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Proper Food

(212) 280-1746

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  • 67 Wall St, New York, NY 10005
  • No cuisines specified

  • Seamless.com
  • Proper Food

  • (212) 280-1746

    We make ordering easy.

  • Menu
  • Modifications
    We cannot make modifications to any item.
    • We, unfortunately, cannot accommodate food modifications.

  • Breakfast
    • Coconut Chia Pudding $5.95

      Chia seeds, vegan coconut yogurt, strawberries, toasted almonds, toasted coconut flakes, brown sugar, and vanilla. Vegan.

    • Overnight Oats $4.95

      Gluten-free oats, almond milk, almonds, raisins, and cinnamon. Gluten-free. Vegan.

    • Seasonal Fruit $4.95

      Mandarins, oranges, pineapple, cantaloupe, strawberries.

    • Proper Yogurt Parfait $5.95

      Greek yogurt, cranberry-apple and almond granola, strawberries, blueberries and agave nectar.

    • Crudité with House-Made Hummus $4.95

      Celery, carrots, cucumber, broccoli, red radish, and house-made hummus.

    • Egg White Frittata $5.95

      Free-range egg whites, sauteed broccoli, roasted sweet potatoes, and roasted garlic. Gluten-free. Vegetarian.

    • Ricotta Frittata $5.95

      Free-range eggs, roasted cherry tomatoes, fresh peas, ricotta cheese, parmesan cheese, tarragon, orange zest.

    • Chiquito Burrito $4.95

      Free-range scrambled eggs, avocado, tomatillo salsa, black bean hummus, whole wheat tortilla. Vegetarian.

    • Chiquito Breakfast Burrito with Bacon $6.95

      Free-range scrambled eggs, Baker's bacon, avocado, tomatillo salsa, black bean hummus, and whole wheat tortilla.

    • Sweet Potato & Egg Muffin Nest $3.95

      Free-range egg, New York white cheddar cheese, garnet yams, and green onion. Gluten-free. Vegetarian.

    • Sweet Potato & Egg Nest with Bacon $4.50

      Free-range egg, New York white cheddar cheese, bacon, garnet yams, and green onion. Gluten-free.

    • Breakfast Sandwich $5.50

      Free-range scrambled eggs, marinated tomatoes, white cheddar cheese, basil aioli, gluten-free English muffin. Gluten-free. Vegetarian.

    • Breakfast Sandwich with Turkey Sausage $6.95

      Free-range scrambled eggs, sharp cheddar, roasted tomato, basil aioli, and a gluten-free English muffin. Gluten-free.

    • Croissant Sandwich $4.95

      Sunny-side up free-range egg, New York white cheddar, and a freshly baked butter croissant.

    • Croissant Sandwich with Bacon $5.95

      Sunny-side up free-range egg, New York white cheddar, bacon, and a freshly baked butter croissant.

    • Breakfast Hot Plate $6.95

      Free-range scrambled eggs, sautéed garlic spinach, breakfast potatoes, green onions, and Sir Kensington's ketchup.

    • Breakfast Hot Plate with Bacon $7.95

      Free-range scrambled eggs, bacon, sautéed garlic spinach, breakfast potatoes, green onions, and Sir Kensington's ketchup.

    • Crudité with Feta-Tzatziki $4.95

      Celery, carrots, cucumber, broccoli, red radish, feta-tzatziki

    • Chiquito Breakfast Burrito with Steak $7.95

      Free-range scrambled eggs, carne asada steak, avocado, tomatillo salsa, black bean hummus, whole wheat tortilla.

    • Crudite with Feta-Tzatziki $4.95

      Celery, carrots, cucumber, broccoli, red radish, feta-tzatziki.

    • Breakfast Hot Plate $7.95

      Free-range scrambled eggs, sautéed garlic spinach, sweet potato home fries, green onions, chives, Sir Kensington's ketchup. Gluten-free. Vegetarian.

    • Breakfast Hot Plate with Bacon $8.95

      Free-range scrambled eggs, bacon, sautéed garlic spinach, sweet potato home fries, green onions, chives, Sir Kensington's ketchup. Gluten-free.

