Crispy shrimp cakes with cucumber sweet and sour sauce.

Grilled marinated chicken skewers, peanut sauce, assorted vegetable pickles.

Fried pork wonton with sweet and sour sauce.

Crispy vegetable spring rolls with sweet and sour sauce.

Braised pork ribs with hoisin-plum sauce.

Vegan. Crispy tofu with sweet and sour peanut sauce.

Steamed soy bean with sea salt.

Steamed chicken dumpling with ponzu sauce.

Crispy pork dumplings with sweet and sour plum sauce.

Hot and spicy. Fried chicken wings with sweet chili tamarind sauce.

Crispy shrimp scallions pancake with sweet chili tamarind sauce

Vegan. Pan-seared vegetable dumplings with ponzu sauce.

Pork wontons, steamed bok choy in chicken broth.

Hot and spicy. Mushroom in lemongrass chicken broth.

Mushroom, chicken in galangal coconut cream broth.

Vegan. Mixed vegetables in miso broth.

Green papaya, carrot, green bean, tomato, toasted peanuts in chili-garlic-lime dressing.

Sesame seeds, seaweed, cucumber in ponzu dressing.

Crispy mixed vegetables, cashew nutsand garlic-lime dressing.

Lettuce, carrot, cucumber, tomato, fried tofu with house-made peanut dressing.

Hot and spicy. Wide noodles, mixed vegetables in basil chili sauce.

Rice noodles, onion, egg, bean sprout, scallion, peanutsand turnip.

Stir-fried rice, egg, broccoli, carrot, onion and scallion.

Wide noodles, egg, carrot, broccoli, onion, dark soy sauce.

Curry spices, egg, carrot, onion, pineapple, cashew nutsand scallion.

Broccoli, green bean, onion, bell pepper and Thai basil.

Bean thread noodles, egg, carrot, celery, scallion, onion, cabbage and wood ear mushroom.

Rice noodles, onion, egg, bean sprout, scallion, peanutsand turnip.

Hot and spicy. Wide noodles, mixed vegetables in basil chili sauce.

Stir-fried rice, egg, broccoli, carrot, onion and scallion.

Wide noodles, egg, carrot, broccoli, onion, dark soy sauce.

Curry spices, egg, carrot, onion, pineapple, cashew nutsand scallion.

Broccoli, green bean, onion, bell pepper and Thai basil.

Bean thread noodles, egg, carrot, celery, scallion, onion, cabbage and wood ear mushroom.

Ginger, onion, scallion, celery, wood ear mushroomand bell pepper.

Potato, onion, green onion in yellow coconut curry sauce.

Hot and spicy. Bell pepper, onion, jalapeno, carrot, Thai basil.

Mixed seasonal vegetables in brown sauce

Hot and spicy. Cashew, bell pepper, onion, jalapeno, carrot in chili paste.

Hot and spicy. Bamboo shoot, green bean, Thai basil in green coconut curry sauce.

Hot and spicy. Onion, bell pepper in panang coconut curry sauce.

Hot and spicy. Bamboo shoot, bell pepper, green bean, Thai basil in red coconut curry sauce.

Hot and spicy. Green bean, onion, bell pepper in red curry sauce.

Hot and spicy. Bell pepper, onion, jalapeno, carrot, Thai basil.

Hot and spicy. Green bean, onion, bell pepper in red curry sauce.

Hot and spicy. Cashew, bell pepper, onion, jalapeno, carrot in chili paste.

Ginger, onion, scallion, celery, wood ear mushroomand bell pepper.

Mixed seasonal vegetables in brown sauce

Hot and spicy. Bamboo shoot, green bean, Thai basil in green coconut curry sauce.

Potato, onion, green onion in yellow coconut curry sauce.

Hot and spicy. Bamboo shoot, bell pepper, green bean, Thai basil in red coconut curry sauce.

Hot and spicy. Onion, bell pepper in panang coconut curry sauce.

Crispy fried fish, sweet and sour chili sauce.

Chicken, rice noodles in a chicken broth served alongside with a fresh vegetable plate.

Stir-fried crispy chicken, bell pepper, onion and carrot in a house made the sweet and sour sauce.

Fresh ramen noodles, bok choy, hard boiled egg and braised pork in a kombu bonito pork broth.

Vegan. Bamboo shoot, shitake mushroom, bok choy, onion, cashew, served in a hot clay pot and cilantro-jalapeno sauce.

Braised beef, potato, carrotand onion in massaman coconut curry sauce.

5 spiced roasted pork loin over jasmine rice, glazed with its own gravy and alongside with cucumber.

Vegan. Bok choy, thick wheat noodles, wakame seaweed, soy marinated tofu in a vegan miso broth.

Crispy fried breaded chicken over jasmine rice drizzled with teriyaki and spicy mayonnaise on the side.

Roasted duck, bell pepper, yellow onion, Thai basil, pineapple, grape tomato in coconut red curry sauce

Steamed egg noodles, sliced roasted pork, crispy pork dumpling, bok choy topped with roasted peanut.

Rice noodles, thinly sliced braised beef in a beef broth served alongside with a fresh vegetable plate.

Hot and spicy. Bean thread noodles, sliced roasted pork, leaf lettuce, in spicy-sour tom yum soup and roasted peanut.

Stir-fried crispy egg noodles pad Thai style, egg, chicken and shrimp, bean sprout, onion, scallion, turnipand ground roasted peanut.

Egg noodles with chicken curry topped with crispy noodles and pickle kimchi on the side.

Vegan. Hot and spicy. Wheat noodles, lettuce, green bean and topped with toasted peanut curry sauce.

Angel hair topped with braised beef coconut curry sauce

House-made chef's creation cheesecakes.

House-made coconut ice cream mixed in with jackfruits.

Vegan and gluten-free. House-made coconut cream sorbet.

Vegan and gluten-free. Glutinous black sticky rice cooked in coconut milk.

Vegan and gluten-free. White sweet sticky rice drizzled with coconut milk over sweet jackfruits.

House-made chef's special almond meringue cookies.

House-made mango ice cream.

House-made green tea ice cream.