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Available with purchase of a beverage.
Crispy pork in sweet chili glaze, sesame cucumber salad and buttered brioche roll.
Beer battered cod, old bay fries, caper tartar sauce, cabbage slaw and malt vinegar.
Melted butter, sea salt, beer cheese dip, and stout mustard.
Gremolata, bacon lardon and lemon zest.
Fried parsley and sriracha ranch.
Parmesan, rosemary, and truffle oil.
Orange Zest, Sea Salt, Olive Oil
Crushed tomatoes, creamy polenta, and pecorino.
3 fish tacos with sixpoint crisp battered tilapia, chipotle mayo, shaved cababge, and cilantro.
3 beef sliders with Pat La Frieda beef, white cheddar, crispy onion, arugula, balsamic tomato jam, and dijon mayo.
Hand-cut fries, Wisconsin cheddar curds, bacon, oxtail gravy and pickled chilies.
Breaded wings with spiced honey sauce, buttermilk bleu cheese, carrots and celery.
Wisconsin curds, American cheese, Monterey Jack cheese and Parmesan cheese.
Watercress, roasted shallots, ricotta, Parmesan, Fontina and truffle oil.
Shaved fennel, clementines, toasted almonds, feta cheese and lemon poppy vinaigrette.
Anchovy vinaigrette, torn croutons, and shaved Parmesan.
Watercress, goat cheese, pistachio and citrus vinaigrette.
Heirloom Cherry Tomatoes, Burrata, Sourdough Croutons, Basil, Champagne Vinaigrette
Pat La Frieda beef, white cheddar, grilled onions, beefsteak tomato, butter lettuce, cornichon remoulade, seeded brioche and hand cut fries.
Triple decker burger, lettuce, onions, American cheese, pickles, special sauce, and sesame seed bun. Comes with hand cut fries.
English cheddar, fontina, guoda, tomato, and bacon.
Pesto, ricotta, English peas, red pepper, and shaved Parmesan.
PEI mussels, chorizo, shallots, garlic, white wine broth and toasted sourdough.
Smashed potato, haricot verts, and natural jus.
Beer Battered Cod, Minted Peas, Hand Cut Fries, Tartar Sauce, Malt Vinegar
Menu for Cooper's Craft and Kitchen provided by Allmenus.com
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