  • Salads and Entrees
    All hot plates can be served warm.
    • Chimichurri Steak Hot Plate $12.95

      All-natural hanger steak, roasted potato, charred artichokes, rainbow carrots, organic spinach, chimichurri sauce.

    • Tandoori Chicken Hot Plate $9.95

      Grilled tandoori-marinated chicken thigh, roasted lemon Brussels sprouts, roasted baby carrots with sumac, saffron rice, coconut and garam masala sauce.

    • Stuffed Portobello Hot Plate $7.95

      Roasted portobello mushroom, farro-pesto salad, house-made marinara, peas, arugula, parmesan, asiago cheese.

    • Salmon Teriyaki Hot Plate $15.50

      Fresh glazed salmon, brown rice, broccoli, sugar snap peas, nori, and teriyaki sauce. Gluten-free.

    • Coconut Curry Chicken Hot Plate $9.95

      Grilled free-range chicken, roasted broccoli, saffron rice, sliced almonds, cherries, parsley, and coconut-yellow curry. Gluten-free.

    • Coconut Curry Tofu Hot Plate $8.95

      Seared organic tofu, roasted broccoli, saffron rice, sliced almonds, cherries, parsley, and coconut-yellow curry. Gluten-free. Vegetarian.

    • Korean Chicken Hot Plate $11.95

      Grilled Korean chicken thigh, organic brown rice, roasted ginger and garlic broccolini, roasted carrots, green onions, sesame seeds, soy sauce, and Gochujang sauce.

    • Crispy Prawn & Green Tea Soba Noodle Salad $13.50

      Paprika prawns, soba noodles, broccoli, roasted peanuts, shredded carrots, scallions, black sesame, green tea, soy and tahini dressing.

    • Roasted Shiitake and Green Tea Soba Noodle Salad $11.50

      Roasted shiitake mushrooms, soba noodles, broccoli, roasted peanuts, shredded carrots, scallions, black sesame, green tea, spy and tahini dressing. Vegetarian.

    • Latin Prawn and Kale Salad $12.95

      Charred pineapple, cherry tomatoes, pickled red onions, crispy quinoa, kale, fresh lime, avocado dressing. Gluten-free.

    • Winter Citrus Salad with Agave Curry Salmon $14.95

      Fresh salmon, navel orange, satsuma tangerine, grapefruit, fennel, red cabbage, feta cheese, spinach, arugula, curry-sunflower seeds, mint, blood orange-beet vinaigrette. Gluten-free.

    • Winter Citrus Salad with Curry Tofu $11.95

      Organic curry tofu, navel orange, satsuma tangerine, grapefruit, fennel, red cabbage, feta cheese, spinach, arugula, curry-sunflower seeds, mint, blood orange-beet vinaigrette. Vegetarian. Gluten-free.

    • Chinese Chicken Salad $12.95

      Roasted free-range chicken, marcona almonds, sesame seeds, carrots, crispy wontons, Valencia oranges, cilantro, mixed greens, sesame and green onion dressing.

    • Chinese Tofu Salad $11.95

      Soy sesame marinated organic tofu, marcona almonds, sesame seeds, carrots, crispy wontons, Valencia oranges, cilantro, mixed greens, sesame and green onion dressing. Vegetarian.

    • Seared Lemon Pepper Tuna Salad $13.95

      Line-caught ahi tuna, saffron-infused basmati rice, beluga lentils, roasted almonds, Roma tomatoes, kale, and sherry vinaigrette. Gluten-free.

    • Pulpo Ensalada $13.95

      Wild fresh grilled octopus, farro, agave-cayenne almonds, cherry tomatoes, roasted corn, frisée, parsley, and yuzu dressing.

    • Mediterranean Salad $8.95

      Cherry tomatoes, spinach, feta, mint, parsley, scallion, organic quinoa, and lemon vinaigrette. Gluten-free. Vegetarian.

    • Mediterranean Salad with Chicken $9.95

      Cherry tomatoes, spinach, feta, mint, parsley, scallion, organic quinoa, and lemon vinaigrette. Gluten-free.

