• New York
  • Staten Island
  • The West Shore Inn

The West Shore Inn

(718) 698-9722
  • 3955 Victory Blvd, Staten Island, NY 10314
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  • Fine Dining ,  Pasta ,  Ribs ,  Sandwiches ,  Seafood ,  Steak
  • $$$$$
(718) 698-9722
  • Menu
  • Hot Appetizers
    • Stuffed Broiled Jumbo Shrimp

      Three jumbo shrimp stuffed with crab meat

    • Fried Jumbo Shrimp

      Four golden fried shrimp, served with sweet, medium or hot marinara sauce

    • Baked Clams Oreganato

      Home-style stuffed with seasoned bread crumbs

    • Zuppa Di Mussels

      Prince edward island mussels, served either red or white

    • King Crab Legs

      Served chilled or broiled

    • Zuppa Di Clams

      Little neck clams served red or white

    • Mozzarella Sticks

    • Stuffed Mushrooms

      Stuffed with our homemade seasoned bread crumbs

    • Chicken Tenders

      Served with our homemade honey-dijon

    • Steamed Blue Point Clams

      One dozen blue point clams, served steamed with drawn butter

    • Fried Calamari

      Golden fried, served with sweet, mild, or hot marinara sauce

    • Scungilli

      Served with sweet, mild or hot sauce, over a biscuit

    • Escargot

      Served with a garlic pesto sauce

    • Hot Antipasto for Two

      Two stuffed mushrooms, two baked clams, two mozzarella en carozza, and two oreganato style shrimp

    • Chicken Wings

      Buffalo, spicy chipotle, honey mustard, dry ranch, honey BBQ, teriyaki

    • Half Rack of Baby Back Ribs

      Our meaty ribs, basted in our own BBQ sauce

    • Homemade Crab Cakes

      Served with lemon caper dipping sauce

    • Spicy Tequila Shrimp

      Served over garlic bread

  • Cold Appetizers
    • Jumbo Shrimp Cocktail

    • Raw Blue Point Clams

      One dozen blue point clams, served chilled with fresh lemon wedges and cocktail sauce.

    • Seafood Teaser

    • Crab Martini

      Jumbo lump crab meat, chilled & served with fresh avocado & cocktail sauce

    • Crab Sampler

      King crab legs, snow crab claws & jumbo lump crab meat

  • Soups and Salads
    • Soup Du Jour

      Please ask your server for today's specialty soup

    • French Onion Soup

      Topped with melted mozzarella cheese

    • Tossed Salad (1 person)

    • Tossed Salad (2 person)

    • Ceasar Salad

      Add chicken, shrimp, mozzarella

    • Blue Cheese Salad

      Quarter head of iceberg lettuce, topped with blue cheese dressing, crumbled bacon, and crumbled blue cheese

    • Feta Cheese Salad

    • Grilled Calamari & Shrimp Salad

      Served over baby greens, with our fresh olive oil, lemon and garlic dressing

    • Sliced Steak Salad

      Sliced flat iron steak, served over fresh spinach with our homemade creamy horseradish dressing

    • Honey Glazed Shrimp Salad

      Served over baby greens, with feta & honey mustard dressing

  • Pasta
    • Rigatoni Bolognese

      Rigatoni pasta, topped with a hearty bolognese style meat sauce

    • Ravioli or Manicotti

      Fresh homemade pasta, topped with our homemade tomato sauce. Extra parmagiana style $2.00

    • Eggplant Parmigiana

      Served over choice of pasta

    • Filet Mignon Farfalle

      Filet mignon tips, sautéed with spinach and fresh tomato served over farfalle pasta in a garlic & oil sauce

    • Linguine and Clams

      Red or white

    • Penne Provencale

      Grilled or fried chicken, with diced ham, sweet baby peas, and mushrooms, served over penne pasta in a madeira blush sauce

    • Lobster Ravioli

      Topped with a cognac cream, fresh tomato and basil sauce

    • Penne Vodka

      Penne served with our homemade vodka sauce

    • Eggplant Rolletini

      Homemade eggplant rolletini

  • Sandwiches, Wraps, Paninis
    • Hot Open Turkey

    • Roast Beef

    • Reuben

    • BLT

    • Pastrami

    • Corned Beef

    • Grilled Chicken Hero

    • Turkey or Roast Beef Club

    • Chicken or Veal Parmigiana Hero

    • French 'Onion' Dip

      Fresh roast beef and melted mozzarella, simmered in our famous French onion soup and au jus

