Bistro Agnes
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- 527 Southwest 12th Avenue, Portland, OR 97205
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No cuisines specified
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Bistro Agnes
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- Menu
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Starters
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Escargot & Button Mushroom Gratin $16.00
Herb and garlic butter, almond-parmigiano cream, puff pastry.
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Chicken Liver Mousse $11.00
Blueberry-syrah preserves, baguette.
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Cheeseboard $20.00
And accompaniments.
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Belgian Endive Salad $13.00
4me d'ambert bleu, candied walnut, Dijon vinaigrette.
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Foie Gras Terrine $21.00
Toasted brioche, sauternes gelee.
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Pommes Frites $6.00
House catsup, anchovy mayonnaise.
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Beef Tenderloin Tartare $19.00
Caper, red onion, Dijon, egg yolk, potato chips.
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Onion Soup Gratinee $14.00
Cave-aged gruyere, thyme croutons.
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Smoked Salmon Carpaccio $15.00
Endive, creme fraiche, cucumber, horseradish, dill.
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Olives $7.00
Marinated olives and grandma agnes pickles.
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Little T Baguette $2.00
Irish butter, sea salt.
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Baked Quenelles of Sole $15.00
Lobster sauce americaine, fines herbes.
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Pork Pate Maison $13.00
Celery root remoulade, cornichons.
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Marinated Olives & Grandma Agnes Pickles $7.00
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Gem Lettuce Salad $11.00
Fines herbes, radish, Dijon vinaigrette.
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Snacks
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Warm Gougeres $5.00
"Everything" seasoning, gruyere.
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Chicken Liver Mousse $11.00
Blueberry-syrah preserves, baguette.
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Onion Soup Gratinee $14.00
Cave-aged gruyere, thyme croutons.
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Warm Chouquettes $6.00
Cherry jam.
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Cheeseboard $20.00
And accompaniments.
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Gruyere & Spring Onion Scone $4.00
Everything bagel topping, herbed cream cheese.
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Yogurt Parfait $10.00
House yogurt and granola, fresh raspberries, honey.
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Entrees
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Salade Lyonnaise $15.00
Frisee and escarole, warm bacon vinaigrette, poached egg, brioche croutons.
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Croque Madame $14.00
Croque monsieur with a sunny side egg.
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Pain Perdu $14.00
French toast, maple chantilly, sauteed cherries.
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Mussels Mariniere $24.00
White wine, shallot, thyme, creme fraiche, grilled garlic-rubbed baguette.
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Steak Frites $25.00
Sauce bearnaise, French fries, gem lettuce.
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Salade Nicoise $22.00
Seared albacore, tomato, green beans, new potato, olive tapenade vinaigrette, red onion, boiled egg.
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Croque Monsieur $12.00
Ham, gruyere and mornay on griddled brioche.
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Quiche Florentine $15.00
Spinach, leek and gruyere quiche, green salad.
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Cheeseburger $16.00
Grilled 8 Ounces house-ground beef patty, aged cheddar, grilled onion, truffled bordelaise.
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Oeufs en Meurette $16.00
Poached eggs in red wine sauce, bacon lardons, mushrooms, onion, garlic-rubbed brioche.
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Grilled Duck Sausage $16.00
Ratatouille, olive oil fried duck egg, herb salad.
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French Omelette with Bordelaise $13.00
Fines herbes, gruyere, creme fraiche.
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Smoked Salmon Rosti $17.00
Potato rosti, house smoked salmon carpaccio, poached egg, dill, horseradish, bearnaise.
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Sauteed Veal Sweet Breads $38.00
Truffled macaroni, morel mushrooms, blanched lettuce, madeira, tarragon.
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Grilled Cheeseburger a la Francaise $22.00
8 Ounces house-ground beef patty, aged cheddar, grilled onion, truffled bordelaise, fries.
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Coq Au Vin $26.00
Red wine braised chicken, oyster mushrooms, bacon, buttered new potatoes.
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Petrale Sole Meuniere $32.00
Haricot verts, potato puree, brown butter, lemon, capers.
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Ratatouille $15.00
Two poached eggs, sauce bearnaise, basil, tarragon, grilled garlic-rubbed baguette.
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Steak & Eggs $25.00
Two eggs, sauce bearnaise, potatoes lyonnaise.
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Beef Short Rib Bourguignon $36.00
Roasted mushrooms, bacon and onion, buttered egg noodles.
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Filet Mignon Au Poivre $42.00
6 Ounces black pepper-crusted beef tenderloin, madeira cream, potatoes aligot.
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Breakfast Board $16.00
Bayonne and smoked ham, Brie cheese, roasted pear, baguette and butter, house yogurt and granola.
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Cassoulet $41.00
Duck confit, roasted pork belly, toulouse sausage, white bean stew.
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Baked Ratatouille $20.00
Potato and chevre croquettes, herb salad.
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French Omelette $10.00
Fines herbes, gruyere, creme fraiche.
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Salads
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Salade Lyonnaise $15.00
Frisee and escarole, warm bacon vinaigrette, poached egg, brioche croutons.
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Gem Lettuce Salad $11.00
Fines herbes, radish, Dijon vinaigrette.
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Salad Nicoise $22.00
Seared albacore, tomato, green beans, new potato, olive tapenade vinaigrette, red onion, boiled egg.
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Belgian Endive Salad $13.00
4me d'ambert bleu, candied walnut, Dijon vinaigrette.
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Desserts
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House Ice Cream $6.00
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Meyer Lemon Tarte $10.00
Fresh raspberry compote, chantilly cream.
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Sorbet $6.00
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Malted Chocolate Mousse $9.00
Chantilly cream, perles croquantes.
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Profiteroles $9.00
Vanilla bean ice cream, warm chocolate sauce.
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Riz Au Lait $11.00
Vanilla bean rice pudding, salted caramel, marionberries, toasted almonds.
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Melted Chocolate Mousse $9.00
Chantilly cream, perles croquantes.
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Cheeseboard $20.00
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Drinks
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Soft Drinks $3.00
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Diet Coke $3.00
12 Ounces can.
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Iced Black Tea $4.00
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House Sparkling Lemonade $4.00
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Mexican Coca-Cola $4.00
12 Ounces bottle.
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Steven Smith Hot Tea $4.00
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Stumptown Coffee $3.00
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Sprite $3.00
12 Ounces can.
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Arnold Palmer $4.00
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Lurisia Sparkling Mineral Water $5.00
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Sides
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Potatoes Lyonnaise $5.00
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Sauteed Spinach $9.00
Garlic confit, lemon.
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Ratatouille $10.00
Stewed eggplant, zucchini, tomato, onion, garlic.
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2 Eggs $4.00
Sunnyside up, scrambled or poached.
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Pommes Frites $6.00
House catsup, anchovy mayonnaise.
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Brioche Toast $4.00
Irish butter, strawberry-rhubarb preserves.
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Potatoes Aligot $12.00
Cantal and fontina cheese, truffled bordelaise.
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House Thick Cut Bacon $6.00
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Griddled Ham $6.00
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Seared Foie Gras $23.00
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Little T Baguette $2.00
Irish butter, sea salt.
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Small Green Salad $5.00
Gem lettuce, radish, Dijon vinaigrette, parsley.
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Menu for Bistro Agnes provided by Allmenus.com
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