    • Gluten-Free Penne Marinara $9.95

      Gluten-free brown rice pasta, house-made roasted tomato sauce, ricotta cheese, pesto, roasted winter squash, sun-dried tomatoes, zucchini, roasted garlic, and chili flakes.

    • Grilled Hanger Steak with Winter Vegetables $11.95

      Grilled all-natural hanger steak, roasted Brussels sprouts, caramelized carrots, grilled onions, roasted potatoes, and Chimichurri sauce.

    • Chicken Enchiladas $11.95

      Roasted free-range chicken, guajillo salsa, roasted poblano peppers, Oaxaca and manchego cheese, onions, creme fraiche, shredded iceberg lettuce, cilantro and corn tortilla. Gluten-free.

    • Sweet Potato Enchiladas $10.95

      Sweet potatoes, guajillo salsa, roasted poblano peppers, Oaxaca and manchego cheese, onions, creme fraiche, shredded iceberg lettuce, cilantro and corn tortilla. Gluten-free. Vegetarian.

    • Market Salad with Balsamic Chicken $13.95

      All-natural balsamic glazed chicken, roasted cauliflower with almonds, charred ancho chili, Brussels sprouts, roasted carrots, charred fennel, organic baby spinach, and honey-lemon dressing. Gluten-free.

    • Market Salad with Herb-Braised Beets $12.50

      Herb-braised beets, roasted cauliflower with almonds, charred ancho chili, Brussels sprouts, roasted carrots, charred fennel, organic baby spinach, and honey-lemon dressing. Gluten-free. Vegetarian.

    • Tofu Teriyaki Hot Plate $10.95

      Organic tofu, brown rice, broccoli, sugar snap peas, nori, teriyaki sauce. Gluten-free. Vegan.

    • Korean BBQ Hot Plate $13.95

      All-natural Angus short ribs, organic brown rice, roasted ginger & garlic broccolini, green onions, sesame seeds, soy sauce, and gochujang sauce.

    • Fall Salad with Honey-Lemon Salmon $14.95

      Honey-lemon roasted salmon, poached apples, charred radicchio, goat cheese, caramelized shallots, arugula, kale, lemon, and carrot-ginger vinaigrette. Gluten-free.

    • Fall Salad with Butternut Squash $11.95

      Roasted butternut squash, poached apples, charred radicchio, goat cheese, caramelized shallots, arugula, kale, lemon, and carrot-ginger vinaigrette. Gluten-free. Vegetarian.

    • Spicy Miso Salmon and Green Tea Soba Noodle Salad $13.50

      Fresh miso-glazed salmon, soba noodles, broccoli, breakfast radish, crispy scallions, honey almonds, lemon zest, black sesame, lemon zest, green tea, soy and tahini dressing.

    • Roasted Shiitake and Green Tea Soba Noodle Salad $11.50

      Roasted shiitake mushrooms, broccoli, breakfast radish, crispy scallions, honey almonds, lemon zest, black sesame, lemon zest, green tea, soy and tahini dressing.

    • Summer Salad with Salmon $14.95

      Salt-pepper fresh salmon, grilled peaches, thyme-marinated heirloom cherry tomatoes, honey-toasted almonds, feta cheese, and creamy herb-lemon dressing.

    • Summer Salad $11.95

      Zesty brussels sprouts, grilled peaches, thyme-marinated heirloom cherry tomatoes, honey-toasted almonds, feta cheese, and creamy herb-lemon dressing.

    • Harvest Salad with Chicken $12.95

      Free-range oregano chicken, bacon, mission figs, arugula, beet-pickled shallots, fromage blanc cheese, frisee, honey and toasted caraway vinaigrette.

    • Harvest Salad with Organic Tofu $11.50

      Organic oregano and beet tofu, mission figs, arugula, beet-pickled shallots, fromage blanc cheese, frisée, honey and toasted caraway vinaigrette.

    • Tuna Nicoise Salad $14.95

      Line-caught ahi tuna, fingerling potatoes, roasted tomatoes, green beans, picholine olives, hard-boiled free-range eggs, chives, crispy capers, mixed greens, and lemon-thyme vinaigrette.

