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Each nutbread is an approximately 22 Ounces loaf, made from fresh yeast dough and filled with a generous 1-2 lb. of moist, fresh ground walnut mix.
A moist loaf baked in a individual mini-loaf pan.
A real favorite! Moist pumpkin loaf with just the right spices.
Large zucchini loaf loaded with raisins and chopped walnuts.
A soft melt in your mouth experience. Priced per dozen.
Our traditional hand-rolled, overstuffed and extra moist nut horns. Priced per dozen.
An assortment of 3 dozen traditional and specialty cookies (thumbprints, snowballs, prunes, snickerdoodles, etc.).
Italian biscotti, available in 9 flavors.
Fresh chocolate chip and oatmeal raisin cookies. By the dozen.
2" soft cake cookies, filled with a generous helping of fruit filling. Priced per half dozen.
Light and crispy full of flavor, just the way they should be.
A sandwich-style pastry made of moist chocolate cake and a fluffy whipped cream filling (aka whoopee pies!).
A mini version of our sandwich-style pastries made of moist chocolate cake and a fluffy whipped cream filling (aka whoopee pies!). Sold by the dozen.
Soft pumpkin sponge cake filled with lots of cream cheese. Delicious!
Menu for Grandma Ann's Nutbread provided by Allmenus.com
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