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Nora Thai

(718) 302-1599

We make ordering easy. Learn more

Google map
  • 176 N 9th St, New York, NY 11211
  • Restaurant website
  • Thai
  • $$$$$
  • Seamless.com
  • Nora Thai

  • (718) 302-1599

    We make ordering easy.

  • Menu
  • Homemade Desserts
    You know its good when it makes you close your eyes!
    • Hummingbird Cake $9.00

      Moist & lovely with banana, pineapple & pecans. Layered with vanilla bean cream cheese frosting, this cake will leave you humming with the birds!

    • Harvest Pumpkin Spice Cake $9.00

      Maple cinnamon cream cheese frosting becomes the most luscious complement for this moist and flavorful pumpkin cake

    • Mango & Sticky Rice $8.00

      With Cconut Cream

    • Signature Kaffir Lime Cheesecake $9.00

      Luxuriously creamy cheesecake scented with the aroma and bright flavor of fresh kaffir lime leaves. The essence of this cheesecake promises a powerful sensory experience that’s one of the unique joys of this Thai ingredient

    • White Chocolate Pecan Toffee Blondie $5.00

      Irresistibly thick and buttery blondie loaded with toasted pecans, white chocolate and crunchy toffee

    • Nutella Obsession Brownie $3.00

      Chewy brownie with spoonfuls of Nutella nestled in the batter! Look for that enchanting bite of sweet Nutella, shining in all its glory

    • Red Velvet Cake $9.00

      This tender cake with a velvety crumb and hint of cocoa comes together in perfect harmony with our Signature vanilla bean cream cheese frosting

    • Carrot Cake $9.00

      We put a delightful twist on this classic with our signature cinnamon cream cheese frosting

    • Chocolate Peanut Butter Pie $9.00

      Peanut butter lovers rejoice! This one’s for YOU. Creamy peanut butter mousse nestled in an Oreo cookie crust and topped with all the goodies: chocolate + peanut butter chips, Reese’s minis and finished with a drizzle of homemade fudge sauce

    • Triple Chocolate Brownie to $6.50

      Rich & ultra moist brownie that will melt in your mouth

    • Death By Choclate Cake $9.00

      Sinfully decadent seven layer chocolate cake lavished with rich chocolate butter cream.

    • Coconut Tres Leches $8.50

      Classic Tres Leches gets a tropical twist with the addition of coconut milk and a hint of rum. This tender cake layered with dulce de leche whipped cream will melt in your mouth

    • Vegan Oreo Mousse Cup $7.50

      Rich, silky chocolate mousse on a crunchy Oreo cookie crust. We bet you’ll ask, “Are you sure this is vegan?”

    • Signature NY Cheesecake $9.00

      Gourmet cheesecake delightfully creamy & studded with seeds of artisanal Madagascar vanilla beans

    • Vegan Vanilla bean cake $9.50

      Moist vanilla bean cake layered with cookie butter buttercream

    • The Brookie (Vegan) $7.00

      What do you do when you want a brownie AND a cookie? Meet The Brookie: fudgey brownie with a chocolate chip cookie layer on top. We take it over the top by adding a layer of Oreos in the middle for an irresistible combination

  • Hot and New! ✨💥
    • Khao Kha Moo $17.00

      One of the most popular comforting Thai street foods. Slow braised pork stew with sweet and salty flavors served with steamed Chinese broccoli, white rice, boiled egg and pickles

    • Thai Pulled Pork Buns $12.00

      Slow cooked pulled pork in Thai herbs, cucumber, scallion, basil and spicy mayo sauce

    • Thai Pulled Pork Sandwich $17.00

      An American favorite dressed in Thai! Slowly roasted for 8 hours, this tender and juicy pulled pork sandwich seasoned with Thai herbs and spices will melt in your mouth! Chili mayo is spread onto a buttered brioche and the succulent pork is topped with a mango slaw. Served with fries and pickles

    • Thai-style Baby Back Ribs!!! $22.00

      Marinated with a house-made rub, slow roasted and fall-off-the-bone tender, finished with our Signature Thai glaze. Served with French fries, steamed broccoli, carrots and Thai dipping sauce

    • Chiang Mai Beef Noodle Soup $19.00

      Tender beef chunks, Chinese broccoli and bean sprouts slowly simmered in a flavorful and aromatic Thai herb broth

  • Lunch Special
    All items are served with rice except noodles and fried rice dishes.
    • Nora Ginger and Pineapple Lunch Special $11.00

      Onions, mushroom, celery, bell peppers and soybean.