    • Harvest Salad $10.95

      Baby romaine lettuce, tart cherries, strawberries, golden beets, mint, toasted flax seeds, fromage blanc cheese, toasted pistachios, and yuzu dressing.

    • Harvest Salad with Chicken $12.95

      Free-range charred lemon chicken, baby romaine lettuce, tart cherries, strawberries, golden beets, mint, toasted flax seeds, fromage blanc cheese, toasted pistachios, and yuzu dressing.

    • Ancho Sesame Ahi Tuna Salad $13.95

      Line-caught ahi tuna, roasted brussel sprouts, charred cherry tomatoes, kale, romaine hearts, red cabbage, spicy pumpkin seeds, fresh cilantro, and creamy lime vinaigrette.

    • Argentinian Steak Hot Plate $12.95

      Garlic and herb marinated hanger steak, grilled bell peppers, zucchini, carrots, red onions, roasted fennel, roasted potatoes, and chimichurri sauce.

    • Chicken Stir Fry Hot Plate $10.95

      Free bird all-natural chicken thigh, garlic veggies: carrots, celery, onions and bean sprouts, roasted broccoli, toasted sesame seeds, scallions, brown rice, and a soy-coriander citrus sauce.

    • Lemon Quinoa Salad $9.95

      Lemon quinoa, spinach, feta cheese, cherry tomatoes, basil, picholine olives, and lemon vinaigrette.

    • Lemon Quinoa Salad with Aleppo Pepper-Chicken $12.95

      Aleppo pepper free-range chicken, lemon quinoa, spinach, feta cheese, cherry tomatoes, basil, picholine olives, and lemon vinaigrette.

    • Pulpo Ensalada $13.95

      Wild fresh octopus, farro, sun-dried tomato pesto, grilled corn, pine nuts, cherry tomatoes, chives, frisee, parsley, yuzu dressing.

    • Pulpo Insalata $13.95

      Braised wild fresh octopus, salsa verde, garbanzo beans, pimentos, roasted garlic, arugula, Frisée and lemon.

    • Pulpo Primavera $13.95

      Braised octopus, salsa verde, garbanzo beans, pimiento, roasted garlic, arugula, frisee, and lemon.

    • Spinach and Farro Salad with Chicken $12.95

      Free-range honey chicken, baby spinach, farro, basil pesto, roasted red peppers, pine nuts, cranberries, goat cheese, and lemon vinaigrette.

    • Spring Salad with Salmon $14.95

      Fresh roasted salmon, spring mix lettuce, rainbow chard, marinated artichokes, roasted carrots, watermelon radish, charred lemon, organic peas, red quinoa, chives, pecorino cheese, and lemon-herb vinaigrette.

    • Spring Salad with Tofu $11.95

      Organic paprika-marinated tofu, spring mix lettuce, rainbow chard, marinated artichokes, roasted carrots, watermelon radish, charred lemon, organic peas, red quinoa, chives, pecorino cheese, and lemon-herb vinaigrette.

    • Tofu Stir Fry Hot Plate $9.95

      Organic tofu, garlic veggies: carrots, celery, onions and bean sprouts, roasted broccoli, toasted sesame seeds, scallions, brown rice, and a soy-coriander citrus sauce.

    • Winter Salad with Charred Lemon Chicken $11.95

      FreeBird all-natural chicken breast, tangerines, crispy sunchokes, almonds, sunflower seeds, pomegranate, mixed greens, and creamy citrus vinaigrette.

    • Winter Salad with Organic Tofu $9.95

      Organic tofu, tangerines, crispy sunchokes, almonds, sunflower seeds, pomegranate, mixed greens, and creamy citrus vinaigrette.

    • Rice Penne Pasta with Marinara $9.95

      Gluten-free brown rice pasta, house-made roasted tomato sauce, ricotta cheese, pesto, roasted winter squash, sun-dried tomatoes, zucchini, roasted garlic and chili flakes. Gluten-Free and vegetarian.

