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Served with almond, soy or oat milk.
Whole grain oatmeal, dried apples, coconut flakes, golden raisins and cinnamon. Topped with bananas.
Whole grain oatmeal, maple syrup, brown sugar.
Boiled quinoa, cherry tomatotes with wild scallions and parsely, hummus, pickled vegetables, olive tapenade, pita bread. Choice of Portobello patty or a whole sliced avocado
Quinoa and cauliflower meatballs, served w/ pan seared edamame, whole sliced avocado & pickled carrots. Topped with dried cranberries and spicy vinaigrette dressing
Layered casserole with eggplant and potatoes. Marinated and baked in a lentil, tomato and onion stew. Topped with cauliflower bechamel. Served with arugula and balsamic vinaigrette dressing.
Mashed avocado spread with dill, lemon juice and chili flakes over a toasted everything bagel.
Avocado spread over a portobello broccoli patty. Served with a spicy dressing, cabbage and tomato.
Roasted eggplant, fresh tomatoes, sweet hummus and arugula
Black bean portobello patty, shredded cabbage, peanuts, sweet corn, sesame seeds, edamame and cilantro spicy dressing. (contains cashews)
32oz / 1L
Raw chocolate powder, almonds,pumpkin seeds, pecans and maple syrup.
Raw coco powder coconut flakes, gluten free oats and honey.
Coconut, banana, gluten free oats, cranberries and honey. Gluten and dairy free.
Homemade banana bread loaf filled with cranberries, pecans, pumpkin seeds.
Organic Cashews, almonds, dates, teff grain, coconut flakes, flax seeds, ginger, cinnamon, agave, vanilla
Organic Cashews, almonds, mango, teff grain, coconut flakes, flax seeds, ginger, agave.
Organic cashews, almonds, dates, teff grain, coconut flakes, flax seeds, cinnamon, agave, coffee, dark chocolate
Rolled oats, chia seeds, flax seeds, sunflower seeds, coconut oil and agave.
Served with seasonal fruit and a choice of soy or almond or oat milk.
12 mini gf vegan bagels served with smashed avocado, chili flakes, dill, lemon juice and topped with garlic marinated sliced tomato.
Mixed fruit salad of the season topped with honey or homemade vanilla syrup.
Banana Bread made with olive oil and filled with sunflower seeds, pumpkin seeds, cranberries and raisins.
Arugula, lentils, sunflower seeds, raisins, red peppers, scallions, dill, and balsamic dressing.
Raw cauliflower, raw broccoli, sunflower seeds, sesame seeds, pumpkin seeds, cranberries, raisins, mint and cilantro honey mustard dressing.
Cabbage, corn, seared edamame, sesame seeds, cilantro, and spicy dressing.
Wild rice, parsley, red onions, corn, raisins, walnuts, and curry dressing.
Quinoa, toasted almonds, cilantro, and honey mustard dressing.
12 sliders filled with a portobello patty, avocado paste, sliced tomato, cabbage, and spicy dressing.
Menu for V 4 Vegan provided by Allmenus.com
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