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Melted Gruyere cheese and tortilla chips.
Waffle fries, cheddar-Jack cheese, salsa and scallions.
Old Bay tartar sauce.
Mango salsa and teriyaki glaze.
Cheddar-Jack and tortilla.
Tomato basil sauce.
Ale-infused cheese and Guinness mustard dipping sauces.
Applewood bacon panko crust.
Cooked with bacon, tomato, Sriracha Aioli
Assorted Cheese Selections, cured meet, Seasonal accompaniments
Served with Chipotle BBQ, tomato, boom boom Slaw, on brioceh
Flatbread of the week
5 onion, stout roasted chicken broth and Gruyere crouton.
Applewood smoked bacon, grilled chicken, crumbled blue cheese, avocado, egg, tomatoes and field greens blue cheese dressing.
Grilled shrimp, olives, tomatoes, cucumbers, red onions, grilled pita and Mediterranean feta dressing.
Peppercorn steak, baby greens, red onions, blue cheese, tomatoes and blue cheese dressing.
Candied walnuts, Granny Smith apples, red onions, cucumbers, goat cheese and cranberry citrus vinaigrette.
Tender fried calamari, field greens, fresh vegetables and sesame ginger dressing.
Roasted garlic crostini, shaved Parmesan and creamy Caesar dressing.
Swiss cheese, Dijon mustard, pickles and Euro flatbread. Served with shoestring fries and pickle.
Grilled chicken, basil pesto, tomatoes, mozzarella cheese and Italian bread. Served with shoestring fries and pickle.
Avocado, spicy mayo, Asian-slaw and honey-wheat wrap. Served with shoestring fries and pickle.
Laced with fresh herbs and spices, pepper-jack cheese and tzatziki sauce. Served with shoestring fries and pickle.
Pepper rings, roasted tomatoes, mozzarella, and puttanesca aioli. Served with shoestring fries and pickle.
Avocado, mushrooms and spicy aioli. Served with shoestring fries and pickle.
Certified Angus beef pub burger, Irish bacon, cheddar and caramelized onions. Served with shoestring fries and pickle.
Certified Angus beef pub burger and American cheese. Served with shoestring fries and pickle.
Certified Angus beef pub burger, BBQ onions, bacon and chipotle mayo. Served with shoestring fries and pickle.
Certified Angus beef pub burger, blue cheese, caramelized onions and bacon. Served with shoestring fries and pickle.
Chicken breast, cheddar, Applewood bacon, mango chutney mayo and ciabatta. Served with shoestring fries and pickle.
Open-faced, sauerkraut, Swiss cheese and 1000 Island dressing on rye. Served with shoestring fries and pickle.
Fried green tomato, avocado, lettuce, Applewood bacon, spicy remoulade and honey whole wheat bread. Served with shoestring fries and pickle.
New York strip, Applewood bacon, Guinness BBQ onions, Irish-cheddar, porter cheese and garlic crostini served open-faced. Served with shoestring fries and pickle.
Irish bacon, porter and cheddar cheese and shiitake mushroom Jameson cream sauce.
Ginger, lime, soy sauce, rice and string beans.
Roasted tomato, fennel and white lemon quinoa risotto.
Certified Angus beef, New York steak rub, and blue cheese butter.
Certified Angus beef rib steak and Guinness caramelized onions.
Roasted Fuji apples and sweet potato puree.
Tri-color pasta with roasted tomatoes, feta cheese, baby kale and white wine butter.
Onion gravy and mushy peas.
Ground beef and lamb, vegetables, gravy and mashed potato.
Beer battered and panko crusted, hand-cut fries and apple slaw.
Traditional Irish Chicken Curry served over rice. Note: CONTAINS NUTS!!!
Menu for Sean's Bar & Kitchen provided by Allmenus.com
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