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Ms. Julie's Kitchen
Creamy, gluten free macaroni and cheese topped with lentil sloppy joe.
Fresh cauliflower battered and fried in organic canola oil served with our housemade dill dip. Gluten free.
Our mac and cheese battered and fried in organic canola oil served with our housemade marinara sauce. Gluten free.
Organic curly kale battered and fried in organic canola oil, served with hickory barbecue sauce. Gluten free.
gluten free onion rings
These are melt in your mouth Southern deliciousness and gluten free too! Served with our gluten free corn bread muffin
A bowl of sunshine, vegan style - potatoes, celery, onion, relish, mustard, vegenaise. Serves two.
Organic curly kale mixed with tahini, nutritional yeast, and salt, baked to crispy perfection.
Organic curly kale mixed with tahini, nutritional yeast, salt, and Frank's RedHot, baked to crispy perfection.
Classic, hearty, and flavorful. Made with our fresh grown carrots and onions and served with a corn muffin.
You pick the quantity, we choose a variety of our fresh baked vegan donuts. Flavors vary daily and may include apple cinnamon, chocolate sprinkle, blueberry, matcha hemp, salted caramel... Please let us know if you have dietary restrictions.
You pick the quantity, we choose a variety of our fresh baked vegan, gluten free donuts. Flavors vary daily and may include apple cinnamon, chocolate sprinkle, blueberry, matcha hemp, salted caramel... Please let us know if you have dietary restrictions.
An extra large chocolate chip cookie made with Stutzman Farms organic spelt flour and local maple syrup.
An extra large oatmeal raisin cookie made with Stutzman Farms organic spelt flour and sorghum molasses.
Extra fudgy double chocolate vegan brownie.
our locally grown carrots combined with local apples and local organic spelt flour with raisins and walnuts too! and the best cashew cheese frosting ever!
our housemade locally grown pickled jalapenos and jalapeno hot sauce on our hempatty with vegan mozzarella toasted to spicy deliciousness! our hempatties themselves feature our #akrongrown beets and garlic as well as locally grown organic spelt flour bread
our local organic spelt bread grilled with vegan mozzarella and our housemade jalapeno hot sauce and pickled jalapenos
Battered and fried to perfection. Served with homegrown chives and a side of homemade dill sauce.
our fresh picked local peas with broccoli, cauliflower, fresh dill, veganaise, raisins and sunflower seeds
local organic spelt flour pancakes, local organic blueberries, local maple syrup and vegan butter
gluten free buckwheat/brown rice pancakes with local organic blueberries, ohio maple syrup and vegan butter
yukon golds and sweet potatoes roasted with local peppers, garlic and onions
housemade hemp sausages made with organic tofu, #akrongrown beets & garlic, local organic spelt biscuits and our delicious gravy
Menu for Ms. Julie's Kitchen provided by Allmenus.com
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