Tomatoes, basil, extra virgin olive oil, balsamic glaze and fresh mozzarella filled with cream and curds.

Crab cake over celery root coleslaw.

Crispy fried calamari, banana peppers with marinara sauce.

Roasted peppers with goat cheese, basil and anchovies.

Fried mozzarella and bread with tomato sauce.

Melon wrapped in cured ham.

Baked clams, fried mozzarella, calamari and shrimp with tomato sauce.

Banked stuffed clams with bread crumbs in a white wine and lemon sauce.

Tempura battered shrimp lightly tossed in spicy sesame oil mayo sauce.

Fresh mozzarella, tomatoes, basil, balsamic glaze and extra virgin olive oil.

Stuffed eggplant with ricotta cheese, mozzarella and tomato sauce.

Steamed mussels, shallots, and tomatoes.

Roasted garlic, pepper, caramelized onions puree.

Served with celery sticks and ranch dressing

Mozzarella cheese, evoo, oregano, basil and tomato sauce

Vegetable soup.

Bean pasta soup.

Please call the restaurant for today's selection.

Chicken, cheese, corn, onions and tortilla chips

Meatballs, romano cheese, spinach and pasta

Kale, croutons, shave parmesan and our own homemade dressing.

Mixed greens, cherry tomatoes, onions, Gorgonzola cheese, chickpeas and olives with balsamic vinegar.

Baby arugula, artichokes, sun-dried tomatoes and Parmesan cheese.

Yellow and red beets, leeks, string beans, goat cheese, arugula and hazelnuts.

Mesclun leaves, cranberries, Gorgonzola and candied walnuts in raspberry vinaigrette.

Baby greens, tomatoes, kalamata olives, balsamic vinaigrette.

Rosemary grilled shrimp, baby spinach, goat cheese and fried lobster ravioli.

Romaine lettuce, shallots, radish, capers, extra virgin olive oil and fresh lemon juice.

Baby spinach, croutons, goat cheese and bacon with balsamic vinegar.

Fusilli pasta and tomatoes in pink vodka sauce.

Meatballs in tomato sauce.

Fresh clams, garlic, basil and olive oil sauce.

Layered pasta with meat sauce and bechamel.

Homemade cheese ravioli in light pink sauce.

Cream sauce and Parmesan cheese.

Pancetta, onions and Parmesan in cream sauce.

Broccoli rabe, sweet Italian sausages, garlic and olive oil.

Peas, sausages and Gorgonzola in cream sauce.

Clams, shrimp, mussels and calamari in tomato sauce.

Anchovies, Kalamata olives, onions, capers in red sauce.

Baby spinach, grape tomatoes in cream sauce and pesto.

Orecchiette pasta with meat sauce.

Mushrooms ragout, olives, capers, parmesan, pink sauce.

Layered green lentil pasta with eggplant, mozzarella and tomato sauce.

Pasta stuffed with pear, mascarpone, ricotta, provolone and Parmesan cheese sauteed with cherry tomatoes and asparagus in truffle butter sauce.

Pan seared with clams, mussels in cream sauce served with vegetables.

Grilled lobster tail in brown butter and grilled steak. Served with vegetables and fries.

Pork shank served over creamy risotto with peas and spinach.

Mozzarella cheese and tomato sauce.

Tomato sauce, fresh mozzarella and basil.

Mozzarella cheese and ricotta cheese.

Peppers, mozzarella cheese, onions, sausages, kalamata olives and Parmesan.

Fresh mozzarella, shrimp, cauliflower, mushrooms and tomato sauce.

Tomato sauce topped with mozzarella cheese, choose up to 3 of the following toppings.

Mozzarella cheese and tomato sauce.

Mozzarella cheese and ricotta cheese.

Peppers, goat cheese, onions, sausages, olives and Parmesan cheese.

Grape tomatoes, burrata, fresh mozzarella and baby arugula

Mascarpone cheese, blackberries, raspberries, strawberries, arugula and balsamic glaze

Tomatoes, basil, evoo, balsamic vinegar, garlic topped with arugula and balsamic glaze

Crispy chicken breast, fresh mozzarella, banana peppers and pesto sauce

Fresh mozzarella, tomatoes, prosciutto and basil

Breaded chicken breast topped with tomato sauce and mozzarella

Mixed peppers, sausages, and onions in tomato sauce.

Breaded eggplant topped tomato and mozzarella

Breaded pork, tomatoes, lettuce, bacon, mayo

Pan-seared with capers, white wine and lemon sauce.

Broiled salmon with garlic, white wine and lemon sauce served with vegetables

Grilled shrimp in scampi sauce.

Tuna marinated in grappa and black peppercorn.

Potato crusted salmon over tri-color salad. Served with vegetables.

Breaded scallopine topped with mixed chop salad with balsamic vinegar.

Scallopine sauteed with prosciutto, eggplant, mozzarella cheese in wine sauce.

Grilled steak served with fries or vegetables.

Lamb chops in garlic red wine reduction served with polenta and mixed vegetables.

Italian sweet sausage, roasted red peppers, onions in pomodoro sauce.

Veal sauteed in white lemon sauce over spinach and melted mozzarella.

Pork shank served over creamy risotto with peas and spinach.

Mixed vegetables in creamy sauce.

Shrimp, spinach and peas in creamy sauce.

Mussels, shrimp, clams, calamari in red sauce.

Portobello mushrooms, dried mushrooms, lemon grass stock, coconut cream.

Chicken breast stuffed with prosciutto, mozzarella cheese, sauteed with mushrooms in port wine sauce.

Breaded chicken breast with tomato sauce and melted mozzarella.

Grilled chicken breast served with grilled vegetables.

Chicken strips sauteed with garlic, sausages and cherry peppers in white wine lemon sauce.

Chicken breast sauteed with mushrooms in Marsala wine sauce.

Chicken breast egg-battered in white wine and lemon sauce.

Breast of chicken sauteed with roasted peppers and melted mozzarella in a light brown sauce.

Breast of chicken with eggplant and mozzarella in light brown sauce.

Crisp and delicious with notes of pear and apple. 750 ml. Must be 21 to purchase.

Crisp and clean with fresh apple notes. 750 ml. Must be 21 to purchase.

Delicious citrus notes dance on your palate with a refreshing acidity. 750 ml. Must be 21 to purchase.

Fresh mozzarella, prosciutto, tomatoes and basil.

Breaded topped with tomato sauce and mozzarella.

Breaded topped with tomato sauce and mozzarella.

Bacon, roasted red peppers and baby arugula.

Mixed peppers, sausages and onion in tomato sauce.

Meatballs, mozzarella and tomato sauce.

Beef slider, tomatoes, lettuce, mayo.

Caramelized onions and avocado salsa verde.

20 oz

Pure Leaf 18.5oz

Pure Leaf 18.5 oz

Pure Leaf 18.5 oz

20 oz

20 oz

20 oz

20 oz

20 oz

20 oz

20 oz

20 oz

Soft, fruit forward, easily approachable 750 ml. Must be 21 to purchase.

A rich red wine from Sicily with mouth filling fresh berry flavors 750 mi. Must be 21 to purchase.

Light with cherry and plum accents. 750 ml. Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Gluten free. Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Alcohol-free beer. Must be 21 to purchase.

Alcohol-free beer. Must be 21 to purchase.