RingSide Glendover
Own this business? Learn more about offering online ordering to your diners.
-
RingSide Glendover
-
-
Starters
-
Ring Side Onion Rings $7.25+
-
Fried Calamari $7.50
blue cheese sauce.
-
Dungeness Crab & Shrimp Cake $7.65+
watercress & lemon aioli.
-
Steamed Northwest Clams $7.95+
garlic, butter & clam broth 1/2 lb & 1 lb
-
Steamed Penn Cove Muscles $6.95+
tomato-fennel broth and saffron 1/2 doz & 1 doz.
-
-
Soups And Salads
-
Today's Soup $3.95+
-
Baked Onion Soup $6.50
gruyere crust.
-
Today's Soup & Mixed Green Salad $7.50
-
Side Green Salad $3.25
choice of dressing.
-
Roasted Beets $7.50
greens, candied walnuts, goat cheese, balsamic vinaigrette.
-
Chopped Salad Romaine $12.95
turkey, gruyere cheese, salami, tomato, pesto vinaigrette.
-
Annie's Gathered Greens $8.95
balsamic vinaigrette, red onion, blue cheese, hazelnuts & dried bing cherries.
-
Lettuce Wedge $8.00
bay shrimp or housemade bacon, tomato, house dressing.
-
Knife 'N' Fork Caesar Salad $7.50
hearts of romaine, parmesan, croutons.
-
Grilled Prawns $6.00
(add).
-
Chicken $4.00
-
Thai Steak $8.00
-
-
SandwichesChoice of: french fries, cole slaw, cottage cheese, potato salad.
-
Steakhouse Hamburger $9.95
8 oz. & housemade fries.
-
America Kobe Burger $14.95
6 oz. grilled shiitake & onions, ciabatta. add cheese $1.00, add bacon $2.00.
-
Prime Rib Dip Au Jus $14.50
french roll, natural juice.
-
Pastrami Reuben $10.95
rye, gruyere, sauerkraut, 1000 island.
-
Turkey B.L.T. $9.95
ciabatta, gruyere, bacon, lettuce & tomato.
-
Oregon Bounty Veggie Burger $9.95
black-rice-corn-anasazi bean patty.
-
Chicken Cordon Bleu $9.50
ham, swiss cheese, honey dijon on a pub bun.
-
-
Ringside Specialties
-
Fried Prawns & Scallops $11.95
french fries & zesty cocktail sauce.
-
Steak Frites $13.95
top sirloin 6oz., peppercorn demi-glace & french fries.
-
Willapa Bay Oyster Fry $10.95
jalapeno remoulade, french fries.
-
Fish ?N' Chips $12.95
malt vinegar, tartare sauce.
-
Steakhouse Sirloin Chili $8.50
honey-cheddar corn bread.
-
Wild King Salmon $17.95
roasted brussel sprouts, red wine butter, garlic masher.
-
Hunter Chicken Pappardelle Pasta $11.95
mushroom, cured tomato, spinach & marsala.
-
-
Steakhouse OfferingsChoice of: french fries, rice pilaf or cottage cheese.
-
Filet Mignon $32.95+
fork tender center cut.
-
Rib Eye Steak $34.95
14 oz well marbled, juicy & flavorful.
-
New York Steak $36.95
12 oz. king of steaks - flavorful & tender.
-
Peppered New York Steak $39.95
12 oz. green peppercorn sauce.
-
Porterhouse $48.95
20 oz. the best of both worlds - ny & filet.
-
Bone-In Rib Steak $39.95
20 oz. marbled, juicy and flavorful.
-
Bone-In Filet Mignon $52.00
14 oz. the ultimate in flavor.
-
-
House Made Desserts
-
Old Fashioned Cheesecake $7.50
orange infusion, hazelnut crust.
-
Vanilla Creme Brulee $7.50
madagascar vanilla bean custard, caramelized sugar.
-
Chocolate Silk Pie $7.50
silky rich chocolate mousse, almond crust & chocolate ganache.
-
Seasonal Fruit Crisp $7.50
haagen daz vanilla ice cream.
-
-
Appetizers
-
Ringside's Famous Onion Rings $7.50+
-
Fried Calamari $9.95
blue cheese sauce.
-
Baked Brie $11.50
toasted hazelnuts, dried cherries, baguette.
-
Relish Plate $6.95
pickled & fresh vegetables house dressing.
-
Cured Meat-Cheese Board $9.95
assorted salami & cheese.
-
Dungeness Crab & Shrimp Cake (1) $6.50+
watercress, lemon aioli.
-
Steamed NW Manila Clams $7.95+
garlic, butter, broth 1/2 lb & 1 lb.
-
Steamed Mussels $6.95+
tomato-fennel broth saffron 1/2 doz & 1 doz.
-
Fresh Oysters On The 1/2 Shell $13.95
ginger mignonette.
-
Chilled Jumbo Prawns $12.95
zesty cocktail sauce.
-
Dungeness Crab Cocktail $14.95
zesty cocktail sauce.
