Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Taiwan - mild, sweet caramel flavors, rich and buttery.
Taiwan - coconut undertone, savory sweetness.
Sweet and nutty.
China - deep and earthy, bright pepper finish.
China - mellow, notes of plum.
China - pine smoked, campfire, burnt sugar.
Taiwan - sweet fruit, dark honey.
China smoky, rich.
India - bright with notes of muscat wine.
India malty, sweet raisin.
China blend - bold cocoa butter.
China - cooling nectarine flavor. Mild hay.
China - light honey, floral umami finish.
India - sweet, spicy, robust, warming.
South Africa - savory syrup, cedar.
Pacific Northwest - intensely herbaceous.
Argentina - citrus, dried grass, almond (high caffeine).
South America - bright sweet grass, tart bergamot, lemon peel.
Egypt - spiced syrup, bright and warming.
India - aromatic herbs, black pepper, pear.
Argentina - heady aroma, heavy floral.
Africa - tart and juicy, dark berry.
Egypt honeysuckle notes, warm butter.
China - jasmine infused green tea pearls.
China - pan cooked, bright, sweet and savory finish.
China - medium roast, charcoal, honey.
China - sweet cream, grassy.
Japan - steamed with brown rice, tossed in matcha, bright vegetal.
Japan - umami, oceanic, spring.
Japan - bright, sweet flavor.
Japan - grassy, vegetal.
Japan - grassy, tossed in matcha.
White tea, lavender, mint, fennel (low caffeine).
Earthy oolong, spicy ginger (medium caffeine).
Indian black tea with sage (high caffeine).
Black tea, bergamot, lavender (high caffeine).
Assam blended with traditional sweet chai spices (high caffeine).
Rooibos with traditional sweet chai spices.
50-50 blend of tulsi herb and lemongrass.
Ginger, turmeric, lemongrass. Licorice.
Chamomile. Ginger, peppermint, valerian root (warning, do not operate heavy machinery).
Nettle, fennel, fenugreek.
Lemongrass. Peppermint, tulsi, eucalyptus, lemon balm, citrus peel nettle.
Aged pu-erh, fennel, peppermint (high caffeine).
Licorice, ginger, fenneland cinnamon.
Yerba mate with peppermint (medium caffeine).
Hibiscus, ginger, rosehips and petals, raspberry leaf.
Lemon balm, tulsi, lavender, licorice cardamom, st john's wart, sage.
Menu for Cleveland Tea Revival provided by Allmenus.com