    • Fresh Garlic Dish Lunch Special $11.00

      Garlic sauce and steamed broccoli.

    • Basil Dish Lunch Special $11.00

      Onions, bell pepper, garlic and Thai chili.

    • Crispy Pork Belly Lunch Special $11.00

      Comes with Chinese broccoli.

    • Pad Thai Lunch Special $11.00

      Sauteed rice noodles with egg, bean sprouts, scallion and crushed peanuts.

    • Pad See-Ew Lunch Special $11.00

      Sautéed rice noodles in a browned soy sauce with egg and Chinese broccoli.

    • Pad Kee-Mao Lunch Special $11.00

      Broad rice noodles, stir-fried with onion, bell pepper, Thai basil, chili and egg.

    • Green Curry Noodles Lunch Special $11.00

      Rice noodles, bamboo shoots and aromatic green curry sauce.

    • Tom Yum Noodle Soup Lunch Special $13.00

      Chicken broth, bean sprouts, scallions, peanuts, cilantro, chili with choice of ground chicken, ground pork or shrimp and a choice of sliced chicken or sliced pork. Choice of noodles (pad Thai, flat rice noodles, egg noodles or glass noodles).

    • Nora Fried Rice Lunch Special $11.00

      Egg, tomato, onion and scallion.

    • Sausage Fried Rice Lunch Special $11.00

      Sweet pork sausage, egg, carrot, onion and scallion.

    • Pineapple Fried Rice Lunch Special $11.00

      Pineapple, egg, onion, scallion, curry powder and cashews.

    • Green Curry Fried Rice Lunch Special $11.00

      Spicy green curry, egg, snow pea, onion and basil.

    • Massaman Curry Lunch Special $11.00

      Mild, coconut based, rich, brown curry with flavors of baking spice, onion, peanuts and potato.

    • Panang Curry Lunch Special $11.00

      Mild, coconut based, slightly sweeter style of red curry with flavors of lime leaf, roasted peanuts and lemongrass.

    • Red Curry Lunch Special $11.00

      Spicy, coconut based with vibrant flavors of sweet basil, Thai chili, lime leaf and lemongrass with Thai eggplant, bamboo shoots and Thai basil.

    • Green Curry Lunch Special $11.00

      Spicy, coconut based, with flavors of green Thai chili, coriander, lemongrass and galangal with bamboo shoots, Thai eggplant, bell pepper and Thai basil.

    • Pork Chops Lunch Special $12.00

      Garlic and Thai pepper marinade, sauteed vegetables and Thai barbecue sauce.

    • Grilled Chicken Breast Lunch Special $12.00

      Sweet and sour marinade and stir-fried mixed vegetables.

    • Chicken Cashew Nut Lunch Special $11.00

      Onion, bell pepper, chili paste, pineapple and cashews.

    • Zucchini Pad Thai Lunch Special $13.00

      Sautéed zucchini noodles, lime-tamarind sauce, tofu, bean sprout, shrimp and chicken, egg, scallion and crushed peanut.

    • Vegan Papaya Salad Lunch Special $10.00

      Fresh shaved green papaya, long bean, tomato, roasted peanut, chili and lime juice.

    • Vegan Larb Lunch Special $11.00

      Spicy, herbed salad of mint, red onion, dried chili, lime juice and shredded king oyster mushroom.

    • Vegan Mango Salad Lunch Special $11.00

      Shredded mango, tofu, mushroom, red onion, roasted peanut, chili and lime juice.

    • Vegan Panang Tofu Lunch Special $11.00

      Mild, coconut based, slightly sweeter style of red curry with flavors of lime leaf, roasted peanuts, lemongrass and tofu.

    • Vegan Japanese Eggplant Lunch Special $11.00

      Sautéed with tofu, garlic, chili and basil.

    • Vegan Vegetables Fried Rice Lunch Special $11.00

      Baby corn, broccoli, napa cabbage, carrots and scallion.

  • Fried Appetizer
    • Fried Chicken and Shrimp Dumplings $10.50

      House-made sweet and sour glaze.

    • Chicken Gyoza $10.50

      Served with a Japanese-style ponzu sauce.

    • Crispy Spring Rolls $9.50

      Carrot, basil, cabbage, vermicelli and plum sauce glaze.

