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Tossed in sea salt.
House made with warm pita.
2 soft corn tacos with lettuce, pico de gallo and diablo sauce. Choice of chicken, steak or pork.
Stir-fried chicken and vegetables with ginger soy sauce.
With choice of BBQ, Buffalo, ranch or blue cheese dipping sauce.
Grilled portobello, roasted red peppers, spinach and goat cheese.
5 mozzarella sticks with marinara sauce.
With warm tri-color corn tortilla chips.
Served with pico de gallo and sour cream.
Thin crust with fresh mozzarella, tomato sauce and basil.
Served crispy or grilled, with fries and honey mustard.
Homemade cheese sauce topped with pico de gallo, guacamole, jalapenos and black beans.
Jack, cheddar and Parmesan cheese.
Served with pico de gallo and warm tortilla chips.
5 pieces lightly fried with house-made cheese sauce.
Queso cheese blend and jalapenos with tortilla chips.
7 pieces. Crispy wings served mild, medium, spicy, BBQ or jerked.
12 pieces. Crispy wings served mild, medium, spicy, BBQ or jerked.
10 pieces with three dipping sauces.
Eight pieces served with warm mustard.
Fresh turkey breast, romaine, vine ripe tomato, Applewood bacon, hard-boiled egg, blue cheese, avocado and white balsamic.
Romaine, vine ripe tomato, goat cheese, Applewood bacon and white balsamic vinaigrette.
Romaine, Parmesan, croutons and house made Caesar dressing.
Mixed greens, black beans, corn tortilla strips, pico de gallo and chipotle dressing.
Red and gold beets, tomatoes, carrots, cucumbers, scallions and arugula.
Romaine stalk, red and yellow peppers, red onions, capers, tomatoes, feta cheese and red wine vinaigrette.
Lemon peppered crusted shashimi-style tuna, avocado, tomato,carrots, citrus dressed greens and garlic aioli on 7-grain.
Grilled chicken breast topped with Swiss, sauteed peppers and onions, grilled jalapenos, herb aioli on brioche bun.
Grilled or crispy chicken in Redemption wing sauce, blue cheese, lettuce and tomato on brioche bun.
Roasted pork, pickles, ham, Swiss and mustard on a baguette.
Portobello mushrooms, goat cheese, arugula, tomato and garlic aioli on foccacia bread. Served with fries.
Sauteed onions, peppers and provolone cheese on hoagie. Served with fries.
Fresh turkey breast, fig and apple marmalade, melted brie, bacon, lettuce and tomato on Texas toast. Served with fries.
Marinated steak, caramelized onions, pico de gallo, Swiss cheese and chimichurri sauce on focaccia.
3 sliders with fontina cheese and red wine marinated onions.
Sliced prime rib dipped in au jus.
3 sliders with Gruyere cheese, avocado, sprouts and taragon aioli.
3 sliders with marinara sauce and fresh mozzarella.
Topped with crispy mozzarella sticks and marinara sauce.
Chopped steak and Applewood smoked bacon-infused burger, stuffed with chipotle Gouda cheese and house-made chef sauce.
Applewood bacon, goat cheese, arugula, tomato and garlic aioli.
Bibb lettuce, vine-ripe tomato, onion and pickles.
House-made burger, tomato, Jack cheese and BBQ sauce.
Bison burger with avocado, sprouts and chipotle aioli.
Beef burger topped with spicy pork, cheddar cheese, caramelized onions on a giant English muffin.
Lamb burger, roasted red peppers, feta cheese and tzatziki.
Applewood-smoked bacon, aged goat cheese, baby arugula, tomato and garlic chive aioli. 100% grass-fed beef. Choice of brioche, multi-grain or lettuce wrap.
Avocado and sprouts. 100% grass-fed beef. Choice of brioche, multi-grain or lettuce wrap. Served with fries.
Jack cheese, avocado, sprouts, tomato, bibb lettuce on 7-grain brioche.
Cheddar cheese, Applewood bacon, avocado and tomato on 7-grain bread.
Black fig spread, brie cheese, Applewood bacon on sour dough.
Slow-braised with aged Gouda, fontina and cheddar on Texas toast.
BBQ pulled pork with mac and cheese on Texas toast.
Fresh mozzarella cheese, vine-ripe tomatoes and pesto. Served with fries.
Spinach, Gruyere cheese apple and caramelized onion on 7 grain bread. Served with fries.
Fresh turkey, Gruyere cheese, apple and Dijon mustard. Served with fries.
Blue cheese, goat cheese, Parmesan and cheddar sauteed with porcini mushrooms and topped with truffle oil.
Goat cheese, Parmesan, artichoke hearts, spinach and prosciutto.
With sea salt.
Cajun seasoning, with melted Jack and cheddar cheese.
Drizzled truffle oil with grated Parmesan cheese.
Jack cheese, bacon, jalapeno, pico de gallo and sour cream.
Traditional, sour cream and onion or Cajun seasoning.
Served with a nutella shake.
Menu for Redemption Bar & Grill provided by Allmenus.com
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