sparkling water and real squeezed juice.

100% cold pressed juice

a double (12oz) or triple shot (16oz) of espresso pulled directly over hot or iced water

seasonal drip coffee topped with 1/4 steamed milk of choice

10 servings of seasonal brew, includes cream, milk, sugar, cups, lids, stirrers, and napkins

a double shot of espresso with thickly foamed milk (8oz drink)

dona chai concentrate and your milk of choice

a double shot of espresso with equal parts micro foamed milk (5.5oz drink)

seasonal coffee filtered brew

a double shot of espresso blend

a double shot of espresso with the silkiest steamed milk (8oz drink)

a double or triple shot of espresso paired with a homemade honey lavender syrup and served hot or iced with your choice of milk

cocoa steamed with your milk of choice

sloane's fragrant hot steeped selection: signature black, earl grey, heavenly cream, ginger twist, marrakesh mint, citron calm, rouge provence, jasmine mist (16oz drink, 1 tea sachet)

an 8oz version of maman's classic hot chocolate, served less hot and with milk of choice

a double or triple shot espresso with micro foamed milk

cocoa and dried lavender steamed with your milk of choice

a double shot of espresso with a dollop of micro foamed milk (4oz drink)

matcha green tea shot with steamed milk of choice

a double or triple shot of espresso mixed with a rich chocolate and steamed milk

a double shot of espresso, a rich house made tahini honey sauce with fleur de sel, steamed milk choice, sweet & salty sesame crumbs

maman’s homemade salted caramel sauce paired with our merci espresso, & milk of your choice

featuring a unique blend of buttery almond, speckled with real vanilla bean and a touch of french sea salt, milk of your choice, and topped with toasted almonds, this latte pairs deliciously with either espresso or matcha.

Sloane's citron calm tea is topped with a house infused syrup of chamomile flowers and rose petals that is steamed into a generous pour of creamy oat milk

slow steeped cold brew served right from the keg over iced

a double or triple shot of espresso pulled directly over iced water.

double shot of espresso with thickly foamed iced milk (8oz drink)

dona chai concentrate and your milk of choice

double shot of espresso with equal parts milk (5.5oz drink)

double or triple shot of espresso paired with a homemade honey lavender syrup and served iced with your choice of milk

double or triple shot of espresso with micro foamed milk served over ice.

double shot of espresso with a dollop of micro foamed iced milk (4oz drink)

matcha green tea shot with your choice of milk, served over ice.

double or triple shot of espresso mixed with a rich chocolate milk served over ice.

double espresso, a rich house made tahini honey sauce with fleur de sel, iced milk choice, sweet & salty sesame crumbs

sloane's crimsonberry, peach mango green, or black citron served over ice (12-16oz drink)

maman’s homemade salted caramel sauce paired with our merci espresso, & milk of your choice

featuring a unique blend of buttery almond, speckled with real vanilla bean and a touch of french sea salt, milk of your choice, and topped with toasted almonds, this latte pairs deliciously with either espresso or matcha.topped with a light & fluffy vanilla cold foam cloud!

a juicy homemade strawberry basil sauce shaken into our house lemonade

a juicy homemade strawberry basil sauce shaken into our house lemonade, topped with a cold frothed matcha shot

with a homemade blueberry sauce infused with lavender flowers and just the right amount of sweetness, swirled into the cold creamy milk of your choice, and topped with a cold frothed matcha shot

morello cherry puree, lime juice, and fragrantly sweet elderflower syrup shaken with muddled lime and topped with soda water, fresh mint, lime wedge, and a spring pansy, 12oz

made with two chocolate cookie wafers & ganache filling.

dark chocolate chips & a hint of fleur de sel

voted one of oprah's favorite things in 2017, our nutty chocolate chip cookie is a must-try at our cafés

with dark chocolate, coconut, sour cherries, apricots & toasted pecans

a maman spring classic - our oatmeal raisin cookie topped with springtime chocolate eggs in a nest

a flaky croissant with a sweet almond filling and topped with almonds

a moist and delicious sweet bread made with bananas, warm spices, chocolate and walnuts

sweet blueberry jam & a hint of fresh thyme meets tart goat cheese in this buttery scone

buttery scone with cheddar, scallions & mike’s hot honey

our chocolate almond croissants, are the best of both worlds, made with almond cream and baked with morsels of dark chocolatey goodness

a kouign maman & a cinnamon bun fall in love… a french play on the classic cinnamon bun

our classic freshly baked croissants are flakey, buttery, & delicious

our classic croissant rolled in everything seasoning

layers of buttery, caramelized dough, classic recipe from Brittany, France

fried brioche dough stuffed with nutella, rolled in sugar, and topped with nutella & chocolate

our classic nutella brownie

a tender orange-scented tea cake filled with pistachio paste, topped with pistachio glaze, and coated with whole pistachios