    • Tod Mun $10.00

      Fried fish cakes. Soft, red curry and herb fish cakes, served with ajad salad and cucumber, shallot, sweet chili sauce and peanuts. Gluten free.

    • Crab Rangoon $9.50

      Crispy crab and cream cheese wonton with sweet chili sauce.

    • Fried Calamari $11.50

      Served with sun-dried chili sauce.

    • Fried Chive Dumplings $10.50

      Soy glaze.

    • Shrimp Roll $11.00

      Whole shrimp in an egg roll with honey chili sauce.

    • Chicken Wings $10.50

      Sriracha chili sauce.

    • Marinated Pork Strips $11.50

      Served with jaew (tart chili-lime sauce).

    • Isaan Sausage $10.50

      Northeastern-style sour pork sausage, fresh ginger, peanuts, Thai chili and red onion.

    • Sai Oua Sausage $12.50

      Northern-style herbed pork sausage, fresh ginger, peanuts, Thai chili and red onion.

    • Chicken Curry Puff $9.50

      Crispy pastry pouch of chicken, potato and onion, served with ajad salad cucumber and shallots. Sweet chili sauce and peanuts.

  • Cold Dish and Salad
    • Veggie Fresh Roll $9.50

      Rice paper wrap, lettuce, mint, Thai basil, cucumber, carrot and tofu. Served with honey-chili dipping sauce. Vegan, gluten free, vegetarian.

    • Thai Summer Roll $9.50

      Egg roll wrap, egg, tofu, mushroom, bean sprouts, sweet pork sausage and cucumber. Served with homemade sweet tamarind sauce. Gluten-free.

    • Green Mango Salad $12.50

      Shredded green mango, poached shrimp, Thai chili, cherry tomato, shallots, peanuts, cilantro, garlic, palm sugar, fish sauce and lime juice. Spicy.

    • Vietnamese Summer Roll $10.50

      Rice paper wrap, vermicelli, lettuce, shrimp, mint and basil. Served with hoisin sauce. Gluten free.

    • Grilled Beef Salad $13.50

      Cucumber, cherry tomato, Thai chili, garlic, lime juice, fish sauce, red onion, palm sugar, mint and scallion. Spicy, gluten free.

    • Grilled Calamari Salad $11.50

      Carrot, red onion, cherry tomato, mint, cilantro, scallion, lime juice, fish sauce, palm sugar and roasted cashews. Spicy, gluten free.

    • Larb $12.50

      Herbal, spicy salad with ground chicken, scallion, red onion, cilantro, fresh mint, dried chili, roasted rice powder and lime juice. Spicy, gluten free.

    • Papaya Salad (Som-Tum) $12.50

      Fresh shaved green papaya, poached shrimp, roasted peanuts, cherry tomatoes, long bean, garlic Thai chili, fish sauce & lime juice

  • Soup Thai Style
    • Tom Kha Soup $8.50

      Thai hot and sour-style soup with coconut milk, lemongrass, galangal, lime juice, mushroom, onion and scallion with choice of protein. Spicy, gluten free.

    • Tom Yum Soup $8.50

      Chicken consomme of lemongrass, lime juice, chili paste, chili oil, galangal, mushroom, cherry tomato and onion with choice of protein. Gluten free.

    • Wonton Soup $8.50

      Shrimp, wonton, mushroom, celery and onion.

    • Vegetable Tom-Jeud Soup $8.50

      Clear vegetable broth with mixed vegetables and tofu. Vegan, vegetarian.

    • Southern-Style Soup $9.50

      Spicy with chicken, shrimp, mushroom, angled luffa (buap), baby corn, Thai basil and onion. Spicy, gluten free.

    • Gaeng Lieng Soup $9.50

      Aromatic soup with shrimp, Thai basil, peppercorn, shallot, mushroom, baby corn, angled luffa (buap), kubocha squash and shrimp paste. Gluten free.

  • Royal Thai Bites
    • Kratong Tong $10.50

      Savory pastry cups of ground chicken, corn green beans, carrot, oyster sauce and pineapple served with honey-chili and Sriracha sauce.

    • Toung Tong $10.50

      Fried mini wontons of ground chicken, crab meat, shrimp, corn, green beans and carrot served with a sweet plum sauce.

  • Southern Thai Specialties 🌶🌶🌶🌶🌶
    • Dried Curry (Cua Kreang) $19.00

      Flavors of Thai chili, black pepper, turmeric, lemongrass and shrimp paste served with minced pork or chicken.

