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Arugula with toasted pine nuts, golden raisins, shaved Parmesan dressed with EVOO and fresh lemon juice.
Chopped romaine with apples, pears, bacon, walnuts and Gorgonzola with a creamy poppy seed dressing.
Homemade dressing on romaine topped with prosciutto.
Choice of American, Swiss or Gorgonzola.
Choose chipotle mayo or not!
Thick cut bacon, avocado, lettuce and tomato with chipotle mayo.
A delicious sandwich of pork cooked in tomatillo, onion and chipotle.
Choose chipotle mayo or not!
Tuna salad with celery, onion and mayo.
Grilled breast topped with fresh mozzarella and roasted peppers.
Chicken salad with grapes, almonds and mayo.
Spinach, mushroom and cheese with home fries and toast.
Egg salad, salmon and pico de gallo.
Tomato sauce, sharp provolone, salami, hot copa, caccio caballa.
White with bone marrow, jalapeno, caramelized onion, mozzarella.
White with fresh tomatoes, lettuce and jalapenos.
White with prosciutto san daniele, Gorgonzola, sun-dried figs.
Tomato sauce, shredded mozzarella, Parmesan.
White with fried egg and your choice of apple wood sausage or apple wood bacon.
Tomato sauce, fresh mozzarella, basil, sun-dried peppers.
White with caramelized brussels sprouts, onion, pancetta, potato puree.
Grilled whitefish topped with cabbage slaw and yogurt caper sauce.
Braised pork with cilantro, onions and green salsa on corn tortillas.
Marinated in chimichurri, grilled, served over polenta finished with saffron aioli, topped with chives.
Lemon, capers, fenneland Sicilian peppers over arugula with orange marmalade and olives.
Meats and cheeses served with garnishes du jour.
Poached, topped with chihuahua cheese and served with roasted garlic aioli.
Romaine leaves topped with prosciutto de parma, shaved Parmesan, housemade dressing.
Arugula, lemon, pine nuts, golden raisins, EVOO.
Mixed greens, creamy goat cheese, walnuts, honey, blood orange vinaigrette.
White, pear, Gorgonzola, copa, arugula.
White with shrimp, red onion, long hots, pistachio, honey.
Red sauce, fresh mozzarella, basil, sun-dried peppers.
White with prosciutto san daniele, Gorgonzola, figs.
Tomato sauce, shredded mozzarella and Parmesan.
White, brussels sprouts, onion, pancetta, potato puree.
Tomato, provolone, salami, hot copa, cacao cabala.
White with bone marrow, jalapeno, caramelized onion.
Roasted eggplant layered with ground lamb, roasted tomatoes, cinnamon, cream, prepared Lebanese style.
Lamb chops served romesco sauce.
10 Ounces, bone in-skin on, chicken breast, roasted served with mashed and veggies.
Grilled and marinated in red wine reduction served parsnip puree topped with gorgonzola.
Gluten-free, vegan. Mushrooms, peas, cornand red peppers garnished. With mascarpone cheese and basil pesto.
Grilled, topped with adobo sauce over zucchini-corn relish, garlicky broccoli robe dressed with parsley pistou and paprika oil.
Over risotto milanese. Slow roasted, fall off the bone, pork shank.
Menu for Sontuosa BYOB provided by Allmenus.com
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