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aged, grilled mini skirt steak with yuca fries.
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mini cuban sandwich with tender & crispy pork, loin, ham, swiss & pickles.
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ecuadorian style shrimp cocktail w/ guacamole, in a spicy citrus sauce.
shrimp & sliced avocado salad, with a coconut vinaigrette.
sauteed shrimp in a tequila / chipotle spicy pepper sauce & sweet plantains.
lobster filled soft shell tacos with corn, lettuce, guacamole & cheese.
mini seafood paella with shrimp lobster, clams, mussels & rice.
codfish & potato croquettes with a saffron scent & salsa criolla.
achiote grilled chicken salad with cheese, almonds, onions & vinaigrette.
homemade style chicken soup with sauteed chicken & fresh vegetables.
fried green plantains filled w/ a medley of braised seafood.
skirt steak medallions & grilled shrimp skewers w/ garlic mojo & chimichurri.
sauteed shrimp in a white wine & garlic sauce with tostones.
(hearty) traditional dominican seafood stew with lobster, clams, mussels & shrimp.
oven roasted 1/2chicken with boiled yuca & sauteed onions.
grilled pork chop on sweet plantains w/ pigeon peas rice or rice & beans.
seafood paella w/ saffron rice, lobster, shrimp, clams & mussels.
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w/ cinnamon & caramel liquor.
w/ chocolate mint liquor.
(add patron coffee liquor).
black or green tea.
aged, mini skirt steak with yuca frita & chimichurri.
ripe sweet plantains with beef & monterey jack cheese.
ecuadorian shrimp cocktail in a spicy citrus sauce.
cadfish & potao croquettes with a saffron scent.
grilled skirt steak medallion skewers with chimichurri.
crispy & spicy chicken wings w/ a honey glaze.
sauteed shrimp in a white wine & fresh garlic sauce.
mini seafood paella with shrimp, lobster, & mussels.
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Menu for Salud Restaurant provided by Allmenus.com
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