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5 thinly sliced French baguettes, seasoned and toasted, topped with a skinned and grilled Roma tomato, grilled shrimp, bourbon cream sauce and chives.
Black and white sesame tempura, hand dipped and fried, ponzu dipping sauce.
Dipped in garlic butter, grilled, dusted with paprika, served with chipotle aioli.
A full lb. of steamer clams, sauteed in butter, garlic, white wine, salt and pepper, garnished with Italian parsley, chile flakes, lemon wedges, garlic toast.
Fresh Brussels sprouts halved and served with pancetta, shredded Parmesan and drizzled with a honey balsamic reduction.
Fresh white cheddar cheese curds battered and fried lightly crisp and served with a sweet jalapeno dipping sauce.
5 housemade ravioli stuffed with purple sweet potato and goat cheese, curried coconut cream sauce, sprinkled with macadamia nuts and brown sugar.
Handmade sweet potato dumplings with a light touch of ricotta, brown butter sage.
Made from scratch daily. Served with grilled garlic bread.
Mixed greens, rotisserie chicken, ham, bacon, avocado, tomatoes, crumbled Gorgonzola, sliced egg, with your choice of dressing.
Thin sliced warm rotisserie tri-tip steak, black olives, grilled shallots, avocado, gorgonzola crumbles, cherry tomatoes, marigold petals, gorgonzola dressing on the side.
Mixed greens, chiffonade fresh basil, salami, pepperoni, marinated artichoke hearts, red peppers, pepperoncini, cucumbers, black olives, mozzarella. Tossed in housemade Italian.
Herbed roasted beets, bacon, lentils, pistachio crumbles, tossed in house made Gorgonzola dressing.
Chopped romaine, house made seasoned croutons, shaved Parmesan, tossed in house made Caesar dressing.
Mixed greens, watercress, warm rotisserie chicken, orange supremes, pistachios, avocado, tossed down a hill in a basil olive oil dressing.
Mixed greens, rotisserie chicken, chopped asparagus, chopped artichoke hearts, shaved fennel, fried tortilla strips, blueberries. Tossed in lemon thyme vinaigrette.
Thick sliced brown sugar bacon, green leaf lettuce, beefsteak tomato with mustard aioli on toasted artisan sourdough. Give piece a chance.
Sliced rotisserie tri-tip, grilled onions, bell peppers, smoked Gouda, chipotle aioli on toasted sourdough.
Grilled portabella, sauteed onions, havarti cheese, mixed greens, sliced tomato, on grilled sourdough with sun-dried tomato aioli.
Toasted sourdough, rotisserie turkey, ham, white cheddar, Swiss, bacon, green leaf, tomato, pesto aioli.
Sliced house made corned beef, Swiss, beer soaked kraut, house made Russian on grilled marbled rye.
Soppressata, capicola, turkey, havarti and white cheddar, basil, tomato, Gorgonzola dressing, chipotle aioli on toasted sourdough. I'D eat that.
Melted Brie, grilled pears, sweet jalapeno sauce, watercress, on buttered grilled sourdough.
Sourdough bread dipped in an herbed sage custard, filled with shaved ham, white cheddar, side of dark cherry compote.
Grilled ciabatta, pulled pork, onion ring, slaw, topped with Moroccan BBQ sauce. You'll do it now mister!
Jalapeno, red bell pepper, pepper jack cheese, capicola ham, chipotle aioli. Melt yo face off.
Grilled chicken boobies, chiffonier romaine, havarti, house made Caesar dressing.
Pulled pork, sweet jalapeno sauce, Swiss, white cheddar, onion ring, pineapple, coleslaw, garlic herb aioli.
Balsamic marinated tomatoes, house made havarti, pesto aioli and arugula.
Cheese pepper jack, Swiss, white cheddar, Gorgonzola, lettuce, tomato, onion, garlic herb aioli and a lack of imagination.
Thick whip cream with folded raspberries, a sweet and tart raspberry compote, dark chocolate.
Soft and creamy vanilla custard.
House made dark chocolate cake with a rich melted chocolate center. Dusted with powdered sugar. Some serious lovin from the oven. Chocolate makes it go down easier.
Menu for The Westgate Bourbon Bar & Taphouse provided by Allmenus.com
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