Golden crispy triangle pastry filled with mildly spiced potatoes and peas.

2 Pieces. Golden crispy triangle pastry filled with mildly spiced potatoes and peas.

A fried pastry with a savory potato filling.

Delicately seasoned potato patties fried golden brown.

Mildly spiced assorted vegetable fritters.

Fried fritter.

Paneer tikkas filled with mint chutney and fried in a golden batter.

Boneless fish marinated in batter spiced to your desire and deep fried to a crisp golden color.

Chicken wings marinated with fresh, aromatic ginger, garlic and green chillies, batter fried.

Marinated to perfection with our own blend of exotic spices. Your choice tandoori or fried.

Chicken thigh marinated in a special blend of 65 herbs and spices, served with long grain basmati rice.

Your choice of chaat garnished with diced tomatoes, onions, potatoes, chick peas, fresh cilantro, homestyle yogurt and our house special chutneys.

Deep fried with a crispy batter tossed in a sweet and savory house sauce and served on a bed of sauteed sweet onions and bell peppers, served with long grain basmati rice.

Boneless chicken fried in a golden batter and sauteed with our special blend of spices and sesame.

Fresh tomatoes and cream simmered with herbs and spices.

Homestyle slow simmered chicken broth with rice.

A traditional Indian soup made with lentils and a touch of mild spices.

Chicken tikka with a blend of house spices, red peppers, tomatoes, cucumbers, red onions and mixed greens. Served with our chef’s special dressing.

Comes with lettuce, tomatoes, onions, and cucumber. Served with our chef’s special dressing.

Lettuce, cucumbers, tomatoes, onion, green mirch, lemon, chaat masala. Served with our chef’s special dressing.

A fragrant mix of diced cucumbers, onions, cilantro, tomatoes and garden bell peppers. Served with our chef’s special dressing.

Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney. Dishes cooked to perfection in a traditional tandoor.

Tender boneless pieces of chicken breast marinated in yogurt and a savory blend of spices. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.

Spiced skewered lamb slow-cooked in the tandoor with diced onions and peppers. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.

Tender chicken marinated in a special blend of spices and sour cream. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.

Tender chicken marinated with achar spices. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.

Tender lamb chops marinated with fresh ginger, garlic and our chef's blend of savory spices. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.

Marinated extra large tiger shrimp. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.

Wild Alaskan salmon marinated in a savory mixture of yogurt and fragrant masalas. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.

Fresh homestyle paneer marinated with spices and cooked with bell peppers and onions on a skewer. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney.

Paneer, mushroom, broccoli, onion and bell peppers. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney. Dishes cooked to perfection in a traditional tandoor.

A combination of chicken tikka, malai kabob and seekh kabob. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney. Dishes cooked toperfection in a traditional tandoor.

Tender boneless chicken breast marinated in house special spices. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney. Dishes cooked to perfection in a traditional tandoor.

Spiced skewered lamb slow cooked in the tandoor with diced onions and peppers. Served on a bed of grilled onions, bell peppers and lemon, mint, and tamarind chutney. Dishes cooked to perfection in a traditional tandoor.

Yellow lentils slow-simmered and sauteed. Served with long grain basmati rice.

Black lentils simmered with spices and light cream. Served with long grain basmati rice.

Chick peas slow simmered with freshly ground onions, tomatoes, ginger and garlic Punjabi style. Served with long grain basmati rice.

Roasted eggplant mashed and sauteed with seasoning. Served with long grain basmati rice.

Gravy with yogurt and chick pea flour topped with vegetable pakora. Served with long grain basmati rice.

Fresh cauliflower and potatoes cooked with onions and tomatoes. Served with long grain basmati rice.

Garden fresh okra stir-fried with onions and savory spices. Served with long grain basmati rice.

Fresh assorted vegetables cooked in delicious creamy sauce. Served with long grain basmati rice.

Fresh garden vegetables in savory cream sauce garnished with nuts and raisins. Served with long grain basmati rice.

Vegetable and cheese dumplings cooked in savory cream sauce. Served with long grain basmati rice.

Fresh homestyle cheese roasted in savory cream sauce. Served with long grain basmati rice.

Fresh, shredded paneer cooked with diced onions and tomatoes. Served with long grain basmati rice.

Fresh paneer cubes cooked in a delicious creamy sauce with herbs and spices. Served with long grain basmati rice.

Fresh spinach sauteed with paneer. Served with long grain basmati rice.

Fresh green peas in savory gravy, cooked with paneer. Served with long grain basmati rice.

Fresh green peas in savory gravy, cooked with potatoes. Served with long grain basmati rice.

Traditional hakka noodles sauteed in a wok with cabbage, shredded carrots, scallions, onion, garden bell pepper and oriental spices. Served with long grain basmati rice.

Garden fresh mixed vegetables or gobi, battered and golden fried, sauteed with hot Manchurian sauce and our chef's special spices and cooked to perfection. Served with long grain basmati rice.

Served with long grain basmati rice.

Served with long grain basmati rice.

