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Chao Pra Ya Thai Cuisine

(541) 344-1706

We make ordering easy. Learn more

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  • 580 Adams St, Eugene, OR 97402
  • Asian ,  Lunch Specials ,  Thai
  • Grubhub.com
  • Chao Pra Ya Thai Cuisine

  • (541) 344-1706

    We make ordering easy.

  • Menu
  • Appetizers
    • Crab Rangoon $12.00

      6 fried wontons stuffed with cream cheese, imitation crab, bell peppers, onions, celery and water chestnuts. Served with sweet and sour sauce.

    • Fried Tofu $10.00

      12 deep fried tofu squares served with sweet and sour sauce and topped with ground peanuts.

    • Fried Wonton $10.00

      6 deep fried wontons stuffed with ground chicken and served with sweet and sour sauce.

    • Crispy Salad Rolls $10.00

      4 rolls, mixed vegetables wrapped in rice paper, deep fried and served with sweet and sour sauce topped with ground peanuts.

    • Fresh Salad Rolls $10.00

      2 rolls, fresh tofu, carrots, lettuce, basil and bean sprouts wrapped in soft rice paper. Served with sweet and sour sauce topped with ground peanuts.

    • Chicken Satay $14.00

      4 chicken skewers marinated in secret cumin coconut milk based thai sauce. Served with peanut sauce and cucumber salad.

    • Combination Plate $16.00

      Samplers of the following appetizers: fried tofu, fried wonton, crispy salad roll and chicken satay.

    • Vegetarian Combination Plate $16.00

      Samplers of the following appetizers: fried tofu, crispy salad roll, fresh salad roll and golden pumpkin.

    • Golden Pumpkin $12.00

      6 slices of Asian pumpkin battered, deep fried and served with homemade sauce.

    • Thai Style Hot Wings $14.00

      8 sweet and spicy chicken wings marinated in a medium-spicy homemade Thai style chili sauce.

    • Coconut Shrimp $16.00

      8 deep fried coconut shrimp, served with sweet and sour sauce.

    • Fish on Fire $15.00

      4 pieces of white fish (seasonal), golden brown and crispy in a medium spicy homemade Thai chili sauce.

    • Chicken Potstickers $12.00

      6 Deep fried mixed vegetables and chicken potstickers, served with house made dipping sauce

  • Salads
    • Papaya Salad $16.00

      Shredded raw papaya with peanuts, tomatoes, green beans, carrots, chili and lime juice. Spicy.

    • Papaya Salad with Shrimp $19.00

      Shredded raw papaya with peanuts, tomatoes, green beans, carrots, chili and lime juice. Spicy.

    • Beef Salad $18.00

      Sliced grilled beef mixed with spices, lettuce, onions, tomatoes, rice powder and cucumber slices in a Thai lime dressing. Spicy.

    • Larb Salad $17.00

      Choice of ground chicken, beef or pork mixed with lettuce, onions, and rice powder in a Thai lime dressing topped with cilantro. Spicy.

    • Chicken Salad $17.00

      Tossed lettuce with Thai lime dressing, chili, tomatoes, cucumbers and onions. Topped with grilled lemongrass chicken. Spicy.

    • Silver Noodle Salad $18.00

      Choice of ground chicken or pork with medium size shrimp, vermicelli noodles, onions, and peanuts on a bed of lettuce, tossed in a Thai lime dressing and topped with cilantro. Spicy.

    • Seafood Salad $19.00

      Thai lime dressing, lettuce, green onion, red onion, tomato and cucumber topped with cilantro.

  • Soups
    • Tom Yum Soup

      Hot and sour soup made from lemongrass, galangal root, kaffir lime leaves and lime juice. Includes onions, mushrooms, cabbage and topped with cilantro. Spicy.

    • Tom Kha Soup

      Hot and sour soup made from coconut milk, lemongrass, galangal root, kaffir lime leaves and lime juice. Includes onions, mushrooms, cabbage and topped with cilantro. Spicy.

  • Side Orders
    • Steamed Rice $4.00

    • Brown Rice $5.00

    • Sticky Rice $5.00

    • Steamed Vegetables $6.00

    • Large Organic Peanut Sauce $3.00

    • Steamed Rice Noodles $5.00

  • Noodles
    Includes choice of protein. Can be made gluten free and/or vegan upon request.
    • Pad Thai

      Medium sized rice noodles, garlic, egg, green onions and bean sprouts topped with ground peanuts.