  • Sandwiches and Wraps
    All sandwiches and burritos can be served warm.
    • Chicken Banh Mi Sandwich $7.95

      Roasted five-spice chicken, pickled cucumber & carrots, cilantro, Thai basil, mint, roasted garlic aioli, brioche roll.

    • Turkey Avocado Sandwich $9.95

      Roasted all-natural turkey, avocado, red leaf lettuce, Jack cheese, lemon aioli, honey mustard, and 9-grain bread.

    • Greek Chicken Wrap $10.95

      Greek-marinated chicken breast, proper hummus, roasted tomatoes, cucumbers, yogurt mint sauce, mixed greens, whole wheat wrap.

    • Chicken BLT Sandwich $7.95

      Grilled all-natural chicken, bacon, herb aioli, oven-roasted tomatoes, lettuce, dijon mustard, and sourdough bread.

    • Italian Sandwich $10.95

      Spicy coppa salami, all-natural ham, mozzarella cheese, pepperoncini, sweet peppers, mint, basil, roasted garlic aioli, filone bun.

    • Smoked Salmon Sandwich $6.95

      House-smoked salmon, plum tomatoes, herb cream cheese, arugula, and pumpernickel bread.

    • Grilled Veggie Wrap $7.95

      Grilled veggies: zucchini, mixed peppers, carrots, red onions, roasted fennel, coconut and turmeric yogurt sauce, house-made hummus, mixed greens, on a whole wheat wrap. Vegan.

    • Chicken Walnut Pesto Half Sandwich $4.95

      Roasted all-natural chicken, walnut pesto, roasted tomatoes, red leaf lettuce, lemon aioli, whole grain honey mustard, whole grain bread.

    • Proper PB&J Sandwich $6.95

      House-made coconut peanut butter, Proper's own all-natural jam, bananas, and walnut bread. Vegan.

    • Tandoori Chicken Wrap $9.95

      Tandoori and yogurt marinated chicken, Roma tomatoes, house-made hummus, saffron rice, mint, basil, romaine lettuce, spiced lemon yogurt, spinach wrap.

    • Mexican Tofu Bowl $9.50

      "Carne asada" seasoned organic tofu, saffron rice, black beans, cheddar cheese, creme fraiche, avocado, puya salsa, and a flour tortilla. Vegetarian.

    • Turkey Cranberry Sandwich $9.95

      All-natural maple-brined turkey breast, cranberry-pear sauce, smoked citrus aioli, brie, and walnut bread.

    • Ham and Cheese Croissant Sandwich $7.95

      Applewood smoked all-natural ham, Gruyere cheese, apricot and shallot compote, wild arugula, Dijon mustard, freshly baked croissant.

    • Grilled Chicken Wrap $9.95

      Free-range grilled chicken, sun-dried tomatoes, English cucumber, spring mix lettuce, hummus, and a wheat tortilla.

    • TLT Vegan Sandwich $8.95

      Citrus-marinated tempeh, beefsteak tomato, red leaf lettuce, vegan aioli, whole wheat bread.

    • Carnitas Bowl $12.50

      All-natural citrus-braised carnitas (pork), Mexican rice, black beans, cheddar cheese, creme fraiche, avocado, house-made salsa, flour tortilla.

    • Ham and Cheese Sandwich $8.95

      All-natural smoked ham, roasted tomato and pimentos spread, herbed aioli, fontina cheese, whole grain mustard and ciabatta.

    • Chicken Bacon Sandwich $7.95

      Free-range grilled chicken breast, applewood smoked bacon, provolone cheese, red leaf lettuce, roasted garlic aioli, and sourdough bread.

    • Portobello Mushroom Sandwich $8.95

      Tomato-marinated portobello mushroom, fresh mozzarella, arugula, basil pesto, lemon aioli, and ciabatta bun.

    • Chicken Salad Sandwich $6.95

      Summer chicken salad (tomato, celery, garlic aioli, tarragon, parsley, scallion), beefsteak tomatoes, red leaf lettuce, honey mustard, walnut bread.

