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  • The Water Club

The Water Club

(212) 683-3333

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  • The East River Btwn 29th & 32nd St, New York, NY 10016
  • Restaurant website
  • American (New) ,  Seafood
  • $$$$$
  • The Water Club

  • (212) 683-3333
  • Lunch
  • Prix Fixe
  • Dinner
  • Appetizers
    • Seasonal Green Salad $10.00

      Young greens tossed with a sherry shallot vinaigrette, topped with crispy parships

    • Classic Caesar Salad $11.00

      Shaved parmesan, tiny croutons

    • Mozzarella & Tomato $10.00

    • House Smoked Salmon $12.00

      Served naturally with traditional garnish

    • Our Classic Lobster Bisque $10.00

    • Jumbo Lump Crabcake $15.00

      Fresh hearts of palm, haricot verts, hazeluts & tartar sauce

    • Soup of The Day $9.00

    • Yellowfin Tuna Tartare $13.00

      Capers, sweet onion & mustard oil, BBQ potato chips

    • Crispy Mediterranean Calamari $13.50

      Olives, pepperoncini, plum tomatoes

  • Entrees
    • Maine Lobster

      Broiled, steamed or stuffed

    • Slow Roasted Farm Raised Chicken $17.00

      Roasted fingerling potatoes, pan gravy

    • Wood Fired Filet Mignon $24.00

      New potatoes, red wine

    • Water Club Burger $15.00

      Toasted brioche bun, hand cut fries

    • Grilled Red Snapper Filet $21.00

      Pickled asparagus, fingerling potatoes, bearnaise sauce

    • Spice Crusted Rare Yellowfin Tuna $19.00

      Celery root-leek fondue, tomato oil, basil salad

    • Caramelized Sea Scallops $18.00

      Crisp greens, citrus, shaved fennel, cold pressed olive oil

    • Cobb Salad $18.00

      Grilled chicken, crisp greens, avocado, bacon, Maytag blue cheese

    • Nicoise Salad $18.00

      Grilled tuna, arugula, capers, scallion, anchovy

    • Chicken Caesar Salad $16.00

    • Grilled Filet Mignon Salad $24.00

      Hot & sweet chilis, cucumber, tomato, aged balsamic dressing

  • Raw Bar
    • Selection of Oysters, Littleneck or Cherrystone Clams $15.00

      On the half shell, cherry pepper vinegar or cocktail sauce

    • Classic Shrimp Cocktail $17.00

      Traditional cocktail sauce

    • Chilled Seafood Platter

      Lobster, clams, oysters, shrimp, lump crab

  • Side Dishes
    • Mashed Potatoes O'Keeffe $5.00

    • Roasted Sweet Potato $5.00

    • Baked Potato, Chive and Sour Cream $5.00

    • Hand Cut Idaho French Fries $5.00

    • Sauteed Lemon Garlic Broccoli $5.00

    • Haricot Verts & Shallots $5.00

    • Buttermilk Onion Rings $5.00

    • Spinach, Creamed, Steamed or Sauteed $5.00

    • Asparagus, Hollandaise, Steamed or Sauteed $5.00

    • Caramelized Cipollini Onions $5.00

    • Seared Crimini Mushrooms, Shallots and Fresh Herbs $5.00

  • Pre Fixe Lobster Lunch
    • Lobster Bisque

    • Maine Lobster

      Steamed, broiled or stuffed

    • Fresh Fruit Sorbet of the Day

  • Pre Fixe
    $24.00
    • Crispy Calamari

      Olives, pepperoncini, plum tomatoes

    • Maryland Style She-Crab Soup

    • Herb Roasted Salmon

      Caramelized cauliflower, golden raisins, pistachio-citrus sauce

    • Slow Roasted Farm Raised Chicken

      Roasted fingerling potatoes, pan gravy

    • Double Chocolate Layer Cake

    • Brooklyn Ice Cream Factory Selections

  • Appetizers
    • Boston Wedge Salad $12.00

      Braised bacon, buttermilk-blue cheese dressing

    • Seasonal Green Salad $10.00

      Young greens tossed with a sherry-shallot vinaigrette, topped with crispy parsnips

