Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Fried vegetable spring roll.
Steamed shrimp dumplings.
Pan-fried pork dumplings.
Steamed soy beans.
Golden deep fried shrimp and vegetable.
BBQ chicken on stick with special coconut sauce on the side.
NY steak wrapped with scallions and teriyaki sauce over top.
Japanese deep fried chicken.
Japanese deep fried squid.
Grilled bacon rolled with fresh scallop on skewer with yuzu salt and special sauce.
Pancake wrapped with roasted duck, basil, red onion, celery, and roman lettuces heart, served with sweet miso sauce.
Golden fried jumbo shrimp roll, served with spicy mayo sauce.
Jumbo coconut shrimp on skewer with yuzu honey sauce.
4 pieces. Served with special sauce on the side.
Grilled hamachi with lemon juice.
Crab, octopus, fluke, cucumber in ponzu vinegar sauce.
1 piece tuna, 1 piece salmon, 1 piece yellowtail, 1 piece fluke.
2 pieces tuna, 2 pieces salmon, 2 pieces yellowtail.
Seared black pepper white tuna, served with yuzu wasabi dressing.
Seared black pepper tuna with masago, scallion, spicy mayo, cucumber in ponzu sauce.
Sliced yellowtail served with jalapeno dressing and jalapeño, top with chilly sauce.
Mixed combination fish, cucumber, seaweed salad, avocado, mango on top.
Fresh mushroom, tofu, snow peas in vegetable broth.
Fresh mushroom, scallion, shrimp, crab, and clam.
Vegetable dumpling in a mild spicy lemongrass soup.
Thai spicy and sour soup with shrimp and scallop, lemongrass, mushroom, pepper and lime juice.
Grilled chicken, mix green, served with special mustard dressing.
Roasted and shredded duck, mixed green, served with yuzu citrus vinaigrette.
Seared black pepper, tuna, mixed green, served with yuzu wasabi dressing.
Tuna, salmon, yellowtail, cream cheese, and avocado roll deep fried. Served with scallion, masago, and special sauce on top.
Spicy crab, avocado roll, top with kiwi, strawberry. Served in sweet mango strawberry sauce.
Thin cucumber sheet rolled with tuna, salmon, yellowtail, crab, and special vinegar sauce masago scallion over top.
Spicy tuna with mango roll top with fresh tuna in heart shape.
Smoke salmon, cream cheese, cucumber roll with all eel on top.
Tuna, salmon, yellowtail with wasabi sauce roll, top with colorful tobiko.
Shrimp, tempura, and eel roll top with spicy crab.
Spicy tuna and avocado roll with all eel and 3 kinds of tobiko on top.
Spicy yellowtail mixed with apple roll top with yellowtail and tuna in special sauce.
Mix spicy tuna and salmon with lemon juice and cucumber roll top with tuna and salmon in chilly sauce.
Spicy tuna, masago rice, tuna, avocado in cake style.
Eel, cucumber roll with Whole avocado on top with masago over it.
Mixed combination fish and avocado roll, top with salmon yellowtail and special sauce on top.
Shrimp tempura and cream cheese roll top with fresh salmon and avocado.
Fresh salmon, asparagus. Avocado roll with spicy salmon on top.
Lobster salad, cucumber, shrimp inside top with avocado wasabi sauce and wasabi tobiko.
Shrimp tempura and mango roll topped with eel and avocado.
Spicy yellowtail, cucumber roll with fresh tuna on top.
Mixed lobster tempura and apple with spicy mayo roll, top with white tuna, masago and spicy mayo over it.
Special spicy crunchy tuna with mango, avocado rolled with thin cucumber sheet.
Crab, cucumber, avocado roll and 5 kinds of fish on top with masago over it.
Shrimp tempura, avocado inside, top spicy crab with black tobiko.
Shrimp tempura cucumber roll top with spicy masago.
Tuna, salmon, yellowtail, crab, avocado, and masago.
Shrimp tempura roll top with banana tempura, served with special sweet creamy mayo sauce.
Fried soft shell crab, roman heart lettuce 8 cucumber.
Golden fried lobster, roman heart lettuce 8 avocado.
Thin cucumber sheet rolled with rice, crab and avocado served with spicy mayo.
Raw. Smell roll.
Flying fish roe 3 kinds of color: black, red, green.
Raw. Salmon roe.
Cooked. Tofu skin.
Cooked. Egg custard.
Crab, cucumber and avocado.
Fresh salmon, avocado and cucumber.
Cooked shrimp, lettuce, cucumber and mayo.
Smoked salmon, cream cheese and avocado.
Shrimp, crabmeat, tobiko and seaweed salad mix with spicy mayo.
Spicy cooked salmon and avocado.
Crab, cream cheese and shrimp.
Crab, oshinko, avocado, egg, cucumber and masago.
Spicy crab with cucumber and avocado.
Mix spicy tuna and yellowtail crunchy tempura flake on top.
Eel, shrimp, avocado roll with spicy mayo and eel sauce on top.
Spicy scallop, fresh salmon and avocado.
Cucumber, avocado, oshinko, seaweed salad and roman heart lettuce.
California, alaska and tuna avocado roll.
Philly, shrimp tempura and Washington roll.
Spicy tuna, spicy salmon and spicy yellowtail roll.
10 pieces of fish and spicy tuna.
24 pieces of fish.
Assorted raw fish, and boton ebi over rice.
3 pieces of tuna, 3 pieces salmon, 3 pieces of yellowtail and fred roll.3 pieces of tuna, 3 pieces salmon, 3 pieces of yellowtail and fred roll.
6 pieces of sushi, 12 pieces of sashimi and john junior roll.
Eel avocado, spicy tuna, spicy crab with cucumber sheet hand roll.
10 pieces of sushi, 18 pieces of ashimi and raimbow roll, and shrimp tempura.
BBQ eel, and over seasoned rice.
Onion, asparagus, potato, and snow peas.
Fresh mango, and snow peas.
Onion, snow peas, and asparagus.
Onion, snow peas, and asparagus.
Fresh pineapple, and snow peas.
Broiled miso chilean sea bass. Served with white miso soup.
Grilled filet mignon, served with black pepper mushroom sauce.
Grilled NY steak, served with black pepper mushroom sauce.
Shrimp, lobster, scallop and crab with chef's special sauce.
Crispy red snapper with Thai sweet sour sauce.
Crispy chicken and shrimp with Thai special sweet chili sauce.
Chicken, shrimp, scallop, and crab.
Soup. Noodle, chicken, clam, crab, egg, vegetable in seafood broth and 2 pieces shrimp tempura on the side.
Stir-fried. Fried noodle with egg, green, onions, bean sprout, peanut and lime on the side.
Beef teriyaki, black pepper tuna, Hawaii fried shrimp, choice 1 from special roll.
Shrimp teriyaki, yuzu white tuna, tempura, choice 1 from special roll.
Chef's choice of 12 regular rolls.
24 pieces sushi, and 4 regular rolls.
32 pieces sashimi, 3 special rolls.
Chef's choice of 10 special rolls.
3 pieces. Vanilla, green tea, Mango, and strawberry.
Chicken, vegetable stir-fried noodle.
No soup and salad.
5 pieces sushi and California.
11 pieces of sashimi.
Menu for Tako provided by Allmenus.com