    • Pad Se Ew

      Wide rice noodles, garlic, egg and broccoli topped with cilantro.

    • Pad Kee Mao

      Wide rice noodles, ground chillis, garlic, egg, broccoli, bamboo shoots, bell peppers and basil topped with bean sprouts. Spicy.

    • Rad Na

      Wide rice noodles, broccoli, carrots, baby corn and mushrooms in a gravy sauce. Crispy egg noodles available.

    • Pad Woon Sen

      Vermicelli noodles, egg, baby corn, broccoli, carrots, mushrooms, onions and green onions topped with cilantro.

    • Pad Kua Kai

      Wide rice noodles with chicken, egg, lettuce and green onions topped with cilantro.

    • Thai Noodle Soup

      Medium sized rice noodles, bean sprouts and green onions in a clear chicken broth topped with cilantro.

    • Beef Noodle Soup $17.00

      Medium sized rice noodles, bean sprouts, celery, green onion and stewed beef in a dark beef broth topped with cilantro.

    • Curry Noodle

      Medium rice noodles in red curry sauce with steamed cabbage, carrots, mushrooms, broccoli and basil. Spicy.

    • Chow Mein

      Egg noodles, onions, baby corn, celery, mushrooms, carrots, broccoli, bean sprouts and green onions topped with cilantro.

    • Pumpkin Curry Noodle

      Medium sized rice noodles in green curry sauce with pumpkin, eggplant, bell pepper, bamboo shoots, green beans and basil. Spicy.

    • Khao Soy Ca

      Northern Thai curry sauce, steamed egg noodles, ginger, red onion and basil. Topped with crispy egg noodles and tofu pieces. Spicy.

  • Stir Fries
    Includes choice of protein. Can be made gluten free and/or vegan upon request. Served with jasmine rice, substitute brown rice for an additional charge.
    • Pad Ga Prau

      Freshly ground chillies, bell peppers, onions, carrots and basil. Spicy.

    • Pad Ped

      Freshly ground chili with lemongrass, bell peppers, onions, carrots, eggplant, bamboo and basil. Spicy.

    • Pad Prik

      Freshly ground chillies, bell peppers, onions, carrots, water chestnuts and basil. Spicy.

    • Pad Prik King

      Fresh chili paste, green beans, kaffir lime leaves and ground peanuts. Spicy.

    • Pad King

      Fresh chili paste, bell peppers, onions, carrots, mushrooms and shredded ginger. Spicy.

    • Pad Him Ma Parn

      Sweet chili paste, bell peppers, onions, carrots and cashew nuts. Spicy.

    • Pad Raum Mit

      Baby corn, bell peppers, broccoli, cabbage, carrots, mushrooms and onions.

    • Pad Prew Wan

      Sweet and sour sauce, onions, bell peppers, carrots, cucumbers, tomatoes, pineapple chunks and green onions.

    • Pra Ram Lonk Sonk

      Steamed broccoli, cabbage, carrots and mushrooms topped with organic peanut sauce.

    • Pad Tau Ngauk

      Bean sprouts, broccoli, baby corn, carrots, mushrooms, white onion and green onion.

    • Garlic Pork Short Ribs $20.00

      Broiled pork short ribs stir fried with housemade garlic sauce, steamed broccoli, carrots and cabbage.

    • Pad Gra Tiem

      Housemade garlic sauce stir fried with black pepper, broccoli, baby corn, carrots, mushrooms and topped with cilantro.

    • Mango Stir Fry

      Sweet red chili paste, bell pepper, carrots, fresh mango, onion and topped with cilantro. Spicy.

  • Oven and Grill
    Includes choice of protein. Can be made gluten free and/or vegan upon request. Served with jasmine rice, substitute brown rice for an additional charge.
    • Lemongrass Chicken $19.00

      Thai style chicken leg quarters marinated in housemade lemongrass sauce, served with tomato and cucumber slices.

    • Lemongrass Pork Spare Ribs $19.00

      Thai style pork spare ribs marinated in housemade lemongrass sauce, served with tomato and cucumber slices.

