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Aab India Restaurant -

(877) 585-1085

We make ordering easy. Learn more

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  • 2400 East Main Street, Columbus, OH 43209
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • Aab India Restaurant -

  • (877) 585-1085

    We make ordering easy.

  • Menu
  • Appetizers
    • 2 Vegetable Samosa $5.00

      Delicate pastries stuffed with green peas and mildly spiced potatoes, fried and served a flaky golden brown.

    • Fish Amritsari $6.00

      Tilapia tossed in Punjabi masala and spiced breading, fried and served crispy, golden-hot.

    • Paneer Pakora $7.00

      House-made cheese curds delicately spiced, lightly battered, fried and served as crispy, golden fritters.

    • Aloo Tikki $4.00

      Fresh, minced potatoes are seasoned with our light spice blend, deep fried and served as golden-brown potato cakes.

    • Chicken Pakora $6.00

      Tender boneless chicken bites marinated and lightly battered, fried and served as crispy, golden fritters.

    • Assorted Vegetable Platter $7.00

      A generous sampling of house vegetarian appetizers perfect for sharing.

    • 2 Keema Samosa $5.00

      Delicate pastries stuffed with subtly spiced minced beef, fried and served a flaky golden brown.

    • Mixed Platter $7.00

      A generous sampling of house meat and cheese appetizers, including chicken pakoras and paneer pakoras.

    • Chicken Dippers $6.00

      Our savoury chicken bites are lightly fried and served with a selection of house sauces.

    • Vegetable Pakora $4.00

      Assorted fresh vegetables lightly battered, fried and served as crispy, golden fritters.

    • Papadi Chat $6.00

      Chickpeas, minced potatoes, crispy frittersand yoghurt sprinkled with a dash of black Indian salt and served chilled.

    • Papardamn $3.00

      A light, crispy snack made from gently spiced lentil flour and served wafer-thin.

  • Salads
    • House Salad $5.00

      A mix of fresh greens are tossed with a delicate blend of herbs and lemon and served chilled.

    • Tomatoes & Onions $3.00

      Red-ripe tomatoes mixed with crisp, fresh onions and lightly seasoned to bring out the best of both vegetables.

  • Soups
    • Dal Soup $4.00

      This rustic, hearty lentil soup is seasoned with our delicious, mild blend of spices and served piping hot.

    • Tomato Soup $4.00

      Our house tomato soup is lightly seasoned to bring out the full flavour of the rich, creamy tomato broth.

  • Side Dishes
    • Rice $4.00

    • Hot Pickles $4.00

      A tangy garnish to add a crisp, spicy kick to our main dishes, appetizers and soups.

    • Sweet Mango Chutney $3.00

      A sweet, delicate garnish to balance the spice of curries or add a cool note to tandoori dishes.

    • Plain Yoghurt $4.00

      Creamy, plain yoghurt makes a cool sauce to accompany our main dishes, appetizers and soups.

    • Raita $4.00

      A mix of fresh greens are tossed with a delicate blend of herbs and lemon and served chilled.

  • Bread
    An array of Punjabi-style flatbread to complement every dish.
    • Tandoori Chapati (Roti) $3.00

      Rustic, whole-wheat flatbread baked fresh daily in Aab India's tandoor oven.

    • Paneer Bhatura $5.00

      Fluffy, leavened bread filled with our house-made cheese curds, deep fried and served golden brown.

    • Plain Paratha $4.00

      Aab India's tasty whole-wheat dough is folded into layers, bakedand served warm.

    • Poori $3.00

      Our house-made whole-wheat dough is lightly fried until puffy and golden brown.

    • Aloo Paratha $4.00

      House-made whole wheat dough filled with lightly seasoned mashed potatoes, folded into layers and baked.

    • Aloo Bhatura $4.00

      Fluffy, leavened bread stuffed with mildly spiced mashed potatoes, deep fried and served golden brown.

    • Bhatura $3.00

      Fluffy, leavened bread kneaded into layers, deep fried and served golden brown.

  • Nan-A-Tandoori Bread
    No meal is complete without this traditional Indian-style bread. Baked in our tandoori oven, our nan menu features a variety of Singh Family recipes.
    • Keema Nan $4.00

      House-made nan baked with subtle spices and stuffed with minced beef.

    • Nan $3.00

      House-made, leavened flatbread is baked in our tandoori oven, served soft and golden brown.