-
Chilled Seafood Platter $39.95
cocktail sauce, ginger mignonette, dungeness crab, oysters on the 1/2 shell jumbo prawns, mussels, with an extra portion of each item add $9.75, with an australian lobster tail, 7 oz. add $31.00.
-
-
Soups & Salads
-
Baked Onion Soup $6.50
gruyere crust.
-
Creamed Asparagus Soup $8.50
braised duck, orange butter, sage.
-
Mixed Greens & Vegetables $5.95
choice of dressing.
-
Roasted Beets $7.50
greens, candied walnuts, goat cheese, balsamic vinaigrette.
-
Annie's Gathered Greens $8.95
blue cheese, oregon hazelnuts, red onion, dried bing cherries, balsamic vinaigrette.
-
Knife ?N' Fork Caesar $7.50
parmesan, garlic croutons.
-
Lettuce Wedge $7.95
bay shrimp, tomato, house dressing.
-
-
Ringside Glendoveer Specialities
-
Maine Lobster Tail - 7-8 Oz $35.50
butter, rice pilaf.
-
Willapa Bay Oyster Fry $19.75
jalapeno remoulade, french fries.
-
Stuffed Prawns $25.50
crab-bay shrimp, bearnaise, braised greens.
-
Dungeness Crab Salad $25.95
1000 island dressing.
-
Fresh Alaskan Halibut $29.95
fenneel crust, ginger-carrot sauce.
-
Pan Seared Alaskan Halibut $27.95
dungeness crab, sauce choron, rice pilaf.
-
Fish ?N' Chips $16.95
malt vinegar, tartar sauce.
-
Carlton Farms Boneless Pork Chop $22.95
apple cider demi-glace, vegetable medley.
-
Rack Of Lamb $37.95
seasonal chutney, garlic mashers.
-
American Kobe Burger 6 Oz $15.95
grilled shiitake & onions, french fries.
-
Draper Valley Farms Chicken Breast $21.95
mushroom jus, vegetable medley.
-
Seafood Fettuccini $22.95
clams, mussels, scallops, shrimp, fennel, leeks, lemon-cream sauce.
-
Hunter Style Chicken Pappardelle Pasta $18.95
mushroom cured, tomato, spinach, marsala.
-
Prawn & Scallop Fettuccini $21.95
chili flakes, fennel, garlic, tomato, artichoke.
-
-
Steakhouse OfferingsChoice of: baked potato, garlic mashed potatoes, french fries, rice pilaf. Create your own surf ?n' turf - add to your steak - maine lobster tail 7-8 oz. add $31.00, fried northwest oysters add $10.95, 'oscar' style, dungeness crab, aspargus, bearnause add $13.95 & stuffed prawns, crab-bay shrimp, bearnaise - $14.95.
-
Slow Roasted Prime Rib Of Beef $29.95
natural juice, fresh horseradish, add additional ounces $1.95/oz.
-
Filet Mignon $32.95+
(fork-tender) center cut oz & 12 oz.
-
Bone-In Filet Mignon - 14 Oz $52.00
the ultimate in flavor & tenderness.
-
Rib Eye Steak - 14 Oz $34.95
well marbled, juicy & flavorful.
-
Bone-In Rib Steak - 20 Oz $39.95
well marbled, juicy & flavorful.
-
New York Steak - 12 Oz $36.95
king of steaks flavorful & tender.
-
Peppered New York Steak - 12 Oz $39.95
green peppercorn sauce.
-
Porterhouse - 20 Oz $48.95
the best of both worlds ny & filet.
-
American Kobe Ground Round - 12 Oz $22.95
grilled shiitake & onions.
-
-
Steakhouse Supper Special
-
Mixed Greens & Vegetables $25.00
-
Boneless Pork Chop $25.00
-
Steak Medallions $25.00
-
Chicken Pappardelle $25.00
-
Willapa Bay Oyster Fry $25.00
-
Chocolate Silk Pie $25.00
-
Baked Onion Soup $29.00
-
Filet Mignon 6 Oz $29.00
-
Prime Rib Au Jus 10 Oz. $29.00
-
Wild King Salmon $29.00
-
DVF Organic Chicken Breast $29.00
-
NW Pear-Apple Crisp $29.00
-
-
On The Side
-
Seasonal Mushroom Saute $7.95
white wine, garlic, parsley.
-
Steamed Asparagus $8.95
tarragon vinaigrette.
-
Creamed Spinach $7.50
bacon, water chestnuts, nutmeg.
-
Steamed Broccoli $7.50
lemon aioli drizzle.
-
Butternut Squash $6.50
brown sugar, orange essance, sage.
-
Baked Potato $4.95
garlic mashers, french fries, or rice pilaf.
-
-
Housemade Desserts
-
Vanilla Creme Brulee $7.50
madagascar vanilla bean custard. caramelized sugar.
-
Old Fashioned Cheesecake $7.50
orange infusion, hazelnut crust.
-
Chocolate Silk Pie $7.50
silky, rich chocolate mousse with an almond crust & chocolate ganache.
-
Bananas Foster Ala Ringside $7.50
chef carr's rendition of the classic rum-caramel sauce, banana & hagen dazs vanilla ice cream.
-
Seasonal Fruit Crisp $7.50
haagen dazs vanilla ice cream.
