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El Valle Verde Mkt II & Taqueria
Delightful seafood soup made with shrimp, octopus, fish, clams, squid, crab legsand scallops.
Classic shrimp soup, a bit spicy, with lots of vegetables.
Huaraches served with beans, cheese, onionand cilantro.
Thick fried tortilla with beans, choice of meat, topped with lettuce, onion, cheeseand sour cream.
Huaraches served with beans, cheese, onionand cilantro.
Your choice of meat and molted cheese in between 2 tortillas, garnished with guacamole.
Thick fried tortilla with beans, choice of meat, topped with lettuce, onion, cheeseand sour cream.
Your choice of meat and molted cheese in between 2 tortillas, garnished with guacamole.
A double layer of soft tortillas with your choice of meat. Topped with onions and cilantro.
Your choice of meat. Burritos are filled with Mexican rice, sour cream, tomato, lettuceand pico de gallo all in a tortilla.
Grilled Mexican style roll with your choice of meat, sliced tomatoes, lettuce, onions, mayonnaise, guacamole, and jalapenos.
A chile poblano stuffed with cheese and topped with special sauce, served with Mexican rice and beans.
Tender juicy steak or chicken thighs freshly breaded served with Mexican rice, beans and salad.
Beef-pork marinated in spicy adobado sauce, served with Mexican rice and beans.
Beef- pork rib with special seasoning and grilled, served with Mexican rice, beans and salad.
A soft tortilla, stuffed with cheeseand smothered with enchiladas sauce topped with melted cheese.
Chicken breast freshly breaded, served with Mexican rice, beans and salad.
A soft tortilla, stuffed with cheeseand smothered with enchiladas sauce topped with melted cheese.
Thick corn tortilla filled with beans, cheese, lettuce and tomatoes with beef..
Steak grilled to order, served with plantain, beans, house's sausage and avocado.
Pork simmered for hours with spices to create a tender succulent taste, served with Mexican rice and beans.
Lightly seasoned steak smothered with sauteed onions, tomatoesand bell peppers. Served with Mexican rice, beans and salad.
Steak marinated with special seasoning and grilled to order, served with Mexican rice, beans and salad.
A crispy tortilla covered with ceviche.
Sauteed shrimp topped with house devil's hot sauce, served with Mexican rice, beans.
A mixture of diced avocado, tomato, onions and shrimp in a refreshing special tomato juice.
Fried tilapia, served with Mexican rice, beans and salad.
Shrimp sauteed in garlic, served with Mexican rice, beans.
Menu for El Valle Verde Mkt II & Taqueria provided by Allmenus.com
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