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a justins original puffed pastries filled with jerked chicken, collard greens, rice & peas.
jerked chicken or vegetable egg roll served w/ a mango marmalade sauce.
baby shrimp and fresh crab grilled in a flour tortilla.
lightly fried and tossed with cajun spices served with chipotle mayonnaise.
fried, jerked, chili, or baked.
serves two people. sampling of three chef-selected appetizers.
deep fried twin crab cakes served with tartar & hot sauce.
jumbo shrimp in a garlic butter sauce garnished with tomatoes, chives & parmesan cheese.
tender pieces of catfish lightly fried.
lightly fried with japanese bread crumbs served with coleslaw and tartar sauce.
seasoned skewers served with a teriyaki glaze.
serves five people sampling of five chef's-selected appetizers.
shrimp, and catfish garnished with crabmeat & okra cup or bowl.
served with mixed greens or tomatoes over mixed greens.
with garlic croutons, with grilled chicken, with grilled shrimp, with grilled salmon.
sliced grilled chicken, boiled eggs, bacon & cherry tomatoes over mixed greens.
with jerked chicken, with grilled shrimp, with grilled salamon.
blackened and smothered with mozzarella cheese, served over red beans and rice.
tender and lightly breaded with mozzarella cheese, served with a cajun cream sauce.
juicy fried, crisp, and golden.
served with a savory herb gravy.
roasted with a light caramel sauce.
penne pasta with jerked chicken and shrimp, accompanied with broccoli, red and green peppers and spinach, tossed in alfredo sauce.
blackened or grilled.
traditional west indian dish, served over rice & peas with fried plantains.
traditional spiced curry over rice & peas.
blackened filet, stuffed with crab and shrimp.
served fried or blackened.
two 4oz. lobster tails, fried or broiled. served with sweet drawn butter.
our 1 seller! atlantic salmon glazed with justin's bbq sauce.
lightly fried japanese bread crumbs served with seasoned french fries and coleslaw.
lamb chops perfectly grilled lamb chops seasoned with authentic caribbean spices.
center cut chops smothered in their own savory gravy.
cajun-spiced or herb compound blue cheese.
oven braised until fork tender with brown gravy.
topped with caramelized onions and mushrooms.
eggplant, zucchini, squash, and mushrooms with ricotta cheese and a homemade tomato sauce. no pasta added.
choice of four sides.
Menu for Justin's Restaurant & Bar provided by Allmenus.com
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