    • Nuah Yang $21.00

      Sirloin steak marinated in homemade sauce, grilled and served with a Thai sweet and savory sauce.

    • Thai Teriyaki $19.00

      Grilled marinated chicken with steamed broccoli, cabbage and carrots with teriyaki sauce served with jasmine rice.

    • Rib Eye Teriyaki $22.00

      Grilled marinated rib eye steak, served with steamed broccoli, carrots, onions and teriyaki sauce.

    • Moo Ping $14.00

      Marinated pork skewers served with peanut sauce, sticky rice and a small green salad.

  • Fried Rice
    Includes choice of protein. Can be made gluten free and/or vegan upon request.
    • Kao Pad.

      Egg, broccoli, onions, tomatoes, peas, carrots. Served with slices of tomato and cucumber.

    • Kao Pad Ga Prau

      Freshly ground chillies, egg, bell peppers, onions and basil. Served with slices of tomato and cucumber. Spicy.

    • Crab Fried Rice $22.00

      Crab, egg, onions, peas, carrots, tomatoes and topped with fresh cilantro.

    • Pineapple Fried Rice

      Egg, onions, peas, carrots, raisins, tomatoes, pineapple chunks, cashew nuts and topped with fresh cilantro.

  • Curries
    Includes choice of protein. Can be made gluten free and/or vegan upon request. Served with jasmine rice, substitute brown rice for an additional charge.
    • Red Curry

      Bamboo shoots, eggplant, bell peppers and basil. Spicy.

    • Green Curry

      Bamboo shoots, eggplant, bell peppers, green beans and basil. Spicy.

    • Yellow Curry

      Potatoes, bell peppers, carrots and onions. Spicy.

    • Mussaman Curry

      Potatoes, carrots, onions and peanuts. Spicy.

    • Pa Nang Curry

      Green beans and kaffir lime leaves. Spicy.

    • Gang Puck

      Classic red curry sauce mixed with cabbage, carrots, broccoli, mushrooms, green beans and peas. Spicy.

    • Duck Curry $23.00

      Roasted duck, pineapple chunks, bell peppers, tomatoes and basil. Spicy.

    • Pineapple Curry

      Red curry with shrimp, pineapple chunks, bell peppers, tomatoes and basil. Spicy.

    • Pumpkin Curry

      Red curry with Asian pumpkin, bell pepper and basil. Spicy.

    • Mussaman Avocado Curry

      Mussaman curry with avocado, potatoes, carrots, onions and peanuts. Spicy.

    • Mango Curry

      Red curry with fresh mango, bell peppers and basil. Spicy.

  • House Specials
    Includes choice of protein. Can be made gluten free and/or vegan upon request. Served with jasmine rice, substitute brown rice for an additional charge.
    • Cho Chi $22.00

      Choice of prawns or fish in our red curry sauce mixed with kaffir lime leaves, basil, bell peppers, cabbage, carrots and peas. Spicy.

    • Basil Catfish $22.00

      Deep fried slices of catfish stir fried in chili sauce with bell peppers, onions and topped with crispy basil. Spicy.

    • Sweet and Sour Fish $22.00

      Deep fried trout, pineapple, bell peppers, onions, tomatoes, cucumber, carrot and basil in a sweet and sour sauce.

    • Spicy Catfish $22.00

      Lightly fried catfish stir fried with onions, carrots, bell peppers, eggplant, chili paste and sweet basil. Spicy.

    • Seafood Garden $22.00

      Shrimp, squid, scallops, and mussels stir-fried with cabbage, broccoli, onions, bell peppers, mushrooms, baby corn and basil in a light garlic stir fry sauce.

    • Peanut Sauce Lover $21.00

      Grilled lemongrass marinated chicken breast, topped with our organic peanut sauce and steamed veggies.

    • Spicy Buddy $21.00

      Choice of ground chicken or ground pork with shrimp stir fried in Thai chili sauce with bell peppers, onions and crispy basil. Spicy.

    • Pepper Salt Squid $22.00

      Crispy squid battered with salt and pepper, topped with sweet Thai chili sauce, bell peppers and onions. Spicy.

    • Pa Nang Seafood $22.00

      Shrimp, squid, scallops and mussels in pa nang curry sauce with bell peppers, cabbage, carrots, peas, kaffir lime and basil. Spicy.

