Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Poblano beef, beer-braised pork, melted cheddar-jack cheese, coleslaw, Pour House jalapenos and sweet and hot peppers on a pile o' fries.
Roasted jalapenos stuffed with our pecan-smoked pulled pork and cheddar seasoned cream cheese, panko breaded then fried to a golden brown. Served with corn tortilla chips, salsa and chipotle agave fry sauce.
Crispy buttermilk-fried hand cut white meat chicken tenders with Pour House fries and dipping sauce.
Melted jack cheese with smoked pulled chicken, beer-braised pork or poblano beef and black beans, diced tomato, avocado Pour House pickled jalapenos, green onions, sour cream and fire roasted salsa. Served with warm tortilla chips.
Pour House Grill's addictive combination of baked pretzel covered tossed in garlic butter and covered with Swiss cheesy, ooey gooey Pour House fat sauce, crispy chopped bacon and green onions.
Smoked BBQ pork and coleslaw fried up Texas egg roll style served with our in house made Bulleit rye whiskey peach porter BBQ sauce.
A melted cheddar jack cheese stuffed griddle toasted flour tortilla with your choice of pulled smoked chicken, beer braised of pulled smoked chicken, beer braised pork or poblano beef. Served with sour cream and fire roasted salsa.
two panko breaded pulled pork cream cheese cheddar Monterrey jack stuffed jalapeno poppers
Pour House Famous Smoked Whole Chicken Wings
Mixed greens, tomato, cucumber, tri-colored sweet mini bell pepper, carrot. Pour House garlic croutons and a side of your choice of dressing.
A new classic combination of tamised l3-minute egg, diced hickory smoked bacon, toasted almond slivers, bleu cheese crumbles and dressing on a wedge of chilled, crisp iceberg lettuce. Served with a fresh lemon squeeze.
Diced pecan-smoked or grilled chicken breast, tamised 13 minute egg, diced tomatoes and hickory-smoked bacon with crumbled blue cheese and avocado atop a bed of mixed greens with a side of your choice of dressing.
French-cut romaine lettuce tossed with rich, lemony Caesar dressing, shaved Parmesan cheese and Pour House Grill's savory garlic croutons.
pepperoni on an Italian style cheese blend, herb-infused olive oil and Marzano tomato pomodoro sauce based finished with chopped fresh oregano.
Italian-style sausage, pepperoni, sweet mini bell peppers, mushrooms, black olives and our Italian style cheese blend on an herb infused olive oil and Marzano tomato pomodoro sauce-based pie.
Fresh mozzarella and sliced Roma tomatoes on an herb-infused olive oil and tomato sauce-based pie finished with fresh basil.
Sliced tavern ham, pineapple, Pour House pickled jalapenos and our Italian style cheese blend on an herb-infused olive oil and Marzano tomato pomodoro sauce based pie.
Pistachio-pesto sauce, smoked chicken, Fontina three-cheese blend and basil chiffonade on our thick, soft-pretzel crust.
Smoked chicken, Fontina three-cheese blend, artichoke hearts, sun-dried tomatoes and bacon on a Marzano tomato and infused olive oil Pomodoro sauce pie.
6" Pepperoni Pizza
6" Cheese Pizza
2- 3oz Pork beef and veal house made meatballs on a hoagie roll covered with pomodoro sauce and melted 3 cheese blend and a side
Buttermilk fried cubed boneless skinless chicken breast bathed in Nashville hot sauce and a flash of sweet honey butter with cheddar, tavern ham, bacon and B&B pickles on a Big Ed's brioche bun.
Crispy, buttermilk fried boneless skinless cubed chicken breast tossed in Buffalo style sauce and topped with blue cheese crumbles on a Big Ed's brioche bun.
Smoked turkey, pepper jack, bacon, lettuce, avocado, tomato and chipotle agave aioli on a Big Ed's brioche bun.
Our thinly sliced in house smoked beef, your choice of cheese and grilled sweet onions on a toasted French roll. Served with au jus.
The Pour House Grill's cooked to order burgers are a signature blend of ground brisket and chuck, hand formed 3 lb. smash potato bun with lettuce, tomato and pickles.
Lightly smoked pastrami, sauerkraut, Swiss cheese and our chipotle agave aioli on griddle fried marble rye bread.
The Pour House Grill's signature smash patty or grilled or fried chicken breast topped with bacon, pepper jack, avocado, lettuce and tomato.
Grilled pineapple, sliced tavern ham, sauteed sweet onions, Swiss cheese and teriyaki sauce on our signature smash patty or a grilled or fried chicken breast. Aloha!
Beer braised pork shoulder, tavern ham, bacon, cheddar cheese, coleslaw and tobacco onions slopped with Pour House Grill's own squealin good bulleit rye peach porter sauce.
In house smoked, seared braised pork with tavern ham, Swiss cheese, French's mustard and B&B pickled on an Amoroso roll.
Crispy, buttermilk fried boneless skinless cubed chicken breast tossed in Buffalo style sauce and topped with blue cheese crumbles on a Big Ed's brioche bun. Choice of cheese.
A triple-decker of crispy, smoked barbecue pork belly bacon, mayonnaise, lettuce and tomato on toasted sourdough.
Grilled chicken breast, pepper jack, bacon, lettuce, avocado, tomato and chipotle agave aioli on a Big Ed's brioche bun.
Our signature smash patty. Philly style, topped with onions, grilled mushrooms, Pour House pickled, jalapenos, sweet and pickled banana peppers and white American cheese, lettuce and tomato.
Choose corn or flour tortilla.
Beer battered or grilled Pacific cod shaved cabbage, cotija, mango habanero salsa and tangy BBQ sauce.
Succulent pork belly, guajillo tequila aioli, green onion, cilantro, shaved cabbage and Cotija.
Smoked chicken, beer-braised pecan smoked pork or poblano beef with shredded lettuce, tomato, avocado, green onion, Pour House pickled jalapenos, black beans, sweet peppers, cheddar jack cheese, sour cream and black olives in a crispy fried flour tortilla shell.
Beer battered deep fried cold water cod fillets served with coleslaw, caperdill tarter sauce, lemon wedge squeeze and pour house fries.
Thinly sliced Angus beef, classically flat top chopped with mushrooms, sweet onions, tri colored sweet mini bell peppers, pickled banana pepper, pour house pickled jalapenos and white American cheese piled on an Amoroso roll.
Half rack of smoked bbq ribs with choice of two sides
The Mac'daddy that started 'em all. Our creamy 3 cheese blend sauce and al dente elbow macaroni studded with bacon, sauteed mushrooms and chipotle spice.
Crispy buttermilk-fried boneless-skinless thin-sliced chicken breast, Pour House Marzano tomato pomodoro sauce and mozzarella crown this saucy mac.
Bayou ya'll means a spicy mac combination of bacon sauteed chicken, andouille, shrimp, diced tomato and poblano peppers in a creamy, garlicky Cajun-spiced mac' Laissez les bon temps roulez.
A swimming combination of white wine, Parmesan, garlic and cream combined with our mac'licious mac topped with a fillet of spicy blackened salmon. Bon appetite.
A house-smoked beer-braised pork, smoked pulled chicken or poblano beef, crispy fried tobacco onion, cheese sauce and barbecue sauce topped mac'masterpiece.
knife fork spoon and napkin
with oreo cookie crust, whipped cream and chocolate flourish
pistachio-candied ginger graham crust. whipped cream. butterscotch flourish
Menu for Pour House Grill provided by Allmenus.com