    • Chef's Special $5.00

      House-made nan stuffed with chicken, spiced mashed potatoes, mild onions and cheese curds baked in our tandoori oven.

    • Garlic Nan $5.00

      House-made nan with fresh garlic baked in our tandoori oven, served soft and golden brown.

    • Onion Nan $4.00

      House-made nan with mild onions baked in our tandoori oven, served soft and golden brown.

    • Chicken Nan $4.00

      House-made nan stuffed with lightly seasoned chicken, baked and served soft and golden brown.

    • Aloo Nan $4.00

      House-made nan stuffed with spiced mashed potatoes, baked and served soft and golden brown.

    • Paneer Nan $5.00

      House-made nan generously filled with cheese curds, baked and served soft and golden brown.

  • Tandoori Specialties
    Traditional Punjabi roasted meats and vegetarian dishes baked in Aab India's special clay tandoori.
    • Paneer Tikka $14.00

      This savoury tandoori dish of homemade Paneer (cheese) cubes skewered and cooked in our clay oven.

    • Lamb Chops $20.00

      Meaty lamb chops marinated in a special Aab masala and roasted to perfection in the tandoor.

    • Malai Tikka $16.00

      Tenderized chicken seasoned with mouth-watering cardamom, garlic, ginger masala, grilled fresh and served hot.

    • Fish Tikka $18.00

      Authentic Punjabi-style bites of fish delicately seasoned and broiled in Aab India's tandoor.

    • Shrimp Tandoori $20.00

      Fresh jumbo shrimp marinated in spiced yoghurt blended with fresh herbs and barbecued on skewers.

    • Chicken Tikka $16.00

      Tender chicken marinated in yoghurt blended with mild spices and fresh herbs then baked on skewers.

    • Seekh Kabab $16.00

      This savoury tandoori dish of seasoned, minced chicken or lamb skewered and baked in Aab India's clay oven.

    • Chicken Tandoori $14.00

      A lean, halved-chicken marinated in yoghurt with mild spices and fresh herbs then barbecued.

  • Rice Specialty Dishes
    • Rice $4.00

    • Shrimp Biryani $18.00

      Basmati rice steam-cooked with delicate spices and jumbo shrimp tossed with toasted nuts and raisins.

    • Vegetable Biryani $14.00

      Long-grain basmati rice layered with fresh vegetables, toasted nuts and plump raisins, steam-cooked with aromatic spices.

    • Chicken Biryani $15.00

      Long-grain basmati rice layered with tender chicken, toasted nuts and fresh green peas, steam-cooked with spices.

    • Lamb Biryani $16.00

      Basmati rice layered with tender lamb, toasted nutsand fresh green peas, steam-cooked with spices.

  • Vegetarian Specialties
    Hearty, full-flavor traditional dishes made with fresh vegetables, legumes and paneer. All dishes can be ordered at different spice levels: mild, regular, medium, medium hot, hot or extreme hot. served with rice.
    • Saag Mushroom $14.00

      Tender mushrooms cooked North Indian-style with tender, cooked spinach in a creamy sauce.

    • Aloo Gobi $13.00

      Cauliflower and sliced potatoes dry-seasoned with turmeric, garlic and a blend of spices.

    • Mushroom Mater $12.00

      Hearty mushrooms sauteed with plump green peas then stewed in a tomato-based sauce.

    • Malai Kofta $14.00

      Seasoned vegetables minced and shaped into kabob balls, fried and served in onion and tomato sauce with toasted nuts and raisins.

    • Aloo Vindaloo $12.00

      Tender sliced potatoes slow cooked in a spicy sauce with a savory touch of vinegar.

    • Bhartha $14.00

      Our roasted eggplant is slow-cooked with fresh mixed vegetables in mild spices until tender.

    • Saag Paneer $14.00

      House-made cheese curds cooked in a hearty cream-based spinach sauce with mild seasoning.

    • Paneer Makhanni $14.00

      House-made cheese curds simmered in tomato-based makhanni gravy with toasted nuts and raisins.

    • Aloo Choley $13.00

      A popular Punjabi dish made with chickpeas and hearty potato bites stewed in a rustic spiced gravy.

    • Extra Vegetables $2.00

    • Aloo Mater $12.00

      A blend of fresh green peas and tenderly sliced potatoes combined with aromatic spices.

