Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
With pancetta and sausage.
Italian meats, provolone, roasted red peppers, artichokes, olives and hot peppers.
Garlic toasted croutons, Romano cheese and white anchovies.
Greens, fennel, oranges, red grapefruit, figs, candied pecans, grapes, bell peppers, cucumbers, red onion, shaved Parmesanand mango-poppy vinaigrette.
Field greens, garden vegetables and balsamic vinaigrette.
Tomato, crispy bacon, gorgonzola, cucumber, red onion and wasabi ranch.
Shrimp and spinach in a garlic wine sauce.
Capellini, diced tomato, Romano cheese.
Pan-fresh marinara, anchovies, onions, capers and greenand black olives.
Marinara and fresh basil or extra virgin olive oil, white wine and butter.
White dubonnet cream sauce.
Prosciutto, hazelnuts, broccoli, roasted red peppers, sweet basil cream.
Mushrooms, broccoli, tomato cream sauce, mozzarella.
Veal cutlet, eggplant, marinara and mozzarella cheese.
Simmered with mushrooms and imported marsala wine.
Sage rubbed, prosciutto, fontina and spinach.
Sausage, mushrooms, broccoli, fontina in a marsala cream.
Lightly battered, prosciutto, mozzarella and pan-fresh marinara.
Olives, capers, onions, anchovies and spicy marinara.
Herbed goat cheese, spinach, marinara and mozzarella.
Layered with marinara, Parmesan and mozzarella.
Garlic toast, mushroom marsala wine sauce and gorgonzola.
Caramelized onion, Portobello, spinach and port wine demi.
USDA choice aged center-cut sirloin.
USDA choice aged sirloin with shrimp, prosciutto, wild mushrooms, sun-dried tomatoes and bourbon cream sauce.
Menu for June's Restaurant provided by Allmenus.com