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  • Hilltop Bar & Grill

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Hilltop Bar & Grill

(877) 585-1085

We make ordering easy. Learn more

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  • 35831 Oregon 58, Pleasant Hill, OR 97455
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • Hilltop Bar & Grill

  • (877) 585-1085

    We make ordering easy.

  • Menu
  • Small Plates (Lunch & Dinner)
    • Plank Fries $6.00

      Hand-cut fries with house-made ketchup.

    • Garlic Fries $7.00

      Tossed with fresh garlic and parsley.

    • Pulled Pork Fries $10.00

      Topped with pulled pork, cheese sauce on side.

    • Calamari $12.00

      Lightly breaded and fried, served with tartar sauce.

    • Buffalo Cauliflower Bites $10.00

      Fried cauliflower tossed in buffalo sauce topped with blue cheese crumbles.

    • Chicken Tacos $11.00

      Served with coleslaw, pico de gallo and cilantro on soft corn tortillas.

    • Fried Beef Tacos $11.00

      Served with romaine lettuce, pico de gallo, crema and cheddar on fried corn tortillas.

    • Blackened Cod Tacos $13.00

      Served with lettuce, pico de gallo and crema on soft corn tortillas.

    • Nachos $12.00

      House-made tortilla chips with cheese sauce, shredded romaine, and pico de gallo, add chicken, pork or ground beef for an additional charge.

    • Pulled Pork Enchiladas $13.00

      Pulled pork, creamy salsa verde, chipotle and sharp cheddar baked in corn tortillas and served with pico de gallo and cilantro.

    • Chips & Pico De Gallo $6.00

      Fresh tortilla chips with pico de gallo & cilantro.

  • Soups & Salads (Lunch & Dinner)
    • Side Salad $6.00

      Spring mix, cucumber, pickled onion, tomatoes, and choice of dressing: ranch, chipotle ranch, caesar, blue cheese, 1000 island or roasted garlic vinaigrette. Add a cup of soup for an additional charge.

    • Caesar Salad $13.00

      Chopped romaine tossed in caesar dressing', with parmesan cheese and choice of grilled chicken breast or blackened cod.

    • Taco Salad $15.00

      Romaine lettuce and cilantro tossed in chipotle ranch* topped with pico de gallo, tortilla strips, seasoned ground beef, cheddar cheese and crema.

    • Spinach and Chicken Salad $15.00

      Spinach, blue cheese crumbles, pickled onion, fresh tomato, cucumber, bacon and grilled chicken with choice of dressing.

  • Kid's Menu (Lunch & Dinner)
    • Kid's Burger $8.00

      Served with cheddar cheese and pickles, with choice of side.

    • Kid's Grilled Cheese $7.00

      Swiss and cheddar on sourdough, with choice of side.

    • Kid's Mac & Cheese $6.00

      Served with cheddar cheese sauce or butter and grated cheese.

    • Kid's Cheesy Broccoli $6.00

      Steamed broccoli topped with cheese sauce.

  • Sandwiches (Lunch & Dinner)
    Burgers sandwiches served with fries, coleslaw*, or cup of soup, substitute garlic herb fries for an additional charge, pulled pork fries or side salad for an additional charge. Burgers cooked medium* unless otherwise requested add cheese for an additional charge.
    • Highway 58 Burger $13.00

      8 oz patty with house-made 1000 island', shredded lettuce, swiss and pickles.

    • Bacon Cheddar Burger $15.00

      8 oz patty with bacon, cheddar cheese, creamy horseradish sauce, lettuce, tomato, and pickled onion.

    • Mushroom Swiss Burger $14.00

      8 oz patty topped with sautéed mushrooms and swiss cheese.

    • Ribeye Philly $15.00

      Thinly sliced beef with sautéed peppers and onions topped with swiss cheese and creamy horseradish sauce on ciabatta.

    • Apple and Pork Dip $13.00

      Pulled pork, green apple, and swiss cheese on ciabatta with beer cheese jus.

    • Mushroom Dip $13.00

      Sautéed mushrooms, onions, roasted peppers, roasted garlic, spinach, and swiss cheese on ciabatta with beer cheese jus.

    • Pesto Chicken Sandwich $15.00

      Grilled chicken breast with bacon, spinach, balsamic-basil marinated tomatoes and pesto aioli on ciabatta.

    • Shrimp Po' Boy $16.00

      Red peppers, onions and shrimp sautéed with white wine, topped with swiss, lettuce, tomato and 1000 island on ciabatta.

  • Entrées (Lunch & Dinner)
    • Fish and Chips $16.00

      Fried cod served with fries, coleslaw and tartar sauce.

    • Steak Frites $24.00

      10 oz grilled ribeye steak with garlic fries and a side salad, add shrimp for an additional charge.

    • Mushroom Stroganoff $14.00

      Creamy mushroom sauce over egg noodles with red peppers, garlic, and onion, add sliced ribeye steak for an additional charge.

    • Pasta Primavera $14.00

      Creamy pesto sauce over cavatappi pasta with spinach and balsamic-basil marinated tomatoes, add chicken or shrimp for an additional charge.

    • Mac & Cheese $12.00

      Served with cheddar cheese sauce and cavatappi pasta add bacon, chicken shrimp for an additional charge. Add spinach, broccoli or roasted red peppers for an additional charge.

  • Desserts (Lunch & Dinner)
    A charge per item will be added to take-out orders for an additional charge.A gratuity of 18% will be added for parties of seven or more. Dishes with nuts, fruits, or shellfish may occasionally contain small shell fragments or pits.
    • Vanilla Cheesecake $6.00

    • Peanut Butter Chocolate Torte $6.00

  • Beverages (Lunch & Dinner)
    • Soda $2.00

      Pepsi, diet pepsi, sierra mist, mt dew, dr pepper, root beer.

    • Iced Tea $3.00

      Organic Assam black tea.

    • Orange Juice $2.50

    • Cranberry Juice, Lemonade, Lavender Lemonade $3.50

    • Coca Cola $3.50

      12 oz bottle.

    • Shirley Temple or Roy Rogers $3.00

      Served with house made grenadine.

    • Kombucha $6.00

    • Black Tea $2.00

      English breakfast, earl grey, chai spice, orange spice.

    • Herbal & Green Tea $2.00

      Lemon-ginger, mint, green, pom-raspberry.

    • Coffee $2.00

      Decaf or regular.

Menu for Hilltop Bar & Grill provided by Allmenus.com

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