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3 pieces. White meat free-range chicken, rosemary & garlic or BBQ.
Steamed PEI mussels in smoky bacon marinara sauce.
Long Island little necks, gulf shrimp, herbed breadcrumbs & lemon.
Grass-fed beef, veal & pork, simmered in tomato sauce & fresh ricotta.
Eggplant & ground sausage filled with assorted peppers & zucchini.
Seasoned & grilled seasonal vegetables, balsamic & honey.
Battered eggplant filled with ricotta & Pecorino Romano.
Filled with roasted peppers, mushrooms & herbed breadcrumbs.
Served with sauteed mushrooms, tomatoes, scallion & fresh herbs.
Tomatoes, basil, onions & virgin oil.
Caponata, tomatoes & kalamata olives.
Filled with ground beef, fresh mozzarella & peas.
Tossed in our own hot pepper or BBQ sauce.
Tossed in a scampi sauce or classic with spicy tomato sauce.
3 pieces. Fried dumplings filled with ham & ricotta.
3 pieces. Breaded & fried seasoned mashed potato.
White beans & ditalini pasta.
Chicken broth, diced vegetables, spinach & cheese tortellini.
Organic baby kale, red quinoa, sweet potato, apples, curried pumpkin seeds & maple cider vinaigrette.
Classic Caesar & polenta croutons.
Mixed greens, roasted beets, pistachio vinaigrette & goat cheese.
Mixed greens, apples, grapes, grilled fennel, strawberries & gorgonzola.
Wild baby arugula, endive, roasted peppers, gorgonzola, balsamic, honey & polenta croutons.
Mixed greens, ham, salami, provolone, tomato, cucumber, fresh mozzarella & roasted peppers.
Mozzarella bocconcini, assorted roasted peppers, grape tomatoes, olive oil, basil & Kalamata olives.
Served with tomatoes, onions & cucumbers.
Mixed greens, avocado, Cajun chicken, toasted walnuts, sun-dried cranberries, olive oil & lemon.
Organic baby kale.
Arugula, warm mushrooms, pecorino, roasted peppers & balsamic vinaigrette.
Leaf spinach, shallots & butter.
Broccoli florets, garlic & olive oil.
Broccoli rabe, garlic & olive oil.
Sliced, pan fried, onions & peppers.
Seasoned carrots, zucchini, peppers, onion, cauliflower, eggplant, olive oil & balsamic.
Nonna's secret recipe.
Oven roasted links, sweet or hot.
Lightly coated, baked green beans & spicy tomato dip.
Lightly coated, corn polenta, fried & spicy tomato dip.
Up to three items.
8". Pepperoni, ham, sausage, meatball & salami.
8". Zucchini, eggplant, carrot, onion, cauliflower & spinach.
Sweet Italian sausage, oven roasted peppers & onions.
Oven roasted peppers, crisp potato & scrambled eggs.
Lightly breaded oven baked chicken breast, hot sauce, celery & ranch dressing.
Nonna's meatballs & whole milk mozzarella.
Thinly sliced, battered eggplant & mozzarella.
Breaded, tender white meat chicken & mozzarella.
Grilled chicken, artichoke hearts, mushrooms, onions, tomatoes, Kalamata, pesto & basil.
Served with bacon, lettuce, tomatoes, provolone & ranch.
Served with bruschetta, arugula, pecorino & virgin oil.
Lettuce, tomatoes & ranch.
Breaded eggplant, arugula, roasted peppers, Kalamata olives, pesto & Pecorino.
Roasted seasonal, vegetables, caramelized onions, goat cheese & tomato marmalade.
Fresh roast turkey breast, Dijon, brie, caramelized onions & pears.
Fresh roasted beef, lettuce, tomatoes, onions & mayo.
Roasted chicken, mortadella, pickled vegetable, jalapeno, mayo, scallion & cilantro.
Hand-rolled ricotta dumplings, fresh tomato, basil, toasted almonds & garlic.
Crispy panceta crumbled sausage, Pecorino Romano, garlic, herbs & lemon essence cream.
Gulf shrimp, spinach & mint pesto, fresh peas, toasted pignoli & fresh ricotta.
Sauteed onions, smoky bacon, plum tomato fillets & anchovies.
Slow cooked shredded beef & natural jus with plum tomato.
Our family recipe simmered in plum tomato sauce.
Broccoli rabe, roasted garlic, spicy sausage, sun-dried tomato & extra virgin oil.
Long Island little necks, chopped clams, roasted garlic, white wine & olive oil.
Marinara, cream, pecorino, vodka & pancetta.
Peas, mushrooms & light cream sauce.
Sauteed seasonal vegetables, olive oil, garlic & white wine.
Pan fried free-range chicken cutlet, wild baby arugula & locally farmed tomato bruschetta.
Free-range chicken, crumbed sausage, cherry peppers, onions & polenta.
Egg battered free-range chicken & white wine lemon sauce.
Thinly sliced eggplant, mozzarella & plum tomato sauce.
Organic king salmon fillet, brown rice & balsamic butter sauce.
10 oz. Grass-fed burger, seasoned fries, lettuce, tomato & onions.
Lady-finger cookies dipped in coffee layered with mascarpone cream.
Peanut butter, mascarpone mousse & dark chocolate.
Tiramisu drowned in fresh brewed espresso.
Twice baked pistachio & dark cherry cookies.
Orange flavored doughnuts filled with nutella cream.
Menu for Valtori Pizza provided by Allmenus.com
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