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Two Wheels Upper West Side
Taro, carrot and shallot wrapped in crispy rice paper. Served with nuoc mam vinaigrette.
Taro, carrot and shallot wrapped in crispy rice paper. Served with nuoc mam vinaigrette.
Green papaya, tomato, garlic, chili, dried shrimp and long bean. Tossed in nuoc mam vinaigrette and topped with roasted peanuts.
Crispy chicken wings tossed in our signature Vietnamese caramel glaze.
Waffle fries topped with premium truffle oil, fresh parmesan or vegan parmesan for an additional charge. Served with ketchup and garlic harissa aioli.
Vermicelli noodles, cucumber, lettuce and herbs wrapped in fresh rice paper. Served with house made peanut sauce
pack of all natural dried pineapple rings grown by small scale farmers in Vietnam. Zero preservatives. Two Wheels donates 100% of the profit to charity.
Signature sauces homespun by us. Choose from our sweet sriracha, nuoc mam vinaigrette, almond peanut, spicy mayo or pineapple fire.
12 oz side portion of our beef bone broth
Rice noodles in aromatic beef broth with cilantro, scallion, onion, and lime. Served with bean sprouts and herbs. Your choice of 1 meat: steak, brisket, meatball, or sirloin. (If you want any sauces please remember to select them under options)
Rice noodles in aromatic beef broth with cilantro, scallion, onion, and lime. Served with bean sprouts and herbs. Your choice of 2 meat: steak, brisket, meatball, or sirloin. (If you want any sauces please remember to select them under options)
Rice noodles in aromatic beef broth with cilantro, scallion, onion, and lime. Served with bean sprouts and herbs. Includes: steak, brisket, meatball, and sirloin.(If you want any sauces please remember to select them under options)
Rice noodles in aromatic chicken broth with cilantro, scallion, onion, and lime. Served with bean sprouts, herbs and chicken breast.(If you want any sauces please remember to select them under options)
Spicy Chili version of our rice noodles in aromatic beef broth with cilantro, scallion, onion, and lime. Served with bean sprouts and herbs. Your choice of 2 meat: steak, brisket, meatball, or sirloin.(If you want any sauces please remember to select them under options)
Artisanal French baguette baked fresh daily with pickled daikon and carrot, mayo, cucumber, cilantro and jalapeno. Your choice of: classic ham & chicken pate, chargrilled pork, lemongrass chicken, herb roasted carrot, crispy tofu, marinated steak (+2) or NEW brisket Pho'Rench Dip (+5.5 includes pho broth)
House salad with vermicelli noodles, pickled daikon and carrot. Served with nuoc mam vinaigrette and topped with roasted peanuts. Your choice of: chargrilled pork, lemongrass chicken, crispy tofu or sugarcane shrimp (for an additional charge).
House salad with rice, pickled daikon and carrot. Served with nuoc mam vinaigrette and topped with roasted peanuts. Your choice of: chargrilled pork, lemongrass chicken, crispy tofu or sugarcane shrimp (for an additional charge).
Crispy tumeric and coconut milk rice flour crepe. Served with bean sprouts, lettuce, herbs and nuoc mam vinaigrette. Your choice of: chargrilled pork, lemongrass chicken, crispy tofu or sugarcane shrimp (for an additional charge).
Rice noodles in aromatic vegetable mushroom broth with cilantro, scallion, onion, and lime. Topped with tofu and shiitake mushroom. Served with bean sprouts and herbs. (If you want any sauces please remember to select them under options)
Dark roast iced coffee with creamy sweetened condensed milk.
Brewed with real Thai tea leaves, infused with star anise and cloves, and sweetened condensed milk.
Real fruit smoothie made with Jackfruit and Mango
Real fruit smoothie made with Lychee and Strawberry
Real fruit smoothie made with Papaya and Passionfruit
Southeast Asian-inspired sparkling water, real fruit + no added sugars. Calamansi aka the “golden lime” is the perfect balance of tart lime with hints of tangerine.
Southeast Asian-inspired sparkling water, real fruit + no added sugars. Made from Indian alphonso mangoes.
Southeast Asian-inspired sparkling water, real fruit + no added sugars. Lychee are floral, fragrant and just the right amount of sweet.
Southeast Asian-inspired sparkling water, real fruit + no added sugars. Yuzu are lemony, tart, and pair perfectly with ginger for a balanced punch.
20z ionized 9.5 pH premium water
Real fruit smoothie made with Sapodilla- a fruit that tastes like an apple, banana and pear with notes of caramel and malt.
Dragonfruit Flavor
Smoothie made with real Avocado
Premium hand whisked matcha, real strawberry syrup, creamy no-lactose milk
Refreshing tart lemonade, dragonfruit puree, garnished with a lime wheel and real mint
Yuzu real fruit puree, cool cucumber syrup, house brewed iced green tea, splash of seltzer, garnished with a lime wheel and real mint
Premium house brewed blueberry hibiscus iced tea, garnished with a lime wheel and real mint
Ruby red blood orange puree, fragrant tangy kumquat (citrus) syrup, house brewed iced green tea, garnished with a lime wheel and real mint
Real strawberry syrup, house brewed jasmine green tea, creamy no-lactose milk
White and dark chocolate mousse cake, coated with a chocolate hazelnut glaze and topped with white chocolate shavings.
Menu for Two Wheels Upper West Side provided by Allmenus.com
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