-
-
3-Course Steakhouse Supper SpecialServed all evening - start with any salad or soup; and finish up with your choice of dessert. select an entree ? choice of baked potato, french fries, garlic mashed potatoes, or jasmine rice pilaf.
-
Carlton Farm Boneless Pork Chop $25.00
-
Tender Steak Medallions $25.00
-
Chicken Pappardelle Pasta $25.00
-
Willapa Bay Oyster Fry $25.00
-
Prime Rib Au Jus, 10 Oz $29.00
-
Filet mignon, 6 Oz. $29.00
-
Wild King Salmon $29.00
-
DVF Chicken Breast $29.00
-
Dessert
chocolate silk pie - or - seasonal fruit crisp.
-
-
Happy Hour MenuThis promotional menu is available only in the bar - daily: 3 p.m. to 6 p.m. & 8:30 p.m. to close.
-
Steak Bites $2.25
-
Hamburger, 4 Oz $2.25
-
Housemade Hickory Potato Chips $2.25
-
Fried 3-Cheese Mini Ravioli $2.25
-
Artisian Cheese Plate $2.25
-
Potato Skins $2.25
-
Creamed Asparagus Soup $2.25
-
Salmon & Artichoke Dip $2.25
with pita triangles.
-
Chef's Beef Slider $3.95
-
Fried Calamari $3.95
-
Pickled & Fresh Veggies $3.95
-
Caesar Salad $3.95
-
Jamaican Jerk Chicken Slider $3.95
-
Willapa Bay Oyster Fry $3.95
-
Chicken Wings $3.95
-
Shrimp Po' Boy $4.95
-
Baked Brie $4.95
-
Dungeness Crab-Shrimp Cake $4.95
-
Flatbread Pizza $5.95
-
Steamed Penn Cove Mussels $5.95
-
Cured Meat & Cheese Board $5.95
-
Steamed NW Clams $5.95
-
Prime Rib Dip $5.95
-
Oysters On The 1/2 Shell $5.95
zesty cocktail sauce.
-
-
Bar Menu - Cold AppetizersServed with the our zesty cocktail sauce.
-
Chilled Gulf Prawns Cocktail $12.95
-
Oyster On The 1/2 Shell $12.95
-
Dungeness Crab Cocktail $13.95
-
-
Bar Menu - Hot Appetizers
-
Ringside's Famous Onion Rings $7.25+
-
Tender Steak Bites $8.50
creamed horseradish.
-
Fried Willapa Bay Oysters $10.95
jalapeno remoulade.
-
Fried Calamari $7.50+
blue cheese sauce.
-
Dungeness Crab & Shrimp Cake (1) $5.95+
lemon aioli.
-
Steamed NW Clams $7.95+
garlic, butter, broth 1/2 lb & 1 lb.
-
Fried Prawns & Bay Scallops $9.95
zesty cocktail sauce.
-
Fish ?N' Chips $15.95
malt vinegar, tartar sauce.
-
Prime Rib Dip Au Jus $14.50
french roll, french fries.
-
American Kobe Burger & Fries $14.95
ciabatta, grilled shiitake-onions.
-
Steakhouse Hamburger & Fries $9.95
with cheese, add $1.00, with bacon, add $2.00.
-
-
Banquet Menu I
-
Banquet Menu I $37.00
-
Gathered Garden Greens
balsamic vinaigrette.
-
Prime Rib
au jus, 10 oz., fresh grated horseradish.
-
Wild King Salmon
seasonal garnitures.
-
Draper Valley Farms Organic Chicken Breast
chef's accompaniments.
-
Seasonal Fruit Crisp
-
-
Banquet Menu II
-
Banquet Menu II $44.00
-
Ringside's Famous Onion Rings
-
House Caesar Salad
parmesan & croutons.
-
Filet Mignon
8 oz. natural juice-butter sauce.
-
Prime Rib
au jus, 10 oz., freshly grated horseradish.
-
Wild King Salmon
seasonal garnitures.
-
Draper Valley Farms Organic Chicken Breast
chef's accompaniments.
-
Seasonal Fruit Crisp
-
-
Banquet Menu III
-
Banquet Menu III $51.00
-
Bay Shrimp Cocktail
zesty cocktail sauce.
-
Annie's Gathered Greens
in a balsamic vinaigrette. hazelnuts, dried bing cherries & blue cheese.
-
Rib Eye Steak, 14 Oz
well marbled, juicy & full of flavor.
-
Filet Mignon
8 oz. natural juice-butter sauce.
-
Wild King Salmon
seasonal garnitures.
-
Draper Valley Farms Organic Chicken Breast
chef's accompaniments.
-
Chocolate Silk Pie
-
-
Banquet Menu IV
-
Banquet Menu IV $77.00
-
Ringside's Famous Onion Rings
-
Jumbo Prawn Caesar Salad
parmesan & croutons.
-
Filet Mignon
8 oz. natural juice-butter sauce.
-
Maine Lobster Tail
7-8 oz. drawn butter.
-
Housemade Old Fashioned Cheesecake
-
Menu for RingSide Glendover provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.