India House

Lightly spiced lentil wafers.

Deep fried pastry stuffed with vegetables.

Deep fried pastry stuffed with vegetables and homemade cheese.

Deep fried pastry stuffed with ground lamb.

Fried assorted vegetables in spicy batter.

Homemade cheese fried in spicy batter.

Boneless chicken fried in spicy batter.

Marinated boneless chicken cooked in the clay oven.

Tender lamb flavored with herbs and spices and cooked in the clay oven.

Chicken flavored with exotic herbs and spices and cooked in the clay oven.

Samosa chaat is made of a base of chana masala (chickpea curry) and samosa (savory fried pastries). Popular toppings include tamarind, cilantro chutneys and additional spices.

Mildly spiced.

Boneless chicken soup spiced with lentil.

Diced cucumber, tomato, cilantro and onions with special seasonings.

Boneless chicken pieces with fresh vegetables.

Tender pieces of chicken cooked in hot madras spices.

Boneless chicken cooked with sauteed onions and spices.

Tender pieces of chicken.

Tender pieces of chicken cooked with spinach and spices.

Tender pieces of chicken cooked with mild spices and almonds.

Boneless chicken tandoori cooked in delicate masala sauce.

Boneless chicken tandoori cooked in a creamy butter sauce.

Tender pieces of chicken cooked with fresh spices and chickpeas (Pakistani style).

Tender pieces of lamb cooked with spinach and spices.

Tender pieces of lamb cooked with ginger, scallions and tomatoes.

Tender pieces of lamb sauteed with scallions and spices.

Tender pieces of lamb cooked with hot madras spices.

Tender pieces of lamb in a cream sauce with mild sauce.

Lamb tandoori cooked in a delicate masala sauce.

Tender pieces of lamb cooked with fresh vegetables and spices.

Tender pieces of marinated lamb cooked with fresh vegetables and spices.

Spiced lamb meatballs cooked with ginger and tomatoes.

Prawns cooked with spinach and spices.

Prawns sauteed with fresh vegetables and spices.

Prawns cooked with hot madras spices.

Prawns cooked with mild spices and almonds in a creamy sauce.

Sauteed with fresh vegetables and spices.

Fish cooked with hot madras spices.

Fish cooked with mild spices and almonds in a creamy sauce.

Fish tandoori cooked in delicate masala sauce.

Potato and cauliflower curry.

Indian lentils cooked in the chef's special way.

Fresh vegetables sauteed with tomatoes and spices.

Baby potatoes cooked in Punjabi style sauce with hints of tamarind.

Chickpeas cooked in the traditional Punjabi style.

Potatoes and peas.

Fresh vegetable balls cooked in a Punjabi style sauce.

Okra cooked in onions and tomatoes.

Potatoes and spinach cooked in mild spices.

Eggplant cooked with onions, tomatoes and spices.

Fresh vegetable balls cooked in a mild cream sauce.

Homemade cheese cooked with spinach and spices.

Homemade cheese cooked in a delicate masala sauce.

Mixed vegetables with nuts in a cream sauce.

Peas and homemade cheese cooked in a mildly spiced sauce.

Homemade cheese cooked with cashews and spices.

Marinated chicken breast flavored with herbs and spices and cooked in clay oven.

Marinated chicken tenders flavored with herbs and spices and cooked in clay over.

Ground chicken flavored with herbs and spices and cooked in clay oven.

Ground lamb flavored with herbs and spices and cooked in clay oven. Cooked

Platter of mixed tandoori items.

Tender piece of lamb flavored with herbs and spices and cooked in clay oven.

Prawns flavored with herbs and spices and cooked in clay oven.

Tender piece of fish flavored with herbs and spices and cooked in clay oven.

Marinated Lamb Chunks, flavored with herbs and spices, cooked in clay oven

Yogurt with grated carrots and cucumbers.

Slices of pickled mango marinated with sweet sauce.

Pickled vegetables and fruit in mustard oil.

Unleavened with wheat flour bread. Cooked in the tandoor (clay oven).

Deep fried puffed wheat bread. Cooked in the tandoor (clay oven).

Plain whole wheat bread. Cooked in the tandoor (clay oven).

Whole wheat bread layered with butter. Cooked in the tandoor (clay oven).