    • Chicken Pesto Sandwich $8.95

      Free-range chicken breast, roasted red peppers, fresh mozzarella, roasted tomato aioli, walnut-basil pesto, and sliced sourdough bread.

    • Turkey BLT Sandwich $9.95

      Roasted free-range turkey, bacon, red leaf lettuce, oven roasted tomatoes, whole grain mustard, honey aioli, and 9-grain bread.

  • Soups
    • Coconut Red Curry with Chicken & Saffron Rice $5.25

      Gluten-free, dairy-free.

    • Pistachio and Pea Soup $5.25

      Served with lemon oil. Gluten-free, dairy-free, vegan.

    • Chicken Orzo $5.25

      Served with bone broth.

    • Tomato Soup with Truffle Oil $5.25

      Vegan.

    • Butternut Squash with Hazelnuts $5.25

      Aleppo pepper garnish. Vegan.

    • Mexican Chicken and Hominy Soup with Chili and Chicken Bone Broth $5.25

      Garnished with onions, cilantro, radish and spicy tortilla chips.

  • Sides
    • Artisanal Potato Chips $2.25

  • Desserts
    • Chocolate Chip Cookie $1.95

      Dark chocolate with sea salt.

    • Gluten Free Chocolate Chip Cookie $1.95

      Dark chocolate with sea salt.

    • Oatmeal Cranberry Walnut Cookie $1.95

    • Proper Energy Bar $3.95

      Goji berry, rolled oats, flax seed, coconut peanut butter, dark chocolate, dried cherries, and sea salt. Gluten-free. Vegan.

    • House-Made Cheddar Chive Biscuit $3.50

    • Proper Vegan Date Bar $2.95

      Date, almonds, agave, gluten-free oats, coconut, cashews, oranges. Gluten-free. Vegan.

  • Fresh Squeezed Juices
    • Carrot Orange Ginger Juice $6.95

      Freshly squeezed orange, carrot, and ginger.

    • Apple Celery Cucumber Kale Juice $6.95

      Freshly squeezed apples, celery, cucumber, and kale.

    • Strawberry Lemonade $6.95

      Fresh strawberry juice, lemon juice, chia seeds, and mint syrup.

    • Pineapple-Turmeric Lassi $7.95

      Freshly squeezed pineapple juice, carrot juice, turmeric, lime, honey, and coconut milk.

    • Turmeric Lemonade $6.95

      Fresh squeezed turmeric, orange, lemon, raw sugar, lavender.

    • Watermelon Beet $6.95

      Fresh squeezed watermelon, strawberry juice, beets.

    • Turmeric Lemonade $6.95

      Fresh squeezed turmeric, orange, lemon, raw sugar and lavender.

    • Fall Pomegranate and Pear Juice $6.95

      Coconut water, Asian pear, pomegranate, ginger, lemon, mint.

    • Morning Boost Juice $6.95

      Beet, carrot, ginger, orange, lemon. Gluten-free. Vegan.

  • Drinks
    • Boxed Water $1.95

    • Boylan's Lemon Seltzer $2.50

    • Boylan's Ginger Ale $2.50

    • GUS Ruby Grapefruit $2.50

    • Hint Watermelon $2.50

    • Harney & Sons Citrus Ginko Green Tea $2.75

    • Nirvana Coconut Water $2.95

    • San Pellegrino Sparkling $1.95

    • San Pellegrino Aranciata Rossa $1.95

    • Brew Dr. Kombucha Clear Mind $4.95

  • Coffee and Tea
    • Brewed Coffee $2.50+

      100% organic, fair-trade Brooklyn Roasting Company coffee.

    • Cold Brew $4.50

      100% organic, fair-trade cold brewed Brooklyn Roasting Company coffee.

    • Cold Brew with Oat Milk $4.95

      100% organic, fair-trade cold brewed Brooklyn Roasting Company coffee with oat milk

    • Tea $2.50

      Selection of organic teas.

    • Oat Milk Cold-Brew Coffee $4.95

      100% organic, fair-trade cold brewed Brooklyn Roasting Company coffee with oat milk.