    • Spicy Pork Short Ribs $21.00

      Pork short ribs broiled until tender and fried to a golden brown, topped with chili jam, onion and bell peppers. Prepared medium-spicy.

    • Tofu on Fire $21.00

      Crispy or soft tofu stir fried with broccoli, bamboo shoots, onions and bell peppers, topped with Thai chili sauce. Spicy.

    • Pa Nang Salmon $22.00

      Panang curry with salmon, carrots, peas, bell peppers, basil and kaffir lime leaves. Spicy.

    • Prik King Gai Grop $21.00

      Crispy chicken with green beans, kaffir lime leaves stir fried in a sweet Thai chili sauce. Spicy.

    • Dragon Tears

      Red curry, stir fried with choice of ground chicken or roasted duck, served with romaine lettuce and jasmine rice. Prepared Thai hot.

    • Eggplant Garden

      Choice of protein with eggplant, onions, bell peppers, garlic and basil stir fried in Thai chili sauce. Spicy.

    • Pad Thai Cashew Nut

      Choice of protein with pad Thai noodles, egg, chili sauce, water chestnuts, cashews, onions and bell peppers. Spicy.

    • Uo Delight

      Choice of protein with stir fried Asian pumpkin, egg, green beans and basil in a light garlic soy based sauce.

  • Lunch Noodles
    Includes choice of protein. Can be made gluten free and/or vegan upon request.
    • Pad Thai Lunch

      Medium sized rice noodles, garlic, egg, green onions and bean sprouts topped with ground peanuts.

    • Pad Se Ew Lunch

      Wide rice noodles, garlic, egg and broccoli topped with cilantro.

    • Pad Kee Mao Lunch

      Wide rice noodles, ground chillis, garlic, egg, broccoli, bamboo shoots, bell peppers and basil topped with bean sprouts. Spicy.

    • Rad Na Lunch

      Wide rice noodles, broccoli, carrots, baby corn and mushrooms in a gravy sauce. Crispy egg noodles available.

    • Thai Noodle Soup Lunch

      Medium sized rice noodles, bean sprouts and green onions in a clear chicken broth, topped with cilantro.

    • Beef Noodle Soup Lunch $15.00

      Medium sized rice noodles, bean sprouts, celery, green onion and stewed beef in a dark beef broth topped with cilantro.

    • Chow Mein Lunch

      Egg noodles, onions, baby corn, celery, mushrooms, carrots, broccoli, bean sprouts and green onions topped with cilantro.

    • Pad Woon Sen Lunch

      Vermicelli noodles, egg, baby corn, broccoli, carrots, mushrooms, onions and green onions topped with cilantro.

    • Pad Thai Cashew Nut Lunch

      Medium rice noodles, sweet chili paste, bell peppers, onions, carrots and cashew nuts. Spicy.

  • Lunch Stir Fries
    Includes choice of protein. Can be made gluten free and/or vegan upon request. Served with jasmine rice, substitute brown rice for an additional charge.
    • Pad Ga Prau Lunch

      Freshly ground chillis, bell peppers, onions, carrots and basil. Spicy.

    • Pad Ped Lunch

      Freshly ground chili with lemongrass, bell peppers, onions, carrots, eggplant, bamboo and basil. Spicy.

    • Pad Prik Lunch

      Freshly ground chillis, bell peppers, onions, carrots, water chestnuts and basil. Spicy.

    • Pad King Lunch

      Fresh chili paste, bell peppers, onions, carrots, mushrooms and shredded ginger. Spicy.

    • Pad Him Ma Parm Lunch

      Sweet chili paste, bell peppers, onions, carrots and cashew nuts. Spicy.

    • Pad Raum Mit Lunch

      Baby corn, bell peppers, broccoli, cabbage, carrots, mushrooms and onions.

    • Pad Prew Wan Lunch

      Sweet and sour sauce, onions, bell peppers, carrots, cucumbers, tomatoes, pineapple chunks and green onions.

    • Pra Ram Lonk Sonk Lunch

      Steamed broccoli, cabbage, carrots and mushrooms topped with organic peanut sauce.

    • Prik King Gai Grop Lunch $16.00

      Crispy chicken, green beans and kaffir lime leaves, stir fried in a sweet Thai chili sauce. Spicy.