Unleavened bread with fresh coriander and garlic. Cooked in the tandoor (clay oven).

Unleavened bread stuffed with onions and ginger. Cooked in the tandoor (clay oven).

Whole wheat bread stuffed with potatoes. Cooked in the tandoor (clay oven).

Unleavened bread stuffed with mildly spiced lamb. Cooked in the tandoor (clay oven).

Unleavened bread with nuts and cherries. Cooked in the tandoor (clay oven).

Unleavened bread stuffed with boneless chicken tandoori. Cooked in the tandoor (clay oven).

Unleavened bread stuffed with homemade cheese. Cooked in the tandoor (clay oven).

Cooked in our traditional way with saffron. Made with basmati rice.

Basmati rice cooked with fresh vegetables. M

Basmati rice cooked with mildly spiced boneless chicken.

Basmati rice cooked with tender pieces of lamb.

Basmati rice cooked with boneless chicken tandoori in a masala sauce.

Basmati rice cooked with succulent pieces of lamb, chicken and prawn.

Jumbo prawns sauteed with fresh vegetables and cooked with basmati rice.

Rasmalai are soft, spongy cheese dumplings soaked in cardamom and saffron milk

Traditional Indian flaky sweet with almonds & pistachios

This tip would go towards our wonderful India House team. The people who are bagging and packaging orders, and the cooks who are preparing the amazing food! It is not required but would be greatly appreciated

Boneless chicken pieces with fresh vegetables.

Tender pieces of chicken cooked in hot madras spices.

Boneless chicken cooked with sauteed onions and spices.

Tender pieces of chicken.

Tender pieces of chicken cooked with spinach and spices.

Tender pieces of chicken cooked with mild spices and almonds.

Boneless chicken tandoori cooked in delicate masala sauce.

Boneless chicken tandoori cooked in a creamy butter sauce.

Tender pieces of chicken cooked with fresh spices and chickpeas (Pakistani style).

Mildly spiced.

Boneless chicken soup spiced with lentil.

Diced cucumber, tomato, cilantro and onions with special seasonings.

Potato and cauliflower curry.

Indian lentils cooked in the chef's special way.

Fresh vegetables sauteed with tomatoes and spices.

Baby potatoes cooked in Punjabi style sauce with hints of tamarind.

Chickpeas cooked in the traditional Punjabi style.

Potatoes and peas.

Fresh vegetable balls cooked in a Punjabi style sauce.

Okra cooked in onions and tomatoes.

Potatoes and spinach cooked in mild spices.

Eggplant cooked with onions, tomatoes and spices.

Fresh vegetable balls cooked in a mild cream sauce.

Homemade cheese cooked with spinach and spices.

Homemade cheese cooked in a delicate masala sauce.

Mixed vegetables with nuts in a cream sauce.

Peas and homemade cheese cooked in a mildly spiced sauce.

Homemade cheese cooked with cashews and spices.

Prawns cooked with spinach and spices.

Prawns sauteed with fresh vegetables and spices.

Prawns cooked with hot madras spices.

Prawns cooked with mild spices and almonds in a creamy sauce.

Sauteed with fresh vegetables and spices.

Fish cooked with hot madras spices.

Fish cooked with mild spices and almonds in a creamy sauce.

Fish tandoori cooked in delicate masala sauce.

Unleavened with wheat flour bread. Cooked in the tandoor (clay oven).

Deep fried puffed wheat bread. Cooked in the tandoor (clay oven).

Plain whole wheat bread. Cooked in the tandoor (clay oven).

Whole wheat bread layered with butter. Cooked in the tandoor (clay oven).

Unleavened bread with fresh coriander and garlic. Cooked in the tandoor (clay oven).

Unleavened bread stuffed with onions and ginger. Cooked in the tandoor (clay oven).

Whole wheat bread stuffed with potatoes. Cooked in the tandoor (clay oven).

Unleavened bread stuffed with mildly spiced lamb. Cooked in the tandoor (clay oven).

Unleavened bread with nuts and cherries. Cooked in the tandoor (clay oven).

Unleavened bread stuffed with boneless chicken tandoori. Cooked in the tandoor (clay oven).

