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Tomato, jamon Serrano, roasted peppers and pesto.
Avocado, mango, tomato and mixed greens.
Marinated olives and roasted peppers.
Lightly breaded. Served with mango and honey.
Avocado, shrimp, baby arugula and capers.
Served with tartar sauce and chipotle aioli.
Served with tomato and basil aioli.
Topped with melted mozzarella cheese in tomato sauce. Served with garlic bread.
Spanish style shrimp in garlic sauce.
Your choice of clams casino or oreganata.
Lump crabmeat and Herbed bread crumbs, in a light tomato sauce.
Chicken and bechamel croquettes, herbed crema and caramelized onions. Served over jamon Serrano.
Grilled mango and General Tso's sauce.
Fresh herbs, white wine and garlic, topped with pesto bread.
Jumbo shrimp, clams, mussels, calamari, octopus and fried plantains.
Fried mozzarella served with tomato sauce
With your choice of shrimp or chicken.
Mixed greens, red onion, tomato and vinaigrette.
Hearts of romaine, brioche croutons and Caesar dressing.
Aged Parmesan cheese, red onion and lemon vinaigrette.
Octopus, calamari, shrimp, red onion, red pepper, celery, diced tomato, mixed greens and lemon vinaigrette.
Feta cheese, cucumber, tomato, olives, red onion, oregano and lemon vinaigrette.
Goat cheese, red onion and honey balsamic.
Mixed greens, avocado, sun-dried tomato, roasted peppers, egg, hearts of palm, red onion, grilled vegetables and lemon vinaigrette.
Manchego cheese, candied walnuts, dried cherry, crispy jamon Serrano, red onion and balsamic glaze.
Avocado, bacon, mixed greens, red onion and salsa golf.
Sun-dried tomato, roasted peppers, eggplant, zucchini, red onion and romaine lettuce.
Eggplant, zucchini, mushrooms, roasted peppers, sun-dried tomato, fresh mozzarella, red onion, romaine lettuce & balsamic
Breaded tilapia, romaine lettuce, red onion and homemade tartar sauce on a French baguette.
Topped with tomato sauce and mozzarella cheese on a French baguette.
Romaine lettuce, tomato, red onion and herbed mayonnaise on ciabatta bread.
Breaded chicken, baby arugula, tomato, red onion and mayonnaise on a brioche bun.
Spanish sausage, roasted pepper, manchego, mixed greens, red onion, chipotle mayo on ciabatta bread
7 oz. beef, melted mozzarella, bacon, lettuce, tomato, red onion and pickles on a brioche bun.
Topped with jamon serrano, melted mozzarella, pickles, light dijon mustard sauce on a French baguette.
Sauteed onions and mushrooms, black truffle oil, baby arugula and herbed mayo on ciabatta bread.
Grilled chicken, tomato, spinach, avocado, red onion and pesto mayonnaise on a brioche bun.
Topped with melted fresh mozzarella cheese, tomato, baby arugula, red onion, roasted peppers and pesto mayonnaise on a brioche bun.
Tomato, baby spinach, avocado, red onion, chipotle mayo on brioche bun
Tomato and basil sauce.
Thyme lobster base cream sauce. Topped with lump crab meat.
Cream, onion and bacon.
Eggplant, zucchini, tomato and fresh mozzarella cheese.
Tomato sauce. Topped with garlic bread.
Tomato, cream and vodka sauce.
Topped with black truffle oil.
Shrimp, calamari, clams, chorizo, chicken, red pepper and Spanish saffron.
Meat sauce, bechamel and mozzarella cheese.
Jamon Serrano and sage cream sauce.
White wine garlic sauce.
Mushrooms, baby spinach and garlic sauce.
Seafood combination in your choice of tomato sauce or white wine garlic sauce.
Tomato sauce, topped with garlic bread.
Italian sausage, sage and cream sauce, topped with jamon Serrano.
Grilled jumbo shrimp, portobello mushroom, baby arugula and black truffle oil.
Grilled all-natural chicken breast, topped with avocado and tomato salad.
Breaded all-natural chicken breast, melted mozzarella, tomato sauce
Sauteed all-natural chicken breast in a white wine garlic sauce.
Topped with lump crabmeat, shrimp, herbed bread crumbs
Grilled and topped with sliced avocado over pesto cream sauce.
Pan-roasted with Spanish saffron cream sauce.
Sauteed in a garlic sauce.
Grilled center-cut pork chops, topped with caramelized onions.
Mushrooms and Marsala wine sauce.
White wine lemon sauce with artichokes.
Grilled skirt steak, topped with avocado and tomato salad.
Grilled with Argentinian chimichurri.
Pan-roasted sirloin steak in a brandy tri-color peppercorn cream sauce.
In a rosemary glaze white wine butter sauce, Served over grilled zucchini.
Grilled chicken, Italian sausage, broccoli and choice of sