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Selected cured meats, artisan cheeses, baked ciabatta, grain mustard, berries.
Garlic butter, parmesan Reggiano.
Banana peppers, marinara, lemon aioli.
Cocktail sauce, horseradish, lemon.
Jumbo lump crab, petite greens, charred tomato, pancetta, lemon aioli.
Cheese curd croutons, baby basil.
Tomatoes, burrata cheese, baby basil, olive oil, balsamic reduction.
Hearts of romaine, caesar dressing, shaved pecorino, white anchovies, herbed croutons.
Iceberg lettuce, soft boiled egg, pancetta, grape tomatoes, gorgonzola cheese.
Nana's hand-rolled, veal, pork and beef meatballs, Parmigiano-Reggiano, marinara.
Ground veal, beef, and pork tossed with our house-made tomato gravy.
Ground beef, ricotta, parmesan, marinara.
Ricotta cheese stuffed shells, fontina alfredo.
Roasted chicken, peas, prosciutto, white wine, cream.
Breaded chicken cutlet, mozzarella, parmigiano-reggiano, spaghetti, marinara.
Battered eggplant, mozzarella, parmigiano-reggiano, marinara.
Cured salumi, provolone cheese.
Charred tomatoes, pulled basil.
House tomato sauce.
Garlic, white wine, petite herbs, butter.
Tarragon, red wine vinegar.
Alaskan king crab, asparagus, hollandaise.
Beef gravy, petite herbs.
Chicken cutlet prosciutto, roasted red pepper, spinach, fontina, capers, lemon butter, spaghetti.
Grilled salmon fillet, potato puree, caramelized cauliflower, raisins, capers, lemon butter.
Smoked bacon, polenta, artichoke, citrus butter sauce.
Menu for Favorites provided by Allmenus.com
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