2 Sunny side eggs, bacon, Asiago, arugula and parmesan

Vermont cheddar, bacon & scallions. Served with Breakfast potatoes & Toast

Two farm fresh eggs, crispy bacon,sausage, breakfast potatoes & toast

Cornflake crusted French toast, topped with glazed bananas & nutella

2 Farm fresh eggs scrambled, bacon, Vermont cheddar, smashed tots and Salsa verde crema on a parker house bun. Served with a side salad.

With smoky mustard dipping sauce.

Beef barbacoa, Monterey Jack & Cheddar cheeses, Cherry Peppers, pickled red onion, scallions & Lime crema.

Stout's special sauce, lettuce, tomato, and pickle.

Beer batter fish, pico de gallo, cabbage slaw, creamy cilantro lime sauce

Cotija cheese, Salsa Verde, White onion, Red Cabbage & Cilantro

With Mother's Milk Stout Mustard

green onion, dry chilis, black and white sesame

With tortilla chips.

chili crunch, scallions, sesame seeds, chili threads

Roasted garlic, Parmesan

Tender crispy shrimp tossed in a Thai chili aioli.

Regular or Buffalo style with Meyer lemon aioli.

With bacon, cheese, pickled jalapenos, scallions and avocado ranch.

Buffalo, "Srancha" or grilled jerk style with blue cheese dip.

With charred scallion crema.

With queso fresco, crispy tortilla strips and lime creama.

Crushed avocado, cotija cheese, pomegranate seeds and a charred scallion oil on focaccia.

Pork and beef meatballs, basil whipped ricotta, garlic crostini

w/ charred pineapple, jalapeno, pickled red onions, cotija, cilantro

Gouda pimento cheese, lime cabbage slaw, & pickled onions

Brown rice, edamame, scallion, red cabbage, carrot ribbons, cucumber, kale, peanuts, sesame, miso-ginger dressing

Quinoa, cucumber, cherry tomatoes, beets, feta, red cabbage, pickled red onions, baby arugula, hummus, tzatziki.

Cilantro rice, roasted corn, black beans, pico de gallo, creamy poblano dressing

Over crisp romaine with crumbled maytag bleu, baby bella mushrooms, rosemary roasted fingerlings, pickled red onion, haricot vert and a blue cheese dressing.

Over baby spinach with farro, roasted sweet potatoes, crumbled goat cheese, dried cherries, crushed pistachios and a white balsamic vinaigrette.

Over mixed greens with sugar snap peas, shiitake mushrooms, radishes, crispy wontons and a soy ginger vinaigrette.

Zucchini and butternut squash noodle bowl with baby spinach, arugula, marinated butter beans, roasted cauliflower, cherry tomatoes and a walnut arugula pesto. Topped with walnuts and grana padano.

Crispy prosciutto, feta, avocado, pomegranate seeds, pepitas, arugula, apple cider vinaigrette

Crispy prosciutto, burrata, apple, avocado, pomegranate, pepitas, arugula, apple cider vinaigrette

Sweet Potatoes, Brussels sprouts, honey crisp apples, dried cranberries, goat cheese crumbles, pumpkin seeds, black kale, maple balsamic vinaigrette

Mashed potato, boursin cheese, bacon and scallions.

Ground beef, cheddar cheese, tomatoes, lettuce and Stout's special sauce.

Served with house cut french fries, lettuce, tomato, red onion and delancey street pickles.

Dipped in Frank's hot sauce topped with Maytag blue cheese and crispy onions. Served with house cut french fries, and delancey street pickles.

Baby arugula, red onion, mayonnaise

whipped feta, arugula & tomato, chipotle lime aioli

Gouda, spinach, mustard aioli, sourdough

w/ Asian slaw, pickles, Thai chili aioli on a brioche bun.

Smokey chipotle corn salsa, roasted tomato, kale on a baguette

caramelized balsamic onions, baby greens, horseradish aioli on a baguette.

Topped with guacamole. Served with house cut french fries, lettuce, tomato, red onion and delancey street pickles.

Topped with red pepper aioli. Served with house cut french fries, lettuce, tomato, red onion and delancey street pickles.

Topped with citrus slaw and meyer lemon aioli. Served with house cut french fries, and delancey street pickles.

Topped with Pico de Gallo. Served with house cut french fries, lettuce, and delancey street pickles.

Pretzel crusted topped with citrus slaw and grain mustard tartar. Served with house cut french fries, and delancey street pickles.

Topped with sauerkraut, red cabbage and spicy ale mustard. Served with house cut french fries, and delancey street pickles.

carrot slaw, cucumber ribbons, Asian style guacamole.

1/2 rack, dill pickles, shaved onions, coleslaw, baguette

With scallion, mashed potatoes and roasted brussel sprouts.

With house cut fries and coleslaw.

Served with Tartar sauce .

With shaved asiago, baby spinach, crispy shallots and chimichurri on Ciabatta served with house cut fries.

With pepper bacon, white cheddar, pickled green tomato, and avocado ranch on Ciabatta served with house cut french fries.

Spinach, lentils, zucchini, mushrooms, red peppers, mozzarella, provolone & garlic crostini.

Carrots, peas, corn, potatoes, green beans, puff pastry. Served with a side salad.

Roasted half chicken with Yukon Gold Whipped Potatoes, Heirloom Carrots and Onion Gravy

Bacon, cheese, pickled jalapenos, scallions and avocado ranch.

Served with vanilla ice cream.

Served with vanilla ice cream.

Salted Caramel Ice Cream

Can

Can

Can

Can

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

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Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Hazy IPA

Imperial IPA

4 Servings. Must be 21 to purchase.

2 x Mionetto Prosecco (187ml each)1 x OJ (6 oz.). Must be 21 to purchase.

4 Servings. Must be 21 to purchase.