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With parma ham.
Salumi, pecorino, fettunta, olives and marinated vegetables.
With tomato and basil.
Celery, capers and onion with garlic crostini.
Sea salt, olive oil and lemon.
Oranges, french feta, fennel and shallot vinaigrette.
Anchovy vinaigrette, pecorino and house made crouton.
With applewood smoked bacon and goat cheese vinaigrette.
Parmigiano and balsamic vinaigrette.
Sesame oil, ginger, wasabi, watercress and avocado.
With garlic crostini, white wine, white beans and red pepper.
Call restaurant for cheese of the day.
Pecorino and caramelized onion on pizza bianca.
Mozzarella and tomato with basil on pizza bianca.
Taleggio, arugula and truffle oil on pizza bianca.
Wrapped in pancetta with Italian lentils.
With Italian lentils and salsa verde.
Stuffed with leeks and spinach with roasted red peppers.
Room temperature with white beans, broccoli rabe and scallions.
Homemade pasta, beef, pork and porcini ragu, bechame.
Call restaurant for pasta of the day.
Please call restaurant for soup selection.
Tomato, basil and olive oil.
With oranges, red onion, shallot vinaigrette and french fries.
With anchovy vinaigrette and pecorino toscano.
With applewood bacon and goat cheese vinaigrette.
Sesame oil, ginger, soy dressing and organic greens.
With chick peas, marinated artichoke, olives and tomato.
With avocado and tricolore salad.
Roast chicken, golden raisins, walnuts, mayo and dill.
With orzo pasta and french feta salad.
Assorted salumi, olives, pecorino and organic greens.
Assorted salumi with grilled marinated vegetables and pecorino.
With Italian lentils and salsa Verde.
Beef and pork ragu, bechamel and parmigiano.
Fontina, sun dried tomato and herbal mayo.
Avocado, tomato and herbal mayo.
With avocado and apple smoked bacon.
Asiago, tomato and arugula.
Roast peppers and Dijon.
Italian tuna, artichoke, chick peas, olives, tomato and arugula.
Pecorino, mushroom, truffle oil and arugula.
With pistachio, robbiola, arugula and balsamic vinaigrette.
Taleggio, truffle oil and arugula.
Mozzarella and olive tapenade.
Fontina, tomato, greens and honey mustard.
Mozzarella, tomato and basil.
Menu for Zampa provided by Allmenus.com