Unleavened bread stuffed with homemade cheese. Cooked in the tandoor (clay oven).

Cooked in our traditional way with saffron. Made with basmati rice.

Basmati rice cooked with fresh vegetables. M

Basmati rice cooked with mildly spiced boneless chicken.

Basmati rice cooked with tender pieces of lamb.

Basmati rice cooked with boneless chicken tandoori in a masala sauce.

Basmati rice cooked with succulent pieces of lamb, chicken and prawn.

Jumbo prawns sauteed with fresh vegetables and cooked with basmati rice.

Marinated chicken breast flavored with herbs and spices and cooked in clay oven.

Marinated chicken tenders flavored with herbs and spices and cooked in clay over.

Ground chicken flavored with herbs and spices and cooked in clay oven.

Ground lamb flavored with herbs and spices and cooked in clay oven. Cooked

Platter of mixed tandoori items.

Tender piece of lamb flavored with herbs and spices and cooked in clay oven.

Prawns flavored with herbs and spices and cooked in clay oven.

Tender piece of fish flavored with herbs and spices and cooked in clay oven.

Marinated Lamb Chunks, flavored with herbs and spices, cooked in clay oven

Lightly spiced lentil wafers.

Deep fried pastry stuffed with vegetables.

Deep fried pastry stuffed with vegetables and homemade cheese.

Deep fried pastry stuffed with ground lamb.

Fried assorted vegetables in spicy batter.

Homemade cheese fried in spicy batter.

Boneless chicken fried in spicy batter.

Marinated boneless chicken cooked in the clay oven.

Tender lamb flavored with herbs and spices and cooked in the clay oven.

Chicken flavored with exotic herbs and spices and cooked in the clay oven.

Tender pieces of lamb cooked with spinach and spices.

Tender pieces of lamb cooked with ginger, scallions and tomatoes.

Tender pieces of lamb sauteed with scallions and spices.

Tender pieces of lamb cooked with hot madras spices.

Tender pieces of lamb in a cream sauce with mild sauce.

Lamb tandoori cooked in a delicate masala sauce.

Tender pieces of lamb cooked with fresh vegetables and spices.

Tender pieces of marinated lamb cooked with fresh vegetables and spices.

Spiced lamb meatballs cooked with ginger and tomatoes.

Potato and cauliflower curry.

Indian lentils cooked in the chef's special way.

Fresh vegetables sauteed with tomatoes and spices.

Baby potatoes cooked in Punjabi style sauce with hints of tamarind.

Chickpeas cooked in the traditional Punjabi style.

Potatoes and peas.

Fresh vegetable balls cooked in a Punjabi style sauce.

Okra cooked in onions and tomatoes.

Potaotes and spinach cooked in mild sauces.

Eggplant cooked with onions, tomatoes and spices.

Fresh vegetable balls cooked in a mild cream sauce.

Homemade cheese cooked with spinach and spices.

Homemade cheese cooked in delicate Masala sauce.

Mixed vegetables with nuts in a cream sauce.

Peas and homemade cheese cooked in a mildly spiced sauce.

Homemade cheese cooked with cashews and spices.

Boneless chicken pieces with fresh vegetables.

Tender pieces of chicken cooked in hot madras spices.

Boneless chicken cooked with sauteed onions and spices.

Tenders pieces of chicken cooked with fresh spices. Pakistani style.

Tender pieces of chicken cooked with spinach and spices.

Tender pieces of chicken cooked with spinach and spices.

Boneless chicken tandoori cooked in delicate masala sauce.

Boneless chicken Tandoori cooked in a creamy butter sauce.

Tender pieces of chicken cooked with fresh spices and chickpeas. Pakistani style.

Tender pieces of lamb cooked with spinach and spices.

Tender pieces of lamb cooked with ginger, scallions, and tomatoes.

Tender pieces of lamb sauteed with scallions and spices.

Tender pieces of lamb cooked with hot Madras spices.

Tender pieces of lamb in a cream sauce with mild sauce.

Lamb tandoori cooked in a delicate masala sauce.

Tender pieces of lamb cooked in a delicate masala sauce.

Tender pieces of marinated lamb cooked with fresh vegetables and spices.

Spiced lamb meatballs cooked with ginger and tomatoes.