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cooked in tamarind sauce w. coconut broth
in light brown garlic sauce
in lemon sauce
sauteed with string bean, tofu, bean sprout, zucchini & corn in lightly coconut curry.
mixed lentils, string beans, okra, calabash, eggplant, potatoes in fresh tomato curry sauce.
delicious cooked vatana peas, sauteed with crispy fried onion and side of nun.
thousand layered pancake served with delicious spice cooked potatoes.
with peanut sauce
sauteed with spicy red coconut sauce
(mahinga is the Rangoon popular noodle). Thin rice noodles with minced fish, lemon grass, boiled eggs, lemon and coriander in fish broth.
(own-no kow-swear). Egg noodles in a creamy coconut broth with spiced chicken, lemon, crispy onions, and hard-boiled eggs.
egg noodles with tender duck meat in light garlic sauce topped with scallions and crispy onions. (This is a popular dish at the famous Rangoon night market)
with chicken or tofu and egg noodle in curry sauce.
(room temperature). Egg noodles, chicken, cabbage, coconut milk, onion, coriander, twist of lemon and crispy noodle on top.
thick rice noodles, sliced chicken, vegetables & scallions stir-fried w. light garlic sauce.
(choice of chicken, beef, pork, vegetable or shrimp). Egg noodle stir fried with scallion and vegetables in light garlic sauce.
flat noodle sauteed with prawn, chicken, ground peanuts, bean sprout, egg and chef's special sauce.
(room temperature). Thick rice noodles, mixed with sauteed shredded chicken, toasted besen, fresh lemon twist, garlic oil and in a unique bean sauce.
(noodles salad in room temperature). Egg noodle, assorted vegetable and tamarind juice dressing. (Room temperature)
(rice noodle salad in room temperature). Thin rice noodles, carrot, cabbage, lettuce, coriander, ground peanut & tamarind sauce. (Room temperature)
(rice salad in room temperature). Steamed rice, thin rice noodles, vegetables, tamarind, crispy onion, toasted beson in well-mixed.
w. vatana peas, cabbage, carrot
w. a choice of chicken, beef, pork or shrimp
w. chicken, shrimp and peanut
w. chicken, beef, shrimp & veg
w. chicken, beef, shrimp & vegetable
calabash sticks fried in light crispy batter.
delicious curried potatoes wrap in triangular shells.
shrimp, cabbage, carrot with thin wrapper.
fried burmese yellow bean curd served w. tamarind sauce.
mashed split peas deep fried in small balls served with tamarind sauce.
minced fish, shrimp & lime leaves in fish cake served w. coriander peanut sauce.
with sesame peanut sauce and cucumber on top.
beef/chicken on skewer w. home made peanut sauce.
marinated in thin wrapper and serve w. tamarind sauce.
fried chicken sticks in light crispy batter w. sesame seed side of tamarind sauce.
grounded spicy beef curry in thin wrapper.
spiced mash potato with tender ground beef fillings.
golden triangle, shrimp spring roll, tofu kyaw, baya kyaw, samusa and serve with tamarind sauce.
fried burmese tofu, cabbages, carrots, lettuce, onions & burmese seasonings.
burmese green tea leaves mixed w. sesame seeds, tomatoes, lettuce, cabbages, split yellow beans, peanuts and lemon twists.
tender cooked squid, cabbages, coriander, onions with garlic oil & fresh lemon juice.
cooked shrimps, cabbages, lettuce, carrots, onions, coriander, garlic oil with lemon twist.
gingerroots, cabbage, carrot, toasted sesame seeds & sesan, peanuts, crispy onion and lemon twists.
tomatoes, coriander, onions, cabbages, carrots and chopped peanuts with burmese seasonings.
marinated chicken stir fried and well-mixed with lettuces, carrot, cabbage, in lemon sauce.
with onion, cabbage, lettuce, coriander, chopped peanuts and toasted besan in burmese seasonings.
steamed string beans well-mixed w. chopped peanuts, cabbage, carrot, lettuces and lemon twist.
sliver bean thread, calabash, cabbage and ear tree mushrooms.
creamy corn, onion, scallion & crispy onion.
silver bean thread, chicken, coriander, lemon, scallions, and crispy fried onions.
