Fresh button mushrooms battered, deep-fried and served with a horseradish dipping sauce.

Crisp tortilla chips smothered with melted cheese, scallions, jalapenos, black beans, salsa, sour cream and topped with grilled chicken.

Over a pound of mussels with shrimp steamed in white wine, butter, spices and served with garlic bread.

Home cooked black beans and fresh salsa mixed together then topped with shredded cheese and served with crispy flour tortilla chips.

Hand-cut and battered, crispy rings served with a horseradish dipping sauce.

Potato skins loaded with chopped bacon, melted Cheddar cheese, scallions and served with sour cream. You say "potato", i say "potato" too.

Tender white meat chicken served breaded or grilled, tossed in your choice of buffalo, garlic Parmesan, garlic sesame, sweet baby ray's Barbeque or kamikaze sauce!

Lightly breaded sauerkraut balls mixed with goetta and served with spicy honey mustard.

One pound of tender wings and drums, tossed in your choice of buffalo, garlic Parmesan, garlic sesame, sweet baby ray's Barbeque or kamikaze sauce!

Dill spears hand-battered, deep-fried and served with a ranch dipping sauce.

Buttered, salted then baked fresh. Served with fresh jalapenos, cheese sauce and mustard.

Spinach topped with mushrooms, bacon, eggs and red onion. Served with hot bacon vinaigrette.

Chopped romaine lettuce tossed with Parmesan cheese, Caesar dressing and croutons.

An iceberg wedge with blue cheese dressing, bacon, tomato, egg and red onion.

Mixed greens with tomato, bacon, red onion, blue cheese and croutons.

A large bed of romaine lettuce topped with char-broiled chicken, tomato, diced eggs, Feta cheese, bacon and marinated onions.

Fresh spinach topped with grilled marinated Portobello mushrooms, chunky blue cheese, crispy onion straws, blackened scallops or shrimp and finished with a hot bacon vinaigrette.

Romaine lettuce topped with marinated onions, tomatoes, Feta cheese, kalamata olives and banana peppers. Served with Greek dressing on the side.

Sauteed onions, mushrooms and peppers topped with melted white American cheese.

Corned beef on marble rye with sauerkraut, 1000 Island and melted Swiss cheese.

Marinated grilled Portobello mushroom topped with Swiss cheese, Provolone cheese, sun-dried tomato mayonnaise on a ciabatta.

A crisp flour tortilla filled with blackened chicken, salsa, Monterey Jack and Cheddar cheese.

Our famous golden fried fish topped with coleslaw, melted Swiss cheese and 1000 Island dressing between 2 slices of crisp marble rye.

Chicken breast prepared blackened with Provolone cheese, bacon, sun-dried tomato mayonnaise and onion straws on a Kaiser roll with lettuce and tomato. Served with your choice of side.

Oven roasted turkey, bacon, avacado, lettuce and tomato. Served with sun-dried tomato mayonnaise on lightly toasted wheat bread.

Blackened chicken tenders tossed with romaine, banana peppers, Feta cheese, kalamata olives, diced tomato, diced red onion and Greek dressing.

Chilled albacore tuna salad on grilled wheat with melted Cheddar and tomatoes.

Heaps of bacon, thick slices of tomato, a wedge of iceberg lettuce and mayonnaise on lightly toasted sourdough bread.

Tender sirloin sliced and topped with sauteed onions and melted Swiss cheese on a hoagie served with hot au jus.

Covered with melted blue cheese, smoked bacon and crisp onion straws.

Served with white American cheese, mustard, red onion and pickle.

Char-grilled Portobello mushroom, smothered with Swiss cheese on top of a char-grilled burger patty. Served with lettuce, tomatoes and onion straws on a Kaiser bun.

A grilled burger with yellow American cheese, caramelized onions and Thousand island dressing on grilled wheat bread.

Have it any way you want; white American, Swiss, Cheddar, Pepper Jack, blue cheese, sauteed onions, mushrooms, bacon or jalapenos peppers.

Our signature double cheeseburger topped with American cheese, pickles and red onion. Served with a side of mayo mustard mix.

Smothered in Barbeque sauce and topped with crisp bacon and Cheddar cheese.

Char-grilled salmon steak coated with Cajun seasoning and served on ciabatta bread. Topped with bacon and Cajun mayo slaw.

Plump scallops, hand-battered and fried, served with coleslaw and steak fries.

Our cold water white fish, broiled, blackened or hand battered and fried; served on a hoagie with lettuce, tomato and onion and choice of side.

Atlantic salmon, char-grilled or blackened. Served with wild rice, a choice of side and dill cream sauce.

Our blackened or hand-battered fish, topped with spicy shredded lettuce slaw and salsa. Served with tortilla chips and sour cream.

Crispy fried shrimp, tossed with shredded lettuce, tomato, onion and Cajun mayo. Stuffed in a fresh-baked hoagie and served with a side of your choice.

Angel hair pasta tossed with sun-dried tomato olive oil, fresh tomatoes, roasted red peppers, garlic, fresh basil, buffalo Mozzarella and Parmesan cheese. Topped with blackened shrimp. Served with garlic bread.

Our cold water white fish hand battered and fried. Topped with American cheese and served on a Kaiser roll with lettuce, tomato and onion and choice of side.

Once you try this New York strip, you'll never order a filet again, it's that good! Simple and to the point, char-grilled steak topped with burnt butter, served with hand-battered onion rings.

A blackened tuna steak, topped with sun-dried tomato mayonnaise, onion straws, lettuce and tomato. Served on ciabatta, with a side of your choice.

Cold water white fish, broiled or blackened, topped with garlic butter and served with wild rice and a side of your choice.

A hearty combination of our famous fish, along with our handbattered scallops and shrimp, served with coleslaw and steak fries.

Made to order with vanilla bean ice cream, whole milk, chocolate syrup, whipped cream and a cherry on top. Need we say more.

Treat yourself to the best carrot cake you will ever eat. Sliced to order.

Steve says, "it's the best he's ever had! " and that's good enough for us!