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Empanada de carne.
Empanada de carne y queso.
Empanada de pollo.
Tomato, onions, avocado, and olive oil.
Served with onions and green peppers.
Fried chicken chunks. Strips of boneless chicken thighs seasoned, lightly breaded, and fried.
David pernil, ham, Swiss cheese, pickle, and mojito.
The goliath chicken, pork, steak, lettuce, tomato, potato sticks, and special sauce.
Pernil, lettuce, tomato, mayo, and mojito.
Arroz con gandules.
A twist on a classic bowl made of mashed plantains stuffed with a beautiful piece of all natural chicken breast topped with our homemade special sauce and our citrus cilantro mojo.
A twist on a classic a bowl made of plantains stuffed with roasted pork and topped off with our house sauce and our citrus cilantro mojo.
Drizzled with spicy aioli, and pico de gallo.
Stew codfish served in a sweet and spicy red sauce.
Menu for sazon boricua provided by Allmenus.com
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