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Parisian ham & comte cheese. Add a side of mixed greens or arugula for an extra charge.
Roasted cauliflower, chickpeas, dates, raisins, baby kale & cumin served with balsamic dressing.
Quinoa, maple roasted carrots, baby kale, avocado, dill & roasted pumpkin seeds served with champagne vinaigrette.
Served with tomatoes, cilantro, onion, lime, pumpkin seeds, sea salt & chili flakes on bruto bread. Add fried egg for an additional charge.
Sun-dried tomato, prosciutto, cheddar & baby arugula on bruto bread.
Parisian ham, comte cheese, bechamel, french mustard, sunny egg & seasonal sprouts on bruto bread. Add fried egg for an additional charge.
Roasted Brussels sprouts spread, feta, pomegranate seeds & seasonal sprouts on bruto bread.
Roasted cauliflower, cheddar, fromage blanc & dill on strecci doppio bread, served with homemade romesco sauce.
Caramelized onions, roasted walnuts, camembert, cracked black pepper & apples on strecci doppio bread.
Roasted butternut squash, sage walnut pesto & smoked cheddar on focaccia, served with smoky cocoa hot sauce.
Menu for Mademoiselle at The Deco provided by Allmenus.com
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