Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Crisp bacon and an over easy egg on a toasted grande bolo roll or croissant.
A fluffy buttermilk biscuit with a scrambled egg and melted cheddar cheese.
A fluffy buttermilk biscuit with a scrambled egg and house made sausage patty.
Begin with a pasture-raised egg cooked the way you like it and choice of bolo roll, buttermilk biscuit, potato bun or toast.
House roasted champoeg farm turkey breast, havarti cheese, lettuce, mayonnaise and grand central cranberry chutney on como.
House roasted champoeg farm turkey breast, crisp bacon, Swiss cheese, sweet onion, lettuce, Dijon mustard and mayonnaise on whole wheat bread. Available grilled.
Northwest-raised ham and Swiss cheese served French-style with lightly salted butter, Dijon mustard and lettuce on a demi baguette or German-style with honey mustard, mayonnaise and lettuce on sour rye.
Thinly sliced carman ranch roast beef, pickled red onions, fresh salad greens and blue cheese mayo on a toasted potato bun. Served with a pickle spear.
Line-caught Pacific albacore tuna from sacred sea tuna with capers, crunchy celery, sweet onion, fresh herbs, extra virgin olive oil, lemon, mayonnaise and crisp lettuce on peasant.
Our delicious line-caught albacore tuna salad with melty cheddar on sourdough.
Egg salad served with sun-dried tomato mayonnaise, fresh basil, sweet onion and lettuce on calamata olive.
Havarti and Parmesan, sweet onion, pickled peppers, lettuce, vinaigrette and a touch of mayonnaise on a seeded baguette.
House made tomato relish, fresh basil, vinaigrette and melty havarti on calamata olive.
Cheddar and havarti cheeses with a touch of mayonnaise on como.
Crunchy natural peanut butter and glenmore farms jam on whole-grain campagnolo bread.
Portland creamery chevre, lightly dressed shredded carrots, crumbled feta cheese topped generously with chimichurri on a demi baguette.
Beecher's flagship cheddar, pickled red onions, lightly dressed salad greens and a touch of mayo on our sesame-currant bolo roll.
Fresh kale with a vegetarian Caesar dressing and toasted Parmesan bread crumbs.
Fresh mixed salad greens with white wine vinaigrette. Served with a roll.
Menu for Grand Central Bakery provided by Allmenus.com