Served with long grain basmati rice.

Served with long grain basmati rice.

Served with long grain basmati rice.

Fresh mix vegetables, carrot, peas and potato. Served with long grain basmati rice.

Sarson Ka Saag. Served with long grain basmati rice.

Boneless tandoori chicken breast, slow simmered to perfection in light creamy tomato sauce. Served with long grain basmati rice.

Boneless chicken slow-simmered in super delicious creamed tomato sauce. Served with long grain basmati rice.

Boneless tender chicken cooked in rich and flavorful almond and cashew sauce. Served with long grain basmati rice.

Boneless tender chicken and our chef's special palak sauteed together for a delicious combination. Served with long grain basmati rice.

Super spicy boneless chicken and potatoes cooked in hot and tangy sauce. Served with long grain basmati rice.

Served with long grain basmati rice.

Grilled boneless chicken sauteed with fresh vegetables and jalfrezi spice. Served with long grain basmati rice.

Savory boneless chicken cooked in delicate gravy of tomatoes, onions, turmeric and other spices. Served with long grain basmati rice.

Traditional hakka noodles sauteed in a wok with cabbage, shredded carrots, scallions, onion, garden bell pepper and oriental spices. Served with long grain basmati rice.

Battered and golden fried, sauteed with hot manchurian sauce and our chef’s special. Served with long grain basmati rice.

A sweet and savory delight slow cooked with a blend of fresh mangoes and Anchar spices. Served with long grain basmati rice.

Battered and golden fried, sauteed with hot manchurian sauce and our Chef's special spices and cooked to perfection. Served with long grain basmati rice.

Indian cheese with onions, shredded greens and flat bread.

Tandoori chicken tikka with onions, shredded greens and flat bread.

Minced chicken kebab with onions, shredded greens and flat bread.

Minced lamb kebab with onions, shredded greens and flat bread.

Goat in a gravy simmered in freshly ground spices. Served with long grain basmati rice.

Goat specially prepared and cooked Punjabi style with fresh bell peppers and tomatoes in a traditional karahi. Served with long grain basmati rice.

Served with long grain basmati rice.

Saag. Goat sauteed with onions, tomatoes, ginger and garlic and blended with our chef's tasty palak. Served with long grain basmati rice.

Tender pieces of goat simmered in a hot and tangy sauce. Served with long grain basmati rice.

Tender pieces of goat marinated in house spices and sauteed with tomatoes and onions. Served with long grain basmati rice.

Lamb in a gravy simmered in freshly ground spices. Served with long grain basmati rice.

Tender pieces of lamb marinated in house spices and sauteed with tomatoes and onions. Served with long grain basmati rice.

Tender pieces of lamb simmered in a hot tangy sauce. Served with long grain basmati rice.

Lamb specially prepared and cooked Punjabi style with fresh bell peppers, onions and tomatoes in a traditional karahi. Served with long grain basmati rice.

Served with long grain basmati rice.

Served with long grain basmati rice.

Served with long grain basmati rice.

Served with long grain basmati rice.

Served with long grain basmati rice.

Fish sauteed with onions, lemon juices, house spices and fresh coconut milk. Served with long grain basmati rice.

Fish cooked in savory gravy of onions, tomatoes, ginger and garlic. Served with long grain basmati rice.

Fish specially prepared and cooked Punjabi style with fresh bell peppers, onions and tomatoes in a traditional karahi. Served with long grain basmati rice.

Fish with potatoes, slow simmered in a spicy and tangy sauce. Served with long grain basmati rice.

Shrimp cooked in a savory gravy of onions, tomatoes, ginger and garlic. Served with long grain basmati rice.

Shrimp specially prepared and cooked Punjabi style with fresh bell peppers, onions and tomatoes in a traditional karahi. Served with long grain basmati rice.

Shrimp with potatoes slow simmered in a spicy tangy sauce. Served with long grain basmati rice.

Shrimp slow simmered in a flavorful cream and tomato sauce. Served with long grain basmati rice.

Sauteed in herbs and rich spices, cooked with fragrant rice and garnished with fried onions, nuts and raisins. Served with raita.

Sauteed in herbs and rich spices, cooked with fragrant rice and garnished with fried onions, nuts and raisins. Served with raita.

Sauteed in herbs and rich spices, cooked with fragrant rice and garnished with fried onions, nuts and raisins. Served with raita.

Sauteed in herbs and rich spices, cooked with fragrant rice and garnished with fried onions, nuts and raisins. Served with raita.

Sauteed in herbs and rich spices, cooked with fragrant rice and garnished with fried onions, nuts and raisins. Served with raita.

Sauteed in herbs and rich spices, cooked with fragrant rice and garnished with fried onions, nuts and raisins. Served with raita.

2 pieces.

2 pieces.

Choose any 3 breads.

Choice of any 3 breads.

Pickle.

2 pieces.

Yogurt.

Rice pudding with cardamom, raisins & pistachios.

4 pieces.

Cottage cheese balls in milk sauce.

Shredded carrots cooked with milk, cottage cheese and nuts.