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R.I. Littlenecks served with a garlic butter
Five jumbo shrimp served w/cocktail sauce
Five breaded tenders served with barbeque sauce
Six deep-fried cheese sticks served w/tomato sauce
w/Ron's favorite melba sauce.
Deep-fried and served with tomato sauce
Deep-fried, breaded jalapeno's stuffed with cheddar cheese
Skin on potato wedges served with a cheesy spicy beef mixture for dipping
One dozen wings served mild, medium, hot, hurt me, sicilian or BBQ
Covered with a spicy cheese sauce & topped with black olives, chopped tomatoes and sliced jalapeno's
Add spicy beef and lettuce to the original
Mozzarella sticks, fried mushrooms, jalapeno poppers & chicken wings served with tomato sauce and blue cheese
add meatballs or sausage. $7.99
add chicken. $12.99
Breaded eggplant topped with mozzarella cheese and tomato sauce, served with side of spaghetti
Lightly breaded eggplant stuffed with ricotta cheese, rolled, baked and topped with mozzarella cheese and tomato sauce
Lasagna noodles layered with seasoned beef, italian sausage, ricotta & mozzarella covered with tomato sauce
Jumbo shells stuffed with Deanna's specially seasoned ricotta mixture covered with mozzarella and tomato sauce
Tortellini with broccoli and carrots tossed in Franco's favorite creamy alfredo sauce
A marinated boneless breast of chicken grilled to perfection served with potato & vegetable
Breaded breast of chicken topped with mozzarella cheese and tomato sauce, served with side of spaghetti
Penne Pasta with boneless breast of chicken strips and roasted red peppers in a vodka cream sauce
A boneless breast of chicken sauteed with mushrooms and scallions in a marsala wine sauce served over angel hair pasta
Breaded veal cutlets topped with mozzarella cheese and tomato sauce, served with a side of spaghetti
Grilled to order, served with a side of spaghetti or potato & vegetable
Strip steak in DJ's special marinade grilled to order, served with a side of spaghetti or potato & vegetable
A filet grilled to perfection topped with a chianti portabella demi-glaze, served with a side of spaghetti or potato and vegetable
Shrimp tossed in Pasquariello's scampi sauce and served over a bed of angel hair pasta
Sauteed shrimp tossed together with linguine in our own creamy alfredo sauce
Sea scallops tossed in Pasquariello's scampi sauce and served over a bed of angel hair pasta
A combination of seafood including shrimp, sea scallops, surimi and snow crab, tossed in our delicious scampi sauce and served over angel hair pasta
Lobster tails formed into a boat and filled with chunks of lobster meat covered with Kenny T's specially seasoned butter crumb topping served over a lemon pasta
½ lb. grilled to order served on a hard roll with lettuce, tomato, onions and pickles
with american cheese
Boneless chicken breast served on a hard roll with lettuce, tomato and Doozer's specialty sauce
Served open with mozzarella cheese, then smothered in tomato sauce
Sliced turkey or roast beef piled high served open on bread and smothered in gravy
Served on a sub roll with onions, tomato sauce and mozzarella cheese
Ham, Genoa salami, american cheese
Genoa Salami, cappicola, provolone
(includes mozzarella and one topping)
Shaved steak and sliced onions sauteed in butter, covered with melted mozzarella cheese and served over a bed of romaine lettuce. Served with Ranch Dressing.
Grilled chicken breast strips, bacon, and diced tomatoes with mayonnaise, served on a bed of lettuce.
8 oz. Filet Mignon with sliced mushrooms, sauteed to perfection in a brandy sauce. Served with a romaine lettuce, cucumber, and onion dinner salad.
12 oz. New York Strip Steak marinated in a rosemary-garlic sauce and grilled to your liking. Served with sauteed mushrooms and a vegtable. Served with a romaine lettuce, cucumber, and onion dinner salad.
Thick cut baked pork center cut loins covered with our delicious sherry-mushroom sauce, served with a vegetable. Served with a romaine lettuce, cucumber, and onion dinner salad.
10 oz. baked chicken breast rubbed with rosemary and garlic and drizzled with a delicious balsamic vinegar sauce, served with a vegetable. Served with a romaine lettuce, cucumber, and onion dinner salad.
7 oz. scrod fillet baked in our white wine sauce with sauteed mixed vegetables. Served with a romaine lettuce, cucumber, and onion dinner salad.
8 oz. salmon steak sauteed in virgin olive oil with garlic and diced tomatoes, served with a vegetable. Served with a romaine lettuce, cucumber, and onion dinner salad.
Menu for Pasquariello's provided by Allmenus.com