    • Rib-Eye Cheese Steak Hero

    • Grilled Chicken Ceasar Salad Wrap

    • Grilled Shrimp & Veggie Wrap

    • Roast Beef Panini

      With melted cheddar and horseradish dressing

    • Grilled Chicken Panini

      Pan roasted peppers, fresh mozzarella, with a pesto mayonnaise

    • Pastrami Panini

      With melted swiss and honey dijon mayo

    • Buffalo Chicken Panini

      Grilled chicken, mozzarella, blue cheese with our award winning buffalo sauce

    • Grilled Cheese

      Add bacon & tomato for additional charge

  • Burgers
    Served with fries, lettuce, tomato & pickles
    • Beef Burger

      Our classic ½ pound certified black angus grilled to perfection.

    • The "West Shore"

      Topped with a crab cake, baby greens & lemon caper mayo

  • Steaks
    All entrees include house salad, potato, & vegetable, or linguine
    • 32oz King Cut Prime Rib

    • 16oz Queen Cut Prime Rib

    • Volcanic Steak Tips

      Sliced filet mignon, served over a mound of creamy garlic mashed potatoes, with brown gravy and crispy fried onions

    • 16oz Boneless Rib-Eye

    • 24oz Porterhouse Steak

      Dry-aged on premise

    • 20oz T-Bone Steak

      Dry-aged on premise

    • 12oz New York Strip

      Black angus

    • 10oz Filet Mignon

    • Filet Mignon Tips

      Served on toasted garlic bread with mushroom gravy

  • Seafood
    • 8oz Lobster Tail

      With drawn butter served scampi style

    • Broiled Stuffed Lobster Tail

      Stuffed with homemade crabmeat stuffing

    • Alaskan King Crab Legs

      Broiled & split with drawn butter

    • Salmon Dijonnaise

      Broiled, topped with a tangy dijonnaise sauce

    • Sea Scallops

      Served broiled, fried, or scampi

    • Filet of Sole

      Served broiled, fried, oreganato

    • Shrimp Parmigiana or Francese

    • Jumbo Shrimp

      Broiled, fried, oreganato, scampi

    • Scungilli

      Served with sweet, medium, or hot sauce, over linguine

    • Stuffed Filet of Sole

      With homemade crabmeat stuffing

  • Seafood Combos
    • Surf and Turf

      8oz tail and 8oz filet mignon

    • Fisherman's Platter

      Filet of sole, shrimp, & scallops, served broiled or fried

    • Steak & Stinger

      8oz filet mignon and broiled alaskan king crab legs

    • Jumbo Shrimp

      Broiled, fried, oreganato, scampi

    • Shrimp & Scallops

      Scampi style, broiled or fried

    • Lobster & King Crab

      8oz tail and broiled alaskan king crab legs

    • Seafood Fra Diavolo

      Shrimp, scallops, calamari, and mussels, in a sweet, medium, or hot plum tomato sauce over linguine

    • Linguine with Clam Sauce

      With red or white sauce

  • Chicken, Ribs, Veal, and Pork
    • Grilled Pork Chops

      Topped with hot cherry peppers & onions, in a garlic white wine sauce

    • Chicken Francese, Marsala, or Parmigiana

    • Baby Back Ribs

      Full rack of ribs, marinated in our own BBQ sauce

    • Veal Franchese, Marsala, or Parmigiana

    • Chicken Balsamico

      Served in a balsamic reduction, with mozzarella & roasted peppers

  • Sides
    • Garlic Bread

    • Garlic Bread Parmigiana

    • Loaded Mashed Potatoes

      Served with sour cream, bacon, and melted cheddar cheese

    • French Fries

      With melted cheese

    • Sweet Potato Fries

    • Side of Linguine

      With marinara or garlic & oil

    • Creamed Spinach

    • Beer Battered Fried Onion Rings

    • Loaded Baked Potato

      Served with sour cream, bacon, and melted cheddar cheese

    • Sauteed Onions

    • Sauteed Mushrooms

  • Kids's Menu
    Children under 10
    • Hot Dog

      Served with french fries

    • Ravioli

      With our homemade tomato sauce

    • Chicken Fingers

      Served with french fries

    • Grilled Cheese

      Served with french fries

    • Mozzarella Sticks

      Served with french fries

    • Filet Mignon

      6oz. served with soup or salad & sides

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