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pan seared portobello mushrooms in sherry wine sauce.
fresh mozzarella, vine tomato, basil and pesto sauce.
($2.00) fried calamari w/side of marinara sauce.
baked stuffed clams
in your a choice of marinara sauce or garlic and olive oil sauce.
for 2 & 4 persons platter of calamari fritti, vongole al forno origanta, mozzarella in pesto sauce, arugula salad in italian dressing topped with black olives hearts of artichokes and shaved parmesan cheese.
mixed vegetable in vegetables broth.
pasta and beans soup
chicken and rice soup.
romaine lettuce, toasted in caesar dressing topped w/croutons
arugula w/ shaved parmesan cheese, sun dried tomatoes and marinated heart of artichokes. toasted in borolo vinaigrette dressing.
mixed baby greens w/cherry tomatoes, red onions and gorgonzola cheese. toasted in italian dressing.
and tomatoes in pesto sauce hero
with honey mustard sauce hero
grilled portobello, roasted pepper, letters and tomatoes.
penne sauteed in tomato sauce w/roasted plum tomatoes, basil and parmigan cheese.
sauteed in pink sauce w/ splash of vodka
topped w/ chicken, mixed w/ sun-dried tomatoes in cream sauce.
w/ clams in extra virgin olive oil and garlic sauce.
grandma's meat lasagna
in tomato, basil and garlic sauce.
potato dumpling in meat sauce.
w/ your choice of alfredo, carbonara or bolognese sauce.
lobster tarragon in alfredo sauce.
penne w/ sauteed tomatoes, olives, spinach and romano cheese in red sauce topped w/grilled breast of chicken.
w/ your choice of meatballs, primavera, bolognese or garlic and olive oil sauce.
black linguini w/shrimp, clams, mussels and calamari in red sauce.
home made cheese ravioli in tomato and basil sauce.
(add $5.00) squid ink linguini w/shrimp, clams, mussels and calamari in red sauce.
(add $3.00) two sets of ink pasta, the 1st set topped w/sauteed shrimps in a creamy sauce and the 2nd set topped w/sauteed calamari in light tomato sauce.
in marinara sauce or garlic and virgin olive oil sauce.
boneless chicken breast w/ sausage in rosemary, lemon, white wine and garlic sauce. served w/ sauteed vegetables and roasted potatoes.
breaded breast of chicken cutlets topped w/ (arugula, tomatoes and red onion toasted in italian dressing.
grilled breast of chicken w/ sauteed spinach in garlic oil sauce and french fries.
sauteed chicken breast in white wine sauce topped w/ hearts of artichokes and mushrooms. served with sauteed vegetables and roasted potatoes.
your choice of parmigiana, francaise, marsala or melanzana (topped w/ eggplant and mozzarella cheese) all served w/sauteed vegetables and roasted potatoes except parmigiana comes w/ linguini in marinana sauce.
your choice of veal marsala, francaise, picatta or parmigiana. all served w/ sauteed vegetables and roasted potatoes except parmigiana comes w/ linguini and marinara sauce.
lamp shank, slowly braised in its own juice w/ vegetables served w/ barley risotto in barolo wine sauce.
(add $2) grilled 12 oz new york sirloin steak served w/ french fries.
(add $15) grilled center cut of filet mignon in brandy peppercorn sauce served w/ sauteed spinach and mashed potatoes.
slowly braised pork shank in its own juice with demi glaze served w/ sauteed vegetables and roasted potatoes.
sauteed vegetables and roasted potatoes (add $2).
sauteed atlantic salmon in champagne mustard sauce. served w/sauteed vegetables and roasted potatoes.
pan seared crusted peppercorn tuna steak. served w/sauteed spinach and roasted potatoes.
potato crusted salmon served w/ mixed green salad toasted in lemon dressing.
sauteed in pesto w/ touch of tomato sauce, topped w/baby shrimps served w/sauteed vegetables and roasted potatoes.
in extra virgin olive oil and garlic sauce.
choice one from: soup and salad, soup and sub, salad and sub pasta platter, caesar salad w/grilled chicken.
pasta and beans soup
chicken rice soup
tomato and basil sauce.
with traditional meat sauce.
in garlic and extra virgin olive oil
pink sauce with splash of vodka
in traditional alfredo sauce.
sauteed breast of chicken in marsala wine and mushrooms sauce. served w/sauteed vegetables and roasted potatoes.
sauteed breast of chicken in lemon, white wine and butter sauce. served w/ sauteed vegetables and roasted potatoes.
baked rigatoni w/meat sauce and ricotta cheese
pink sauce w/splash of vodka.
sauteed filet of tilapia in pesto w/touch of tomato sauce, served w/ sauteed vegetables and roasted potatoes.
chicken breast, sausage, lemon garlic wine sauce.
breaded chicken cutlet, w/ arugula, tomato and red onion.
herb crusted breast of chicken, sauteed spinach, capellini marinara.
slow cooked pork shank in a rich demi glaze
veal scaloppini in the styles of : marsala, franciase, picatta, parmesan.
lamp Shank, roast vegetables risotto, barollo sauce.
chicken breast, w/ mushrooms, artichokes.
parmigiano, francaise, marsala or melanzana(eggplant, mozzarella).
grilled new york sirloin, french fries.
6 oz filet served w/ mushrooms in sherry wine sauce vegetables in season, roasted potato.
sauteed salmon, champagne mustard sauce.
pan seared tune w/ pepper corn.
mario's whole main lobster, spicy red sauce, clams, calamari, over linguini.
shrimp, clams, mussels and calamari in spicy tomato sauce.
squid ink pasta, w/ shrimps, clams, mussels calamari.
two circles of squid ink pasta, one topped w/ shrimps in a creamy sauce, 2nd topped w/ sauteed calamari in lite red sauce.
baked trout in white wine broth
potato crusted salmon tri colori salad cured lemon.
sauteed w/ al pesto, touch of tomato sauce topped w/ baby shrimps.
sauteed breast of chicken, capers, lemon wine sauce, vegetables in season, roasted potato.
add $7.00 over linguini mixed with calamari.
breast of chicken cooked in marsala win, mixed vegetables.
slow cooked pork shank in a rich demi-glaze.
baked trout in wine broth
salmon, champagne, mustard sauce.
homemade ravioli with meat sauce.
baked rigatoni with meat sauce & ricotta cheese
veal with lemon, wine sauce.
add $3.00 lamb shank, roast vegetables, barley risotto, barolo flg sauce.
Menu for Fragolino Trattoria provided by Allmenus.com
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