Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Serrano ham, manchego cheese, aioli.
Warm olives, marinated in citrus and fennel.
With seasonal spices.
Homemade with seasonal butter.
Toasted bread with cheese and quince.
With imported Spanish tuna, potatoes and egg.
Smoked trout salad rolled in cucumber.
With smoked trout, hard broiled egg, piquillo peppers, pickled onions, olives and sherry dressing.
Kale, roasted cauliflower, romanesco, beets, pecans, apples, idiazabal and caramelized onion vinaigrette.
Garlic, almond gazpacho, jumbo, lump crab, green grapes, smoked paprika oil.
Imported Italian cheese, daily seasonal preparation.
Mushrooms sauteed with olive oil, Calabrian chilis, garlic, amontillado sherryand herbs.
Crispy saffron rice, piquillo peppers, peas, chorizo, adobo sauce and garlic aioli.
Fried shrimp, scallopsand mixed vegetables, saffron vinegar, piquillo almond aioli.
Jamon serrano wrapped, butternut squash puree, Calabrian honey butter and fried quinoa.
Poached shrimp in hard Spanish cider, chorizo, garlic, onions, apple cider and herbs.
Smashed and fried fingerling potatoes, salsa brava, garlic aioli.
Piri piri tomato sauce, falafel, pickled onions, dill yogurt, pea tendrils.
Slow roasted pork shoulder with steamed clams, saffron, orange and Peruvian lima beans.
Rotating selection of Spanish, French and Italian cheeses with pairings.
Slow braised chicken tossed with homemade ricotta gnocchi, fennel, carrot, dilland parmigiano.
Rotating selection of Italian, Spanish and local cured meats with pairings.
A mixture of rotating meats and cheeses with seasonal pairings.
Menu for Lupo provided by Allmenus.com