  • Catering Proper Breakfast
    • Catering Proper Yogurt Parfait $5.95

      House-made yogurt, almond-coconut granola, all-natural fruit preserves, agave nectar. Gluten-free. Vegetarian.

    • Catering Proper Sausage Breakfast Sandwich $7.50

      All-natural house-made Berkshire pork sausage patty, New York white cheddar, free-range eggs, organic spinach, lemon aioli.

    • Catering Breakfast Croissant Sandwich $3.50

      Sunny-side up-free range eggs, New York white cheddar, butter croissant. Add house-cured bacon for an additional charge.

    • Catering Sweet Potato and Egg Muffin Nest $3.50

      Free-range eggs, New York white cheddar, garnet yams, green onions. Add house-cured bacon for an additional charge. Gluten-free.

    • Catering Breakfast Burrito $5.95

      Free-range scrambled eggs, white cheddar cheese, creme friache, cilantro, green onion, charred avocado spinach-flour tortilla and pico de gallo salsa. Add carne asada steak for an additional charge.

  • Catering Proper Platters
    Add carne asada steak, smoked chicken breast or lemon pepper tuna for an additional charge.
    • Proper Simple Salad Platter $39.95

      Mixed greens, marinated tomatoes, braised beets, shredded carrots, sherry vinaigrette. Vegan. Gluten-free.

    • Organic Baby Spinach Salad Platter $49.95

      Spinach, roasted walnuts, goat cheese, granny smith apples, bing cherries, lemon vinaigrette. Vegan. Gluten-free.

    • Soba Noodle Salad Platter $79.95

      Soba noodles, broccoli, cilantro, roasted peanuts, daikon radish, marinated shitake mushrooms, daikon radish, sesame dressing.

    • Quinoa Beet Pesto Salad Platter $79.95

      Beets, red quinoa, wild baby arugula, balsamic reduction, walnuts, goat cheese, mint, basil, red wine vinaigrette. Vegan. Gluten-free.

    • Harvest Fruit and Mizuna Salad Platter $89.95

      Mizuna, radicchio, caramelized pecans, apples, mango, feta, kiwi, creamy apple cider-pomegranate vinaigrette. Vegan. Gluten-free.

    • Tofu Spring Rolls Platter $59.95

      Miso-glazed tofu, shredded carrots, green onions, romaine, Thai basil, marinated shitake mushrooms, rice paper, Thai chili sauce. Vegan. Gluten-free.

    • Proper PB&J Platter $79.95

      House-made coconut peanut butter, Proper's own all-natural jam, bananas, walnut bread. Vegan.

    • Roasted Salmon Sandwich Platter $104.95

      Roasted fresh salmon, pickled onions, lemon mascarpone creme, sea salt, grilled rustic boule.

    • Chicken BLT $104.95

      Free range chicken, house-cured bacon, charred avocado, tomatoes, red leaf lettuce, lemon aioli, sourdough bread.

    • Grilled Tandoori Chicken Wrap Platter $99.95

      Tandoori-style free-range chicken, charred onions, romaine, cilantro, cucumber, mint, housemade tandoori and lime creme fraiche, wheat wrap.

    • Organic Tofu Wrap Platter $79.95

      Organic tofu, charred onions, romaine, cilantro, cucumber, mint, housemade tandoori and lime creme fraiche, wheat wrap.

    • Cubano Platter $104.95

      Slow roasted pork, housemade dill pickles, Swiss cheese, Dijon mustard, smoked paprika aioli, hero bun.

  • Catering Individual Boxes
    • Carnitas Burrito Individual Box $8.95

      All natural-citrus braised carnitas (pork), Mexican rice, black beans, cheddar cheese, creme fraiche, iceberg lettuce, flour tortilla.

    • Roasted Salmon Sandwich Individual Box $9.95

      Roasted fresh salmon, pickled onions, lemon mascarpone creme, sea salt, grilled rustic boule.

    • Grilled Tandoori Chicken Wrap Individual Box $9.95

      Tandoori-style free-range chicken, charred onions, romaine, cilantro, cucumber, mint, housemade tandoori and lime creme fraiche, wheat wrap.

