Stresa Italian Restaurant
(516) 365-6956

Cold Appetizers
- Parma Ham with Melon $14.00
- Mussels in a Mustard Sauce With Mushrooms $13.00
- Thin Sliced Filet Mignon $14.50
  
  Served with arugula parmigiano
- Buffalo Mozzarella $14.50
  
  With tomatoes and roasted red pepper

Salad
- Insalata alla Charlotte $12.00
  
  Diced arugula, endive, radicchio, romaine, mushroom, asparagus, tomato, and roasted pepper
- Con Pollo alla Griglia $18.50
  
  Served with grilled chicken
- Con Scampi alla Griglia $18.50
  
  Served with grilled shrimp
- Fresh String Bean Salad $15.00
  
  Served with tuna, black olives, and boiled eggs
- Arugula, Endive and Radicchio $10.25
  
  Served with a virgin olive oil and red wine vinegar dressing

Soup
- Lentil Soup $8.75
- Our Famous Bean Soup $9.00
- Vegetable Soup $8.50
- Egg Drops $8.50
  
  Served with spinach in chicken broth

Pasta
- Angel Hair Pasta $17.50
  
  Served with fresh vegetables in a tomato sauce
- Large Tubular Pasta Sauteed $17.75
  
  Served with chunks of chicken breast, spinach and mushrooms
- Homemade Cheese Tortellini in a Meat Sauce $17.75
- Homemade Pasta $17.50
  
  With pancetta, cabbage and fresh tomatoes, topped with pecorino cheese
- Linguine with Baby Clams $20.00

Egg
- Omelet with Asparagus $17.50
- Omelet with Mushrooms $17.50
- Omelet with Scallops and Shrimp $18.75
- Crab Meat Souffle $18.75
- Omelet with Fresh Vegetables $17.50
- Omelet with Cheese $17.50
- Omlelet with Ham and Fontina Cheese $17.50
- Cheese Souffle $18.00

Fish
- Grilled Mediterranean Bass $26.00
  
  A white wine sauce with fresh herbs
- Fried Squid $19.50
- Shrimp $29.00
  
  Served on a bed of linguine in a light tomato sauce with garlic

Meat
- Veal Scaloppini Sauteed $22.50
  
  Served with white wine, lemon, and fresh herbs
- Veal Scaloppini Sauteed $23.00
  
  In a marsala wine sauce with mushrooms
- Veal Scaloppini Parmigiana Style $23.00
- Scallops of Chicken Breast Sauteed $18.75
  
  In a white wine sauce and finished with mushroom caps
- Chunks of Chicken Breast Sauteed $19.75
  
  Served with white wine and herbs
- Broiled Sirloin Steak $33.00
- Grilled Breast of Chicken $20.50
  
  Served with chopped tomatoes, basil and a garlic salad

Lunch Special

Choice of one
- Soup of the day
- Mussels in a Spicy Tomato Sauce
- Cold Antipasto
- Angel Hair Pasta
  
  With tomatoes and basil
- Broiled Salmon
- Rigatoni in Meat Sauce
- Veal Scaloppini Sauteed
  
  With onions, peppers and mushrooms
- Chunks of Chicken Breast Sauteed
  
  In white wine with fresh tomatoes and herbs
- Dessert of the day

Cold Appetizers
- Swordfish Carpaccio $15.50
  
  Served with Tuscon virgin oil and lemon dressing
- Beef Carpaccio $15.50
  
  Served with chips of parmesan cheese
- Fresh Bufala Mozzarella $15.00
  
  Served with imported prosciutto from Parma

Hot Appetizers
- Baby Clams, Shrimps And Mussels $15.50
  
  In a white wine, tomato broth
- Layers of Eggplant $14.50
  
  With parmesan cheese, tomato, mozzarella and basil
- Pan Seared Diver Sea Scallops $15.00
  
  With chick peas and chick peas puree

Salad
- Caesar Salad $17.00
  
  For two
- Insalata alla Charlotte $12.50
  
  Diced arugula, endive, radicchio, romaine, mushroom, asparagus, tomato and roasted pepper
- Beets, Tomatoes, Onions and Orange $10.50
  
  In a balsamic vinaigrette
- Artichoke And String Bean Salad $12.50
  
  Topped with shavings of parmesan cheese.