    • Mixed Vegetables $13.00

      A variety of seasonal vegetables gently stewed and served in a spicy, delicate curry sauce.

    • Saag Choley $14.00

      Chickpeas served North Indian-style with tender, cooked spinach in a creamy tomato sauce.

    • Nav Rattan Korma $14.00

      Mixed vegetables, buttery cashews, toasted nuts and plump raisins stewed in a mild sauce.

    • Bhartha Mushroom $14.00

      Our roasted eggplant is slow cooked with fresh mushrooms in light, mild spices until tender.

    • Saag Kofta $14.00

      Seasoned vegetables minced and shaped into kabob balls, fried and served with cooked spinach in a mild sauce.

    • Paneer Jalfrezi $14.00

      House-made cheese curds prepared Jalfrezi style with green peppers, onions and hearty potatoes then stewed.

    • Dal Makhani $13.00

      Our buttery lentils made from creamed legumes prepared in a rich butter sauce with a hint of spice.

    • Vegetable Jalfrezi $14.00

      Seasoned vegetables marinated and fried with green peppers, onions and tomatoes then stewed in a medium- to hot-spicy curry.

    • Aloo Saag $13.00

      This creamy, mildly seasoned spinach sauce filled with tenderly sliced potatoes.

    • Bhindi Masala $14.00

      Traditional Punjabi preparation of tender okra simmered with onions and a mild spice blend.

    • Mater Paneer $13.00

      House-made cheese curds stewed with green peas and mild spices and served in a rich sauce.

  • Chicken Specialties
    Fresh, lean, boneless chicken served in a variety of traditional preparations. All dishes can be ordered at different spice levels: mild, regular, medium, medium hot, hot or extreme hot. served with rice.
    • Chicken Shahi Korma $14.00

      Succulent chicken and house-made cheese curds simmered in a rich curry with toasted nuts and raisins.

    • Tikka Bhartha $15.00

      Succulent bites of chicken blended with roasted eggplant and slow-cooked in mild spices until tender.

    • Chicken Mater $14.00

      A simple north Indian dish of boneless chicken and fresh green peas seasoned with mild spices.

    • Special Chicken Tikka Masala $16.00

      A special version of our popular slow-cooked chicken simmered with crisp bell peppers and onions in a buttery sauce.

    • Chicken Jalfrezi $14.00

      Chicken prepared with bell peppers, onions and red-ripe tomatoes, stewed in a medium- to hot-spicy curry.

    • Chicken Dal $13.00

      Roast chicken blended with creamed lentils and prepared with buttery sauce and a hint of spice.

    • Extra Chicken $2.50

    • Chicken Saag $14.00

      Tender chicken cooked in a hearty spinach cream sauce with mild spices in an earthy stew.

    • Chicken Tikka Saag $16.00

      Tender chicken blended with hearty spinach, tomatoes and a creamy, mildly seasoned sauce.

    • Chicken Vindaloo $15.00

      Boneless chicken slow-cooked with tender sliced potatoes in a hot-spicy sauce with a savory touch of vinegar.

    • Chicken Curry $14.00

      Boneless chicken slow-cooked in a thick, complex sauce and garnished with fragrant cilantro.

    • Chicken Mushroom $14.00

      Succulent roasted chicken pieces prepared with fresh mushrooms.

    • Chicken Tikka Masala $16.00

      Broiled bites of chicken slow cooked in a buttery sauce filled with mild onions and red-ripe tomatoes.

    • Sabaz Chicken $14.00

      Broiled chicken lightly spiced and sauteed with fresh seasoned vegetables, served in a tangy, red sauce.

    • Chicken Makhani $15.00

      Marinated chicken simmered in buttery sauce with a hint of spice, smothered in onions and tomatoes with nuts and raisins.

    • Chicken Ajwain $13.00

      Shredded chicken with hearty green peppers and red-ripe tomatoes seasoned with a distinctive caraway spice blend.

    • Chili Chicken $14.00

      A fiery dish of tender chicken spiced with hot chilli sauce and served with rice.

    • Chicken Choley $15.00

      Hearty chickpeas served in a rich North Indian chicken curry with aromatic spices and a bold flavor.

  • Lamb and Goat Specialties
    • Lamb Saag $16.00

      Delicate bites of lamb cooked North Indian-style in our hearty spinach and cream sauce with mild spices.

    • Lamb Vindaloo $15.00

      Tender lamb slow-cooked with tender sliced potatoes in a hot-spicy sauce with a savory touch of vinegar.

    • Lamb Jalfrezi $15.00

      Lamb prepared jalfrezi style with bell peppers, onions and red-ripe tomatoes, stewed in a medium to hot curry.

    • Lamb Rogan Josh $16.00

      Tender lamb simmered in a ripe, red tomato sauce with a touch of creamy yoghurt.

    • Lamb Mushroom $15.00

      Succulent roast lamb prepared with fresh mushrooms.

    • Lamb Curry $15.00

      Delicate cuts of lamb simmered in a thick, rich curry sauce. A bold, distinctive dish served with rice.

    • Goat Curry (bone in) $17.00

      Delicate cuts of goat with bones simmered in a thick, rich curry sauce. A bold, distinctive dish served with rice.

    • Lamb Do Piaza $14.00

      Delicate cuts of lamb smothered in red-ripe tomatoes, crisp onions and peppers, then seasoned with Punjabi spices.

    • Lamb Punjabi $16.00

      Tender bites of lamb sauteed with seasonal mixed vegetables and aromatic spices.

    • Lamb Korma $15.00

      Tender lamb slow-cooked in a mildly spiced cream sauce, accented with buttery cashews and plump raisins.

  • Shrimp and Fish Specialties
    Serve with rice.
    • Traditional Curry $16.00

      Choose fresh shrimp or delicate fish simmered in a thick, rich curry sauce.

    • Bhuna $16.00

      Choose fried shrimp or fish smothered in sauteed onions, peppers and tomatoes and seasoned with ginger and garlic.

    • Vindaloo $16.00

      Choose fresh shrimp or fish simmered with tender sliced potatoes in a hot-spicy sauce with a touch of vinegar.

    • Saag $16.00

      Choose fresh shrimp or fish cooked North Indian-style in our hearty spinach, cream sauce and mild spices

    • Masala $17.00

      Choose fresh shrimp or fish marinated in yoghurt then skewered and pan-fried with hearty tomatoes, curry and cream.

  • Dinner Specials
    These Aab India specialties represent the best of the Singh Family's recipes. Please allow extra time for preparation.
    • Scallop Masala $18.00

      Sea scallops prepared in a traditional Punjabi style, simmered in a creamy, tomato-based sauce. Served with rice.

    • Lamb & Shrimp Curry $17.00

      Mildly seasoned shrimp and delicate bites of lamb simmered in a rich curry sauce. Served with Nan and rice.

    • Lamb Choley $16.00

      Delicate lamb and chickpeas simmered in North Indian spices. A rich, flavorful dish served with fried Bhatura bread and rice.

    • Keema Mater $14.00

      Mildly spiced minced beef blended with fresh green peas and seasoned with coriander and ginger. Served with rice.

  • Desserts
    • Kheer $5.00

      This traditional Indian style rice pudding is served cool and sprinkled with pistachios.

    • Gulab Jamun $5.00

      Two delectable house-made cheese globes, deep fried and served warm in a bath of honey syrup.

    • Kulfi $4.00

      A dense, creamy Indian-style ice cream flavored with pistachios and a touch of rose water.

    • Gajar Halwa $6.00

      A popular Diwali and Holi dessert of grated carrots, condensed milk and butter, cooked and garnished with pistachios.

    • Ras Malai $6.00

      Our flaky, house-made cheese pastry served in a dollop of sweat cream and sprinkled with cold pistachios.

  • Beverages
    • Sparkling Water $3.00

    • Coffee $2.00

    • Soft Drink $2.00

    • Root Beer $3.00

    • Black Hot Tea $2.00

    • Mango Milk Shake $4.00

      Sweet, ripe mangoes blended with milk and ice cream.

    • Special(Chai) Tea $3.00

    • Milk $2.00

    • Aam Ras $4.00

      Chilled sweet mango juice.

    • Iced tea $2.00

    • Lassi $4.00

      A refreshing blend of yoghurt sweetened with rose water or salted with crushed cumin seeds and mint.

    • Mango Lassi $4.00

      Sweet, ripe mangoes blended with a touch of rose water and fresh house-made yoghurt in a tropical smoothie.

    • Soft Drink $2.00

Menu for Aab India Restaurant - provided by Allmenus.com

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