served with soup, salad, edamame, sashimi, half california roll, shrimp & vegetable tempura, steamed rice and fresh fruit. your choice of protein.
lunch boat protein selection: chicken, salmon, beef julienne
served hot and sprinkled with sea salt.
this homemade benihana specialty simmers for 6 hours. a favorite since 1964.
seared beef slices with a special dipping sauce.
salmon, shrimp, calamari and mixed vegetables, served in a spicy garlic onion soup.
the original benihana classic. chicken, rice, egg, and chopped vegetables with garlic flavored butter.
made with crisp greens, red cabbage, carrots and grape tomatoes in homemade tangy ginger dressing.
crab, shrimp, cucumber and crunchy spinach tempura bits in a sweet eel sauce
citrus-marinated tuna, albacore, masago, shrimp, octopus and tilapia
crab, cream cheese and seaweed tempura in a spicy chili sauce, topped with spicy crab and 6 pieces of shrimp
thinly sliced yellowtail, jalapeño, cilantro and masago in a chili ponzu sauce
spicy tuna mix served on crispy sesame rice balls drizzled with soy chili sauce
thinly sliced cucumbers marinated in chili ponzu sauce beneath a layer of spicy tuna tartare, topped with thinly sliced avocado, masago and orange zest, served with corn tortillas.
tuna, salmon and tilapia with avocado, grape tomatoes, shallot salsa and taco sauce
crab, cream cheese and seaweed tempura battered and topped with spicy tuna, crab, sliced lotus root and spinach tempura bits in sweet eel sauce
crispy shrimp served on a bed of mixed greens with a creamy spicy dipping sauce
made with green leaf, avocado, cucumber, tomato, red cabbage and yamagobo
made with crab, avocado, cucumber and smelt egg.
made with salmon skin, cucumber, yamagobo and bonito flakes on top.
made with crab, avocado and cucumber.
made with marinated salmon, cream cheese, cucumber and avocado.
made with tuna, cucumber and spicy sauce.
made with salmon, avocado, cream cheese, jalapeños and topped with spicy sauce. deep-fried.
made with shrimp tempura, avocado, cucumber, crab and tempura crumbs.
made with crab, avocado, shrimp tempura, shrimp and cucumber.
made with eel, avocado, crab and cucumber.
made with eel, cucumber and avocado.
made with soft shell crab, crab, green leaf, cucumber, avocado, soybean paper and yamagobo.
made with crab, avocado, cucumber and tuna.
made with crab, avocado, salmon and cucumber.
made with tuna, shrimp, yellowtail, izumidai, salmon, crab, avocado and cucumber.
made with crab, avocado, cucumber, shrimp tempura, salmon and special mayo sauce. baked.
two california rolls, one spicy tuna roll, one shrimp crunchy roll, one rainbow roll, one shrimp lover's roll.
two california rolls, one spicy tuna roll, one shrimp crunchy roll, one rainbow roll, one shrimp lover's roll, one dragon roll and one las vegas roll.
two california rolls, one spicy tuna roll, one shrimp crunchy roll, one rainbow roll, one dragon roll and 20 pieces of nigiri.
natural aresian still.
classic japanese soda with a "pop"!
pepsi, dr. pepper, sierra mist, lemonad, ginger ale, diet pepsi
strawberry, banana and blueberry.
pineapple, coconut and mango puree.
passion fruit with strawberry swirl.
Menu for Benihana provided by Allmenus.com
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