Soup
- Tomato Soup $9.00
- A Four Bean Soup $11.00
  
  Served in a pastry crust
- Bisque Made $10.50
  
  Served with the fish of the day
- Fresh Vegetable Soup $10.00

Pasta
- Homemade Pasta $19.00
  
  With pancetta, cabbage and fresh tomatoes topped with pecorino cheese
- Made With Red, Green and Yellow Pepper Sauce $19.50
  
  With Gaeta olives, capers and cherry tomato sauce
- Homemade Ravioli with the Stuffing of the Day $19.50
- Our Daily Risotto $23.00
- Thick Spaghetti Sauteed $19.00
  
  With eggplant, tomatoes and garlic
- Homemade Fettucine Pasta $19.00
  
  Served with veal and chicken Bolognese with ricotta cheese
- Large Tubular Pasta Sauteed $19.50
  
  With chunks of chicken breast, spinach and mushrooms
- Arborio Rice $24.00
  
  With baby artichokes and parmesan cheese
- Zuucchini Fettuccine Style $22.50
  
  Served with baby shrimps in a light tomato sauce

Chicken
- Scallops of Chicken Breast Sauteed $28.50
  
  Served with pearl onions, shrimps and cherry tomatoes
- Grilled Butterflied Baby Chicken $29.00
  
  Served with mustard and garlic sauce with roasted root vegetables
- Chunks of Chicken Breast Sauteed $28.00
  
  Served with onions, peppers, and mushrooms in a balsamic vinegar sauce
- Roasted Duck in a Rose Wine $29.00
  
  Served with semolina gnocchi and lentils

Beef, Lamb and Pork
- Grilled Sirloin Steak
  
  Served sliced with peppers, onions and mushrooms
- Sauteed Filet of Beef $38.50
  
  Topped with Foie Gras in a port wine sauce served with rosti potatoes and sauteed spinach
- Pan Seared Medallions of Filet Mignon $38.50
  
  With mustard seeds in a red wine sauce
- Roasted Rack of Lamb $38.00
  
  With fresh rosemary served with minted vegetables and potato Napoleon

Veal
- Sauteed Veal Chop
  
  With wild mushrooms served with timbale potatoes and Savoy cabbage
- Sauteed Veal Scaloppini $28.50
  
  In a white wine and lemon sauce
- Sauteed Veal Scaloppini in Wild Mushrooms $29.00
- Delizia Dell Alta Savoia $29.00
  
  Scaloppini of veal sautéed in a white wine and fresh herb sauce finished with gruyere cheese and cooked ham

Fish
- Whole Mediterranean Sea Bass $35.00
  
  Served in a white wine sauce and topped with capers
- Grilled Shrimp $35.00
  
  Served on a bed of sauteed spinach
- Broiled Filet of Salmon $29.00
  
  With peppers and onions in a balsamic sauce
- Shrimp Sauteed $35.00
  
  Served with baby artichoke served in a puree of black beans
- Lobster in a Traditional Amoricaine Sauce $43.50
  
  Served with baby string beans and rice

Dessert
- Our Famous Chocolate Cake $9.00
- Ricotta Cheese Cake $9.00
- Fresh Fruit Tart $9.00
- Italian Warm Custard with Marsala Wine $9.00
- Mixed Berries with Homemade Gelato $9.00
- Classic Creme Brulee $9.00
- Tirami Su Cake $9.00
- Poached Pear $9.00
- Italian Ice Cream Truffle $8.00
- Italian Fruit Sherbet $8.00
- Lemon Cake $9.00

Coffee and Tea
- Caffe $2.75
- Espresso $3.00
- Tea $3.00
- Caffe Senza Caffeine $3.00
- Jamaican Coffee $8.50
- Irish Coffee $8.50
- Vin Santo $7.00
- Cappuccino $3.50

Menu for Stresa Italian Restaurant provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.