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Roasted chicken, little gem romaine, 8 minute egg, avocado, compressed cucumber and fresh pepper cream dressing.
Spicy spring mix, radish, beet, filbert and honey viognier dressing.
Romaine, Caesar dressing, croutons, grana padano and anchovy.
Butter lettuce, avocado tarragon dressing, radish, turnip and almond.
Handcrafted caramelized onion bialy, house smoked king salmon and dill creme fraiche.
Grassfed beef, caramelized onions, Swiss, Russian dressing and rye bread. Served with fries.
Pimento cheese, lettuce, pickle spear and potato bun. Served with fries.
Assorted sliced salumi, mama lils, aioli, lettuce and onion. Served with fries.
Feta cheese, diced tomato, tzatziki, romaine and pita. Served with fries.
Fresh ground chuck, brisket, top sirloin, garlic-dijon aioli, aged white cheddar, butter lettuce and potato bun. Served with fries.
Mozzarella and pomodoro sauce.
8 minute egg and watermelon radish.
Beef, pork, veal, pomodoro sauce and provolone picante. Served with fries.
Rotating seasonal flavors.
Creme fraiche, tomato relish and chips.
Market selection and ramp mignonett.
Chorizo, mama lil's, lemongrass and grilled bread.
Halloumi cheese, basil, peaches, saba and tajin.
Bacon, blue cheese and maple-stout vinaigrette.
Raisins, capers and gremolata.
Farro curry, cilantro yogurt and mint.
Chermoula, burrata and capers.
Roasted corn, tomato, cucumber, radishes and smoked honey vinaigrette.
Caesar dressing, herbed croutons, parmigiano reggiano and lemon.
Avocado, feta cheese, jalapenos, stout vinaigrette and olives hazelnuts.
Coconut oil and curry.
Parmigiano reggiano and black garlic aioli.
Bleu cheese and hot sauce.
Spicy peanut sauce, cashews, pickles and toasted brioche.
Fresh peas, soft egg and lemon cream sauce.
Lamb ragu, san marzano tomato sauce and pecorino romano.
Market vegetables, lemon and pecorino romano.
Zucchini, cucumbers, red onion, sumac and mustard.
Cauliflower puree, oyster mushrooms and romesco.
Fresh cut fries and housemade ranch.
Black pepper sauce, roasted corn puree, tomatoes and onion.
Country natural beef patty, tillamook white cheddar, butter lettuce, tomato, pickled red onion, no. 007 secret sauce and potato bun. Served with fries.
Wood-fired 12-inch, hand-tossed dough, san marzano tomato sauce, fresh mozzarella and basil.
Wood-fired 12", hand-tossed dough, san marzano tomato sauce, prosciutto, wild mushrooms, roasted garlic, olives and ricotta.
Menu for McMenamins Ringlers Annex provided by Allmenus.com
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