    • Eggplant Delight Lunch

      Eggplant, soy sauce, bell pepper, onions and basil. Spicy.

  • Lunch Curries
    Includes choice of protein. Can be made gluten free and/or vegan upon request. Served with jasmine rice, substitute brown rice for an additional charge.
    • Red Curry Lunch

      Bamboo shoots, eggplant, bell peppers and basil. Spicy.

    • Green Curry Lunch

      Bamboo shoots, eggplant, bell peppers, green beans and basil. Spicy.

    • Yellow Curry Lunch

      Potatoes, bell peppers, carrots and onions. Spicy.

    • Mussaman Curry Lunch

      Potatoes, carrots, onions and peanuts. Spicy.

    • Pa Nang Curry Lunch

      Green beans and kaffir lime leaves. Spicy.

    • Gang Puck Lunch

      Classic red curry sauce mixed with cabbage, carrots, broccoli, mushrooms, green beans and peas. Spicy.

    • Green Curry with Avocado Lunch

      Avocado, bamboo shoots, eggplant, bell peppers, green beans and basil served with rice noodles. Spicy.

  • Lunch Oven and Grill
    Includes choice of protein. Can be made gluten free and/or vegan upon request. Served with jasmine rice, substitute brown rice for an additional charge.
    • Lemongrass Chicken Lunch $16.00

      Thai style chicken leg quarters marinated in housemade lemongrass sauce, served with tomato and cucumber slices.

    • Lemongrass Pork Spare Ribs Lunch $16.00

      Thai style pork spare ribs marinated in housemade lemongrass sauce, served with tomato and cucumber slices.

    • Thai Teriyaki Lunch $16.00

      Grilled marinated chicken with steamed broccoli, cabbage and carrots with teriyaki sauce served with jasmine rice.

  • Lunch Fried Rice
    Includes choice of protein. Can be made gluten free and/or vegan upon request.
    • Kao Pad

      Egg, broccoli, onions, tomatoes, peas and carrots. Served with slices of tomato and cucumber.

    • Kao Pad Ga Prau Lunch

      Freshly ground chillis, egg, bell peppers, onions and basil. Served with slices of tomato and cucumber. Spicy.

  • Beverages
    • Thai Iced Tea $5.00

      Sweetened Thai Tea with Half & Half or Coconut Milk

    • Thai Iced Coffee $5.00

      Sweetened Thai Coffee with Half & Half or Coconut Milk

  • Desserts
    • Crispy banana with coconut ice cream $8.00

      Deep fried banana wrapped in rice paper served with coconut ice cream

    • Thai egg custard with Sweet sticky rice $8.00

      Thai egg custard with sweet sticky rice topped with coconut milk

    • Sweet sticky rice with Coconut ice cream $8.00

    • Banana Split $8.00

      Bananas drizzled with chocolate served with coconut ice cream, topped with whipped cream and cherries. Mango ice cream available upon request.

    • Chocolate Sundae $8.00

      Coconut ice cream topped with whipped cream, drizzled chocolate syrup and cherries.

    • Mango and sweet sticky rice $8.00

      Fresh ripe mangos with sweet sticky rice topped with coconut milk.

    • Mango and Black sticky rice $8.00

      Fresh ripe mango with Black sticky rice and topped with coconut milk.

    • Thai egg custard and Black Sticky rice $8.00

      Thai egg custard served with black sticky rice topped with coconut milk.

    • Chocolate drizzled bananas $8.00

      Deep fried banana halves topped with chocolate syrup.

    • Coconut ice cream $6.00

      3 Scoops of coconut ice cream topped with roasted coconut. Mango ice cream available upon request.

  • Bubble Tea
    Flavored blended drinks with tapioca pearls
    • Coconut Bubble Tea $7.00

    • Taro Bubble Tea $7.00

    • Thai Iced Tea Bubble Tea $7.00

    • Thai Iced Coffee Bubble Tea $7.00

    • Mango Bubble Tea $7.00

    • Strawberry Bubble Tea $7.00

    • Lychee Bubble Tea $7.00

    • Green Tea Bubble Tea $6.00

    • Avocado Bubble Tea $6.00

    • Blueberry Bubble Tea $6.00

    • Banana Bubble Tea $6.00

Menu for Chao Pra Ya Thai Cuisine provided by Allmenus.com

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