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tomato, basil, olive oil.
prosciutto, melon best of the season.
mushrooms stuffed with crabmeat and fresh herbs.
baked clam, shrimp, stuffed mushroom, eggplant rollatini.
filet mignon, baby arugula, parmigiano. lemon dressing.
pan seared crisp squid, arabiata sauce.
grilled portobello in balsamic nectar.
grilled scallops and shrimps, herb marinade, endive and scallions.
grilled vegetables of the season, sprinkled with fleur de sel.
classic garden vegetable soup enhanced with pesto.
beans and pastina soup.
walnuts, watercress, gorgonzola cheese pears nectar.
fennel, tomato, crusted goat cheese in lemon dressing.
baked goat cheese, mixed greens, walnuts, olive oil, balsamic nectar.
beets over mixed greens, fresh goat cheese, balsamic nectar.
cucumber, fresh tomato, red onions, ricotta salata, red vinegar.
hearts of romaine lettuce, toasted croutons, slices of parmigiano.
chopped greens with fresh mozzarella cheese, raspberry dressing.
arugula, endive, radicchio, shaved parmesan cheese.
lobster ravioli in shrimp - pink sauce.
spaghetti, prosciutto, crushed vidalia onions, cream sauce.
potato gnocchi in pesto sauce.
linguini, little necks in chardonnay wine, garlic and oil.
fresh tomato, basil, fresh mozzarella on top.
linguini, sun dried tomato, mushrooms, artichokes, garlic and oil.
rigatoni, onions, prosciutto, fresh tomato.
homemade lasagna in meat and bechamel sauce.
fettuccine with baby shrimps, cherry tomato, arugula, garlic and oil.
risotto with baby vegetables.
ribbon pasta with lamb ragu sauce.
cheese ravioli in tomato - basil sauce.
fettuccine with chicken, prosciutto, shitake mushrooms, tomato sauce.
mixed mushrooms ravioli in butter and sage sauce.
shrimp, crabmeat, mushrooms, vegetables, garlic and oil.
penne, hot and sweet italian sausages, pomodoro, green peas.
spaghetti with shrimps, scallops, calamari, arugula, radicchio, tomato.
orecchiette, broccoli rabe, garlic and oil.
spaghetti, oven stewed hand cut prime veal and beef, pomodoro, olive oil.
with melted mozzarella.
chicken with prosciutto, portobello mushrooms, sherry wine.
grilled chicken breast, tomatoes, onions, portobello, garlic sauce.
chicken breast rolled around asparagus serve with champagne sauce.
medallions of veal, saltati with chardonnay and lemon, mashed potato.
veal, sun dried tomato, artichoke, mushrooms, pinot grigio - lemon sauce.
veal with mixed mushrooms, marsala wine sauce.
calf's liver seared in balsamic nectar, caramelized vidalia onions.
grilled ny sirloin steak
grilled natural colorado lamb chops with roasted potato.
filet mignon, cognac flambe served with mashed potato.
assorted seafood in spicy tomato sauce served with toasted bread.
shrimps saltati with pinot grigio and herbs served with saffron risotto.
grilled salmon over mixed vegetables.
lemon gelato swirled with limoncello.
cream puffs filled with chantilly cream, enrobed in chocolate.
chocolate syrup, chocolate chip gelato topped with hazelnuts and cocoa power.
moist chocolate cake with a heart of creamy rich chocolate.
zabaione cream, chocolate gelato and caramelized hazelnuts center, topped with cocoa powder.
truffle cake with coffee zabaione and chocolate truffle.
with tomatoes and balsamic vinaigrette.
and rigatoni filleto di pomodoro combo.
with arugula, endive, radicchio, tomatoes, shaved parmigiano cheese, and lemon dressing.
with sausages, broccoli rabe, garlic and oil.
with caramelized onions, mushrooms, madeira wine.
in spicy red sauce.
roasted peppers, fresh mozzarella, tomatoes, grilled italian eggplant.
stuffed mushroom, clam oreganate, fried calamari, grilled shrimp.
(farfalle alfredo sauce, gnocchi pesto sauce, cheese ravioli with fresh tomato and basil).
with sauteed broccoli rabe and mashed potatoes.
with artichokes and white wine sauce over tricolore salad.
hen marinated with mixed herbs served with vegetables of the day.
Menu for Strada 57 Ristorante Italiano provided by Allmenus.com
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