Torn crostini and gruyere cheese.

Hand cut fries, bacon and cheddar cheese.

Housemade jumbo bavarian pretzel with house made beer cheese & mustard.

Served with marinara sauce.

Classic hummus with pita.

Brie cheese, silvered almonds, dates fresh thyme, & honey. Served with a toasted baguette.

Candied, fried, barbecued, served with baked beans.

With smashed garlic & parmesan cheese.

Served with sweet thai chili sauce.

Blue water mussels, onions, tomato, fennel, jalapeño pepper and fresh herbs.

Derailed wings, pulled pork quesadilla, zucchini fritters, & hand cut fries.

With anchovies .

Grilled chicken with organic spring mix, gouda cheese, chopped eggs, bacon, grape tomatoes, cucumber, edamame, grilled corn, with jameson honey mustard.

Cheddar & beer cheese on a mac 'n' cheese bun.

Lettuce, tomato, onion jam and on a gluten-free bun.

Beef steak, onions, peppers and cheddar beer cheese.

Seasonal vegetables, vegan basil dressing and baby greens.

With jameson honey mustard.

With jameson honey mustardgrilled chicken on brioche bun with gouda, spring mix, tomato, bacon & herb aioli.

Pulled pork on brioche bun with cheddar jack cheese, fuji apple slaw & guinness onion ring.

Beer battered cod, lemon remoulade and apple slaw.

Fried cob on a brioche bun with lettuce, tomato and tatar sauce.

8 oz. Flat iron steak with chimichuri & hand cut fries.

Served over pea-parmesan risotto.

With quinoa & vegetables.

With smashed yukon gold potatoes & vegetables.

A creamy rich new york cheesecake with a graham cracker crust.

Rich custard topped with candied caramelized sugar.

Layers of chocolate cake made with ecuadoran cocoa, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze.