Zenner's smoked sausage.

Egg and cheese.

Egg, feta, arugula, tomato.

Egg, roasted red pepper and jalapeño spread.

House-made granola topped with yogurt, fresh fruitand honey.

Filled with potatoes, green chillies, white cheddar, sour cream and scrambled egg.

Citrus marinated beets, romaine, arugula, roasted carrots and toasted walnuts.

Kale, romaine, radicchio and arugula, tossed with our house-made Caesar dressing, topped with garlic croutons and Parmesan.

Romaine, arugula, feta, raisins and lemon tahini dressing.

Mozzarella, roasted tomatoes, red onion and walnut basil pesto.

With jalapeno spread, mozzarella and roasted red onions served on a rustic bun.

Draper valley chicken breast, slow cooked with garlic, white wine and butter, served in a cornmeal crust.

Sauteed spinach, onions, garlic, mozzarella, white cheddar and feta. Baked in a cornmeal crust.

Draper valley chicken breast, slow cooked with carrots, onions and celery, served in a cornmeal crust.

Sauteed with sour cream and thyme, served in a cornmeal crust.