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Hibachi Japanese Steakhouse
2 homemade crab and cream cheese rangoon.
2 homemade beef and vegetables egg rolls.
1 egg roll, 1 crab roll, and 3 shrimp tempura.
6 crispy wings served with sweet chili sauce.
Deep fried tofu served with sweet chili sauce.
6 pan fried pork and vegetable dumplings.
5 deep fried shrimp with tempura sauce.
Battered broccoli, zucchini, mushroom and onion with tempura sauce.
Served with creamy ginger dressing.
Seaweed, tofu, and scallions.
Mushroom, scallions, and fried onion.
Buckeye, volcano, and california crunch. 15 pieces.
Seared tuna over seaweed salad with ponzu sauce.
Combination of California, spicy crab, philly, salmon, yellowtail, and spicy tuna roll (3 pieces each, total 18 pieces)
Shrimp, crab and avocado rolled in cucumber and served with a rice wine vinaigrette.
Served with crab and masago in Japanese mayo.
Crab, cucumber and masago in Japanese mayo.
Served over a bed of lettuce.
Served lightly salted.
Choose pieces individually.
Choose pieces individually.
Choice of any 2 meats.
Filet mignon, shrimp and teriyaki chicken.
Filet Mignon, shrimp and scallops.
Scallops, shrimp and teriyaki chicken.
Filet Mignon, shrimp and salmon.
Salmon, shrimp and teriyaki chicken.
Lobster tail, filet mignon, chicken and shrimp.
Salmon, shrimp and scallops.
Filet mignon and lobster.
Filet mignon, ribeye steak and New York steak.
Filet mignon, chicken, shrimp and scallops.
Lobster tail, shrimp and scallops.
Grilled chicken breast.
Lightly fried chicken thighs.
Deep-fried breaded chicken breasts.
Deep-fried breaded chicken breasts.
8 pieces medium sized scallops.
Stir fried noodles.
Stir fried noodles.
No shrimp appetizer.
Spicy crab, cream cheese and cucumber, topped with shrimp, tempura crunch, and spicy mayo.
Shrimp tempura, eel, masago, cucumber, avocado, and eel sauce.
Shrimp tempura roll topped with shrimp, avocado, tempura crunch, and teriyaki.
Crabstick, avocado, cucumber, topped with seared salmon, teriyaki, and green onion. Contains raw fish.
California roll topped with tuna, salmon, yellowtail, and shrimp. Contains raw fish.
Shrimp tempura, cream cheese, jalapeno, topped with spicy crab, and eel sauce.
Veggie roll topped with avocado, tempura crunch, and teriyaki.
Spicy tuna, shrimp tempura, avocado, masago, topped with white tuna, jalapeno and Sriracha. Contains raw fish.
Spicy tuna and cucumber, topped with white tuna, avocado, wasabi mayo and chef's special sauce. Contains raw fish.
Tuna, avocado, tobiko, spicy mayo, and tempura crunch. Contains raw fish.
Smoked salmon, crab, cucumber, oshinko, and cream cheese, topped with eel, masago, wasabi mayo, teriyaki, and tempura crunch.
Eel and shrimp tempura topped with salmon, white tuna, shrimp, masago, avocado, and spicy mayo. Contains raw fish.
Large soft shell crab, mayo, cucumber and teriyaki sauce.
Shrimp, crab, cucumber, topped with avocado, masago and baked crab salad.
Tuna, crabstick, yellowtail, masago, cilantro, avocado, green pepper, spicy sauce, and freshly squeezed lime juice. Contains raw fish.
Shrimp, squid, octopus, crab, avocado and masago, topped with spicy mayo.
Eel, smoked salmon, shrimp, cucumber, avocado, eel sauce, tobiko, wasabi mayo, cream cheese and crunch.
Crab salad roll topped with shrimp, sesame, and spicy mayo and then served to your table lit on fire.
Filet mignon, scallions, cucumber and cream cheese, topped with teriyaki sauce.
Smoked salmon, crab, shrimp, avocado, and jalapeno, topped with spicy mayo.
Shrimp, crab, avocado, cream cheese, masago and cucumber, topped with teriyaki and mayo.
Crab, avocado and cream cheese topped with spicy mayo.
Menu for Hibachi Japanese Steakhouse provided by Allmenus.com
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