    • Cubano Individual Box $9.95

      Slow roasted pork, housemade dill pickles, Swiss cheese, Dijon mustard, smoked paprika aioli, hero bun.

    • Proper PB&J Individual Box $6.95

      House-made coconut peanut butter, Proper's own all-natural jam, bananas, walnut bread. Vegan.

    • Chicken BLT Individual Box $9.95

      Free-range chicken, house-cured bacon, charred avocado, tomatoes, red leaf lettuce, lemon aioli, sourdough bread.

    • Tofu Spring Rolls Individual Box $6.95

      Miso-glazed tofu, shredded carrots, green onions, romaine, Thai basil, marinated shitake mushrooms, rice paper, Thai chili sauce. Vegan. Gluten-free.

    • Prawn Spring Rolls Individual Box $8.95

      Shredded carrots, green onions, romaine, Thai basil, marinated shitake mushrooms, rice paper, Thai chili sauce. Vegan. Gluten-free.

    • Harvest Fruit and Mizuna Salad Individual Box $12.95

      Oregano-marinated chicken, mizuna, radicchio, caramelized pecans, apples, mango, feta, kiwi, creamy apple cider-pomegranate vinaigrette. Gluten-free.

    • Proper's Chicken Cobb Salad Individual Box $12.95

      All-natural free-range chicken, housemade honey-glazed bacon, deviled eggs, charred avocado, toy box tomatoes, organic greens, croutons and creamy housemade vinaigrette.

    • Quinoa Beet Pesto Salad Individual Box $8.50

      Beets, red quinoa, wild baby arugula, balsamic reduction, walnuts, goat cheese, mint, basil, red wine vinaigrette. Add roasted free-range chicken for an additional charge. Vegan. Gluten-free.

    • Seared Lemon Pepper Tuna Salad Individual Box $13.75

      Line-caught ahi tuna, saffron-infused basmati rice, beluga lentils, roasted almonds, roma tomatoes, kale and sherry vinaigrette. Gluten-free.

    • Citrus Braised Octopus and Farro Salad Individual Box $12.50

      Wild fresh octopus, grilled corn, farro, blistered cherry tomatoes, thyme, oregano, sage, parsley, frisee, glazed almonds, yuzu, housemade champagne vinaigrette.

    • Miso Glazed Salmon and Soba Noodle Salad Individual Box $13.75

      Fresh salmon, soba noodles, broccoli, cilantro, roasted peanuts, daikon radish, marinated shitake mushrooms, daikon radish, sesame dressing.

    • Organic Tofu and Soba Noodle Salad Individual Box $10.95

      Organic tofu, soba noodles, broccoli, cilantro, roasted peanuts, daikon radish, marinated shitake mushrooms, daikon radish, sesame dressing.

    • Spring Salad with Salmon Individual Box $11.95

      Fresh salmon, red leaf lettuce, romaine, pickled strawberries, glazed almonds, manchego cheese, roasted baby fennel, white balsamic vinaigrette. Gluten-free.

    • Spring Salad with Organic Tofu Individual Box $10.95

      Organic tofu, red leaf lettuce, romaine, pickled strawberries, glazed almonds, manchego cheese, roasted baby fennel, white balsamic vinaigrette. Gluten-free.

    • Char-Broiled Flank Steak, Rice and Bean Bowl Individual Box $11.95

      All-natural flank steak, black beans, cannelini beans, Mexican red rice, queso fresco, shredded iceberg lettuce, avocado, crispy corn tortillas, lime vinaigrette.

    • Couscous and Spinach Salad with Chicken Individual Box $11.95

      Honey-coriander chicken, Mediterranean couscous, baby spinach, roasted red peppers, pine nuts, goat cheese, cherries, lemon vinaigrette.

  • Catering Sides
    • Catering Cookies $1.75

    • Catering Dried Mango $2.95

    • Catering Artisanal Potato Chips $1.95

  • Catering Beverages
    • Catering Artisanal Soda $2.95

    • Catering Sparkling Water $1.95

    • Catering Boxed Water $1.95

Menu for Proper Food provided by Allmenus.com

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