    • Mozzarella & Tomato $12.00

    • Caesar Salad $12.00

      Shaved parmesan, tiny croutons

    • Classic Lobster Bisque $12.00

    • Maryland Style She-Crab Soup $12.00

    • Crispy Mediterranean Calamari $13.50

      Olives, pepperoncini, plum tomatoes

    • House Smoked Atlantic Salmon $13.00

      Classically served with creme fraiche, capers & toast

    • Tartare Trio $15.00

      Salmon, red snapper & tuna, with sea beans, american sturgeon caviar, taro chips

    • Jumbo Lump Crabcake $18.00

      Fresh hearts of palm, haricot verts, hazelnuts and tartar sauce

    • Oysters Market Selection $15.00

      On the half shell

    • Littleneck or Cherrystone Clams on the Half Shell $14.00

      Cherry pepper mignonette & cocktail sauce

    • Shrimp Cocktail $17.00

      Traditional cocktail sauce

    • Chilled Ocean Platter

      Lobster, clams, oysters, shrimp, lump crab

  • Seafood Entrees
    • Maine Lobster

      Steamed, broiled or stuffed

    • Whole Dover Sole

      Classically served with meuniere sauce

    • Shellfish Flambe

      Giant shrimp, scallops, mussels, clams & king crab in a saffron & orange broth

    • Herbed Roasted Salmon Steak $26.00

      Braised autumn vegetables, fennel pollen, preserved lemon broth

    • Pan Seared Sea Scallops $29.00

      Salt cod brandade, savoy cabbage, almond milk, mustard oil

    • Spice Crusted Rare Yellowfin Tuna $31.00

      Celery root-leek fondue, ratatouille raviolo, tomato oil

    • Grilled Red Snapper Filet $32.00

      Pickled asparagus, fingerling potatoes, crab meat bearnaise

    • Jumbo Shrimp Scampi $28.00

      Ginger jasmine rice

  • Water Club Classics
    Served with your choice of sauce: Bearnaise, bordelaise, au poivre, diane or a l'orange
    • Roasted Farm Raised Chicken $25.00

    • Long Island Duck Breast & Leg Confit $29.00

    • 10 oz. Center Cut Filet Mignon $39.00

    • Prime Aged Sirloin Steak $40.00

    • 14 oz. Rib Eye $36.00

    • Milk Fed Veal T-Bone $34.00

    • Double Cut Colorado Lamb Chops $32.00

    • Maine Lobster & 8oz. Filet Mignon $42.00

    • Herb Marinated Hanger Steak $28.00

    • Vegetarian Selection of the Day $26.00

  • Pre Theatre Menu
    Served every evening 5:00 PM to close
    • Boston Wedge Salad $39.50

      Braised bacon, buttermilk-blue cheese dressing

    • Crispy Mediterranean Calamari $39.50

      Olives, pepperoncini, plum tomatoes

    • Maryland Style She-Crab Soup $39.50

    • Herb Roasted Salmon $39.50

      Caramelized cauliflower, golden raisins, pistachio-citrus sauce

    • Jumbo Shrimp $39.50

      Stuffed with crab meat, scampi sauce

    • Farm Raised Chicken $39.50

      Roasted fingerling potatoes, pan gravy

    • Double Chocolate Layer Cake or Ice Cream or Fresh Fruit Sorbet $39.50

  • Side Dishes
    • Asparagus $9.00

      Hollandaise, steamed or sauteed

    • Mashed Potatoes O'Keeffe $9.00

    • Hand Cut Idaho French Fries $9.00

    • Roasted Sweet Potato $9.00

    • Sauteed Lemon Garlic Broccoli $9.00

    • Baked Potato - Chives and Sour Cream $9.00

    • Haricot Verts & Shallots $9.00

    • Spinach Creamed $9.00

      Creamed, steamed or sauteed

    • Caramelized Cipollini Onions $9.00

    • Buttermilk Onion Rings $9.00

    • Seared Crimini Mushrooms, Shallots and Fresh Herbs $9.00

  • Desserts
    • Rustic Apple Tart $10.00

      Vanilla bean caramel sauce, vanilla ice cream

    • The Water Club Cheesecake $10.00

      Strawberry sauce, whipped cream

    • Profiteroles $10.00

      Special hot fudge sauce, vanilla ice cream

    • Molten Chocolate Cake $10.00

      Hazelnut chocolate nib tuile, coffee ice cream

    • Banana Financier $10.00

      Rum roasted bananas, vanilla ice cream

    • Classic Creme Brulee $10.00

      Assorted cookies

    • Luscious Chocolate Layer Cake $10.00

      Mocha cream, candied orange peel, hazelnuts

    • Ice Cream or Sorbet $10.00

      A selection from brooklyn ice cream factory america's finest ice cream or house made fruit sorbet

Menu for The Water Club provided by Allmenus.com

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