(add shrimp extra $3:00). Snow peas, straw mushroom, assorted vegetables, in lemon grass broth.
shrimp, chicken vegetables, mushrooms and bean curd w. sesame oil.
spinach, squash and radish with light tamarind hot soup.
in fresh tomatoes curry onion sauce
choice of beef or chicken.
choice of chicken or beef.
thousand layered pancake stuffed with minced ground beef, potato, and curry sauce.
marinated flounder fish side w. vegetables and light brown sauce.
served with special red sauce on the side.
pineapple chunks in delicious coconut curry sauce.
marinated breast chicken & home made spice sauce bedding of vegetable.
sauteed w. vegetables & okra in light tamarind sauce.
with basil, leaves, bamboo shoots & snow peas sauteed in basil sauce.
whole fish & okra cooked with tomato and tamarind gravy sauce.
fried in light crispy batter top w. homemade curry onion gravy.
marinated w. garlic & top of homemade spicy tamarind broil.
sauteed w. veg. in lemon sauce.
with vegetables in tamarind sauce.
sauteed with onion, dry chili, peanuts and vegetables in brown garlic sauce.
with calabash in fresh tomato curry sauce.
delightful combination of prawn, squid, fishcake, scallops and vegetables in homestyle tamarind tomato sauce.
with vegetables and basil leaves in basil sauce.
eggplant & prawn cooked w. tasty shrimp paste & fish sauce.
with onion, basil leaves & vegetables in spicy basil sauce.
with string beans, pepper bell and vegetables in lemon grass sauce.
snow peas and vegetables sauteed w. chef's special brown garlic sauce.
sauteed with vegetables in chili sauce.
steam dumpling and vegetables in lemon grass hot broth.
steam dumpling sauteed w. basil leaves & vegetables in basil sauce.
w. vegs in brown garlic sauces
vegs in ginger sauces
with vegetables in red coconut sauce
with vegetables in basil leaves
with mint leaves in chef's special sauce
with vegetables in red curry coconut broth
sauteed w. vegetables in chili sauce
marinated beef sauteed w. tomatoes, vegetables in fresh mint leaves.
sauteed with lemon grass, vegetables in lemon grass sauce.
with bamboo shoots, basil leaves & Vegetables in basil sauce.
in light brown garlic sauce.
marinated beef sauteed with mango and vegetables in spicy red coconut sauce.
marinated beef with vegetable in ginger sauce.
sliced beef, onion, pineapple chunk and vegetable sauteed w. spicy red curry sauce.
sliced chicken, lemon grass, string beans & vegetables in lemon grass sauce.
sauteed with onion and vegetables in lemon sauce.
with vegetables in chili sauce.
sauteed with tomatoes, vegetables and fresh mint leaves in the chef's special sauce.
sauteed with dry chili, vegetables and peanuts in light brown garlic sauce.
sauteed with fresh ginger, straw mushroom and vegetables in ginger sauce.
sauteed with pineapples chunks and vegetables in spicy red curry sauce.
sauteed with mango, onion, green red pepper and vegetables in spicy red coconut sauce.
sauteed with vegetables, onion, bell pepper in basil sauce.
sauteed with light brown garlic sauce.
slice pork marinated in stir-fried with garlic and side of sweet chili sauce.
marinated pork chunks with shallots slow simmered in chef special sweet brown sauce for full tenderness and flavor.
juicy roasted pork loin in brown sauce. (This is a very special dish from mo-goke, the land of rubies and riches in upper burma.
boneless duck meat, vegetables and lemon grass root sauteed with lemon grass sauce.
sauteed with vegetables in basil sauce.
sauteed with vegetables in ginger sauce.
choice of chicken, beef, pork or vegetable.
Menu for Village Mingala provided by Allmenus.com
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