    • Spicy and Sour Curry (Gaeng Som) $19.00

      Flavors of Thai chili, turmeric, garlic and shrimp paste served with shrimp and your choice of bamboo or papaya. Spicy.

    • Black Pepper Curry (Gaeng Kua) $19.00

      Flavors of Thai chili, black pepper, turmeric, lemongrass and shrimp paste served with minced pork, chicken or pork belly.

    • Coconut Milk Curry Chicken (Khanom Nam Ya Gai) $19.00

      Flavors of Thai chili, turmeric, garlic and shrimp paste served with shrimp and your choice of bamboo or papaya.

    • Salted Sator Bean Dish (Pad Sator) $19.00

      (With or without shrimp paste). An aromatic dish with flavors of sator bean, Thai chili, garlic, white onion, bell peppers and oyster sauce; stir fried with your choice of ground pork, ground chicken or shrimp.

    • Salted Fish Paste Curry (Tiplah) $19.00

      Served with shrimp. Thai eggplant, cashew, bamboo shoots and string beans.

  • Steamed Dish
    Served with choice of rice.
    • Steamed Chicken and Shrimp Dumplings $10.50

      House-made black vinegar sauce.

    • Steamed Vegetable Dumpling $8.50

      House-made black vinegar sauce. Vegetarian.

    • Steamed Chive Dumplings $10.50

      Soy glaze. Vegetarian.

    • Steamed Edamame $7.50

      Young soybeans in pot with smoked sea salt. Vegetarian.

  • Grilled Dish
    • Grilled Satay $11.50

      Marinated and skewered choice of meat with ajad (cucumber salad with peanuts, shallot and sweet chili sauce).

    • Grilled Calamari $11.00

      Served with a spicy southern style green garlic chili sauce.

    • Grilled Pork Jowl $12.00

      Served with jaew (spicy chili-lime sauce).

  • Curry Dish
    • Massaman Beef Curry $18.00

      Mild, coconut based, rich, brown curry with flavors of baking spice, onion, peanuts and potato with braised beef. Served with choice of rice.

    • Massaman Chicken Curry $18.00

      Mild, coconut based, rich, brown curry with flavors of baking spice, onion, peanuts and potato with stewed chicken. Served with choice of rice. See

    • Massaman Tofu Curry $18.00

      Mild, coconut based, rich, brown curry with flavors of baking spice, onion, peanuts and potato with fresh tofu. Served with choice of rice.

    • Red Curry $18.00

      Spicy, coconut based with vibrant flavors of sweet basil, Thai chili, lime leaf, lemongrass, choice of protein with Thai eggplant, bamboo shoots and Thai basil. Served with choice of rice.

    • Green Curry $18.00

      Spicy, coconut based with flavors of green Thai chili, coriander, lemongrass, galangal, choice of protein with bamboo shoots, Thai eggplant, bell pepper and Thai basil. Served with choice of rice.

    • Yellow Chicken Curry $18.00

      Mild, coconut based with turmeric, cumin, coriander, dried red chili, potato, onion and sliced chicken breast with stewed chicken. Served with choice of rice.

    • Roti and Massaman Sauce $8.50

      Soft, round flatbread with massaman curry, fried onion and diced bell pepper. (Appetizer recommendation - rice not included).

    • Black Pepper Curry $19.00

      Southern style and herb based (no coconut milk). Spicy, with flavors of coriander, turmeric, black pepper and shrimp paste with choice of protein. Served with choice of rice.

    • Panang Curry $18.00

      Mild, coconut based slightly sweeter style of red curry with flavors of lime leaf, and lemongrass with choice of protein and lime leaf. Served with choice of rice.

    • Salty Fish Paste Curry (Ti Pla) $19.00

      Southern Thai style, fish paste, pumpkin, sting bean, bamboo shoots, Thai eggplant and cashews.

  • Sauteed Dish
    • Nora Ginger and Pineapple $17.00

      Choice of meat, onions, mushroom, celery, bell pepper and soybeans.

    • Broccoli $17.00

      Choice of meat with oyster sauce.

    • Fresh Garlic Dish $17.00

      Choice of meat, garlic sauce and steamed broccoli.

    • Basil Dish $17.00

      Choice of meat, onions, bell pepper, garlic and Thai chili.

    • Crispy Pork Belly $18.00

      Accompanied by broccoli.