flakey pastry filled with morsels of dark chocolate

chocolate croissant filled with pistachio cream and topped with crushed pistachios

filled with a sweet & tart homemade cherry jam, topped with torched meringue & a maraschino cherry

a laminated brioche wave filled with homemade blueberry lavender jam, topped with a dusting of powdered sugar & a lavender wand

laminated pastry with slow roasted pears, cardamom & a hint of lemon, dusted with powdered sugar

light, fragrant vegan loaf made with sweet spring carrots & delicate orange blossom, topped with a golden crumble

homemade croissant bun rolled in sugar, filled with milk chocolate mousseline, and crowned with a caramelized crust

moist bundt cake infused with fresh lemon, lime, and orange, finished with a zesty citrus glaze

Wait…it’s vegan AND there’s CHAI tea in it?! That’s right! We partnered with Dona Chai and used their signature chai spice blend to make this one-of-a-kind combination. Each bite will bring a smile to your face, as the brown sugar and chai warm you up just right!

zucchini, zucchini, and more zucchini. there ain’t nothin mini about this bread, bursting with texture, flavor, and so much yummy goodness. Oh, and it’s conveniently light, airy, gluten-free, and vegan

This gluten-free bar is all about the layers - base + filling + crumble. a perfectly dense oat, coconut, and brown sugar base holds a gooey, raspberry filling, topped with the perfect oat crumble top.

scrambled eggs, gruyère cheese, candied bacon, arugula, pickled onions & roasted tomatoes in a gluten-free wrap, served with a side of maman’s chipotle aioli

gluten-free pancake topped with candied bacon, avocado, two sunny eggs* & a side of maple syrup

perfect for your next brunch, luncheon or just when you're feeling hungry.

candied bacon, over easy egg*, melted cheddar & spicy tomato ketchup on a toasted croissant bun

greek yogurt with almond butter granola & winter berry marmalade

topped with vanilla bean crème fraîche, winter berry marmalade & fresh berries, served with a side of maple syrup

served with balsamic mixed greens. select tomatoes, parisian ham, roasted red peppers, spinach,herbed feta or gruyère cheese

avocado, roasted tomatoes, caramelized onions, bacon & a sunny egg on a brioche bun

creamy vanilla toasted oats, coconut, banana & chia seeds topped with banana chips, candied pumpkin seeds & toasted coconut flakes.

roasted potatoes, arugula, crispy bacon, caramelized onions, avocado, maman’s chipotle aioli & a sunny egg*

with cherry tomatoes, rainbow beets, pickled onions & fresh herbs, served with a lemon wedge, pumpkin seeds, sea salt & chili flakes on sourdough

golden potatoes, gruyere and comté cheese, béchamel with parsley, spinach, spring onions and scallions, topped with chives

smoked salmon*, lemon whipped cream cheese, cucumber, pickled onions, herbs & everything seasoning on a house made seeded croissant bun

homemade hummus, roasted beets, spinach, herbed feta, pickled onions, chimichurri & marinated chickpeas wrapped in a gluten-free tortilla

parisian ham, comté cheese & bechamel on sourdough

parisian ham, comté cheese, dijon mustard & cornichon pickles

herb roasted chicken, basil aioli, roasted red peppers, arugula & roasted tomato on ciabatta.

roasted chicken, romaine, shaved parmesan & pickled onions tossed with caesar dressing and wrapped in a gluten-free tortilla

sliced flank steak*, za’atar tahini dressing, roasted red peppers, pickled onions, grated tomato, arugula & chimichurri on a baguette

roasted chicken tossed in an herbed dressing with fresh tarragon, parsley, chives, and a hint of lemon zest, with sliced cucumber, candied bacon, extra sharp cheddar cheese, and crunchy romaine on toasted brioche

baby spinach, roasted beets, sliced honey crisp apples, herbed feta & pickled onions with a green herbed apple cider vinaigrette, topped with pomegranate seeds & rainbow beets

herb-marinated chickpeas, roasted sweet potatoes, homemade mediterranean hummus, roasted tomatoes, cucumber, herbed feta & extra virgin olive oil served with toasted country bread & a sunny egg*

roasted carrots & coconut milk infused with herbs, ginger & turmeric. Drizzled with sage oil, candied pumpkin seeds & country bread croutons.

tri-color quinoa, romaine hearts, herb-marinated chickpeas, slow-roasted sweet potatoes, roasted carrots & candied pumpkin seeds, served with lemon sumac tahini dressing

romaine lettuce hearts, roasted chicken, shaved parmesan, country bread croutons & pickled onions, served with caesar dressing on the side

smoked salmon*, hash-brown croutons, balsamic mixed greens, cucumber, herbed yogurt & avocado

with olive oil and a sprinkle of sumac