    • Japanese Eggplant $18.00

      Choice of meat, garlic, bell pepper, onion and basil-chili sauce.

    • Garden Delight $17.00

      Assorted vegetables, garlic and sesame oil. Vegetarian.

    • Ka Prao Moo-Krob $18.00

      Crispy pork belly, Thai basil, fresh Thai chili, garlic and fried egg.

  • Nora Specialties
    Served with choice of rice.
    • Zucchini Pad Thai $20.00

      Sauteed zucchini noodles, lime-tamarind sauce, tofu, bean sprout, shrimp, chicken, egg, scallion and crushed peanut.

    • 1/2 Basil Duck $31.00

      Roasted with chili garlic and basil sauce.

    • Chicken Cashew Nut $17.00

      Onion, bell pepper, chili paste, pineapple and cashews.

    • Grilled Chicken Breast $18.00

      Sweet and sour marinade and stir-fried mixed vegetables.

    • 1/2 Crispy Chicken $18.00

      Curried rice, egg, onion, cashews and sweet chili sauce.

    • Pork Chop $18.00

      Garlic and Thai pepper marinade, sauteed vegetables and Thai barbecue sauce.

    • Crispy Pork Belly Prik-Khing $20.00

      Stir-fried string bean, bell pepper and prik-khing sauce.

    • Tamarind Duck $31.00

      Roasted duck with sweet and sour tamarind glaze.

    • Duck Curry $31.00

      Red curry with pineapple, cherry tomato, and Thai basil.

    • Mango Salmon $23.00

      Seared salmon fillet, mango salsa, cherry tomato and cashews.

    • Green Curried Salmon $23.00

      American broccoli, bell pepper and Thai basil.

    • Mango Soft Shell Crab $23.00

      Fried soft shell crab, mango salsa, cherry tomato, red onion, scallion, mint and cashew.

    • Curried Soft Shell Crab $23.00

      Fried soft shell crab, coconut milk, egg, curry powder, scallion, celery and carrot.

    • Tamarind Whole Fish $35.00

      Crispy red snapper and signature tamarind glaze

    • Mango whole fish $35.00

      Fried red snapper, mango salad, cashews and cherry tomatoes

    • Chiang Mai Beef Noodle Soup $19.00

      Tender beef chunks, Chinese broccoli and bean sprouts slowly simmered in a flavorful and aromatic Thai herb broth

  • Noodle Thai Style
    • Green Curry Noodles $17.00

      Rice noodles, bamboo shoots, aromatic green curry sauce and your choice of protein.

    • Pad See Ew $17.00

      Sauteed rice noodles in a browned soy sauce with egg, Chinese broccoli and your choice of protein.

    • Khao-Soy $17.00

      Rich yellow curry, egg noodles, mustard greens, red onion, lime and a medium-boiled egg topped with crispy egg noodles, with your choice of meat or tofu.

    • Pad Kee-Mao $17.00

      Broad rice noodles, stir-fried with onion, bell pepper, Thai basil, chili, egg and your choice of meat or tofu.

    • Rad Nah $18.00

      Flat rice noodles, Chinese broccoli, chicken, shrimp and Thai-style yellow bean sauce stirred with egg.

    • Pad Thai $17.00

      Sauteed rice noodles in a lime-tamarind sauce with egg, bean sprouts, scallion, crushed peanuts and your choice of protein.

  • Fried Rice
    • Nora Thai Fried Rice $16.00

      Choice of meat, egg, tomato, onion and scallion.

    • Pineapple Fried Rice $16.00

      Chicken, shrimp, calamari, curry powder, pineapple, egg, onion, scallion and cashews.

    • Thai Herbs Fried Rice $16.00

      Choice of meat, egg, ginger, basil, scallion and chili paste. Spicy.

    • Fried Brown Rice $16.00

      Tofu and green vegetables. Vegetarian.

    • Sausage Fried Rice $16.00

      Sweet pork sausage, egg, carrot, onion and scallion.

    • Green Curry Fried Rice $16.00

      Choice of meat, spicy green curry, egg, snow pea, onion and basil.

    • Crab Fried Rice $22.00

      Crabmeat, egg, cherry tomato, onion and scallion.

  • Vegan and Vegetarian
    All ingredients in this section do not contain eggs, dairy products and other animal-derived substances.
    • Spicy Tofu $17.00

      Sauteed with Thai eggplant, bamboo shoots, oyster mushroom and basil. Vegan, dairy free, vegetarian.

    • Garden Delight $17.00

      Sauteed baby corn, broccoli, napa cabbage, carrot, sesame oil and garlic. Vegan, dairy free, vegetarian.

    • Vegan Curry Puff $10.50

      Crispy pastry pouch of curried potato and onion. Served with ajad salad (cucumber, shallot, sweet chili sauce and peanuts). Dairy free, vegetarian.

    • Vegetarian Papaya Salad $11.50

      Fresh shaved green papaya, long bean, tomato, toasted peanut, chili and lime juice. Vegan, dairy free.

    • Vegetarian Larb $13.50

      Spicy herbed salad of mint, red onion, dried chili, roasted rice powder, lime juice and shredded king oyster mushroom.

    • Vegetarian Mango Salad $12.50

      Shredded mango, tofu, mushroom, red onion, roasted peanut, chili and lime juice. Vegan, dairy free.

    • Fried Mock Duck Salad $14.50

      Fried vegetarian mock duck, cucumber, tomato, red onion, pineapple, mango, ginger, ground peanut, chili, and lime juice.

    • Vegetarian Red Curry $18.00

      Choice of protein with Thai eggplant, bamboo shoot and Thai basil.

    • Vegetarian Green Curry $18.00

      Choice of protein with Thai eggplant, bamboo shoot and bell pepper.

    • Vegetarian Japanese Eggplant $17.00

      Sauteed with tofu, garlic, chili, and basil.

    • Vegetarian Tom Yum Soup $8.50

      Aromatic broth of lemongrass, lime juice, chili paste, chili oil, galangal, mushroom, tofu, cherry tomato and onion. Spicy, vegan, dairy free.

    • Vegetarian Tom Kha Soup $8.50

      Thai hot and sour style soup with coconut milk, lemongrass, galangal, lime juice, tofu, mushroom, onion and scallion. Vegan, dairy free.

    • Vegetarian Pad Thai $16.00

      Sauteed rice noodles, lime-tamarind sauce, tofu, bean sprout, scallion and crushed peanut. Vegan, dairy free.

    • Vegetarian Rad Nah $18.00

      Flat rice noodles, Chinese broccoli, tofu and Thai-style yellow bean sauce. Vegan, dairy free.

    • Vegetarian Pad See Ew $18.00

      Sauteed rice noodles in a browned soy sauce with Chinese broccoli and tofu. Vegan, dairy free.

    • Vegetarian Pad Kee-Mao $18.00

      Broad rice noodles and tofu stir-fried with onion, bell pepper, Thai basil, and chili. Vegan, dairy free.

    • Vegetarian Pineapple Fried Rice $16.00

      Tofu, cashews, onion, cilantro, scallion and pineapple. Vegan, dairy free.

    • Vegetable Fried Rice $16.00

      Baby corn, broccoli, napa cabbage, carrots and scallion. Vegan, dairy free, vegetarian.

    • Ginger Tofu $16.00

      Fresh tofu sauteed with ginger, mushroom, onion, and scallion. Vegan, dairy free, vegetarian.

    • Vegan Panang Tofu $18.00

      Mild, coconut based, slightly sweeter style of red curry with flavors of lime leaf and lemongrass. Spicy, vegan, gluten free, vegetarian.

    • Vegan Oreo Mousse Cup $7.50

      Rich, silky chocolate mousse on a crunchy Oreo cookie crust. We bet you’ll ask, “Are you sure this is vegan?”

    • Vegan Vanilla bean cookie butter cake $9.50

      Moist vanilla bean cake layered with cookie butter buttercream

    • The Brookie (Vegan) $7.00

      What do you do when you want a brownie AND a cookie? Meet The Brookie: fudgey brownie with a chocolate chip cookie layer on top. We take it over the top by adding a layer of Oreos in the middle for an irresistible combination

  • Side Dishes
    • White Rice $1.50

    • Brown Rice $1.50

    • Garlic Rice $3.00

    • Coconut Rice $3.00

    • Sticky Rice $3.00

    • Peanut Sauce $3.00

    • Steamed Vegetables $5.00

    • Sunny Side Egg $2.00

    • Roti $4.00

  • Beverages
    • Soda $2.50

    • Thai Iced Tea with Milk $5.00

    • Coconut Juice $3.00

    • Voss Sparkling Water $3.50

    • Voss Spring Water $3.50

    • Lychee Thai Iced Tea $6.00

    • Lemon Limemade $6.00

    • Watermelon Lemonade $7.00

    • Iced Black Tea $5.00

    • Iced Green Tea $5.00

    • Juice $5.00

  • Beers (Must be 21 to Purchase)
    • Singha $5.00

      Must be 21 to purchase.

    • Chang Beer $5.00

      Must be 21 to purchase.

    • Lao Dark Lager $5.00

      Must be 21 to purchase.

    • Tiger $5.00

      Must be 21 to purchase.

    • Sapporo $5.00

      Must be 21 to purchase.

  • Wine by Glass
    • Pinot Noir $10.00

    • Cabernet Sauvignon $11.00

    • Bordeaux Blend $11.00

    • Chardonnay $11.00

    • Pinot Grigio $10.00

    • Sauvignon Blanc $10.00

  • Brunch
  • Omelets
    Served with toast and home fries All egg whites +$2
    • The Thai Omelet $12.00

      Crispy pork belly, bell peppers, Thai bird chili, scallions

    • Mushroom and Gruyere $13.00

    • Garden Omelet $12.00

      Chinese broccoli, onions, tomatoes, green peppers

    • Thai sausage Omelet $12.00

      Onions and bell peppers

    • Skinny Omelet $13.00

      Egg whites, mushrooms, onions, tomatoes, peppers, Thai basil

    • Cheese Omelet $11.00

    • Western Omelet $12.00

      Ham, onions, bell peppers

    • Create Your Own $13.00

      1 meat option + 2 vegetable options 3 eggs (egg whites +$2) Add American or Cheddar cheese $1, Gruyere $2

  • Around the Egg
    • 2 eggs and Prosciutto $10.00

    • 2 eggs and lox, Shallots and capers $14.00

    • 2 eggs and choice of ham or bacon $10.00

    • 2 eggs and Thai sausage $11.00

  • Joey LOVES Sandwiches!
    • Thai Pulled Pork Sandwich $15.00

      Add sunny side up egg +$1 An American favorite dressed in Thai! Slowly roasted for 8 hours, this tender and juicy pulled pork sandwich seasoned with Thai herbs and spices will melt in your mouth! Chili mayo is spread onto a buttered brioche and the succulent pork is topped with a mango slaw. Served with fries and pickles

    • Prosciutto and Burrata $12.00

      Truffle burrata, tomatoes, Thai basil on a French baguette drizzled with truffle oil

    • Lox and Cucumber $13.00

      Cream cheese spread, thinly sliced red onions, capers and cucumber on a French baguette

    • Grilled Chicken Thai Pesto $14.00

      Homemade Thai basil pesto, fresh mozzarella, lettuce and tomatoes on a ciabatta baguette. Served with French fries

    • Chicken BLT $14.00

      Grilled chicken and smoked bacon topped with lettuce and tomatoes on ciabatta baguette with garlic mayo. Served with French Fries

  • Nora Specialties
    • Chicken & Waffles $18.00

      3 piece bone-in crispy chicken with a thick crust that snaps and crackles with each bite. Served with thyme infused maple syrup and sweet chili sauce

    • American Fried Rice $13.00

      Raisin-fried rice topped with a fried egg and served with hot dog and crispy chicken on the side

    • Thai-style Baby Back Ribs!!! $19.95

      Marinated with a house-made rub, slow roasted and fall-off-the-bone tender, finished with our Signature Thai glaze. Served with French fries, steamed broccoli, carrots and Thai dipping sauce Half Rack 19.95 | Full Rack 30.95

  • Lite Fare
    • Coconut Crunch French Toast $8.00

      Topped with macerated strawberries and Thai basil and warm maple syrup

    • Fresh Blueberry cream cheese stuffed croissant $8.00

    • Nutella strawberry croissant $7.00

      Perfect pairing of Nutella and fresh strawberries on a toasted, buttered croissant

    • Buttermilk Pancakes $8.00

      Stack of 3 housemade pancakes

    • Bananas Foster Pancakes $10.00

      Stack of 3 Buttermilk pancakes topped with drool-worthy bananas foster

    • Patongo $6.00

      Traditional Thai doughnuts served with warm sweetened condensed milk and Pandan custard for dipping! What’s Pandan, you ask? Think the “vanilla” of Asia

Menu for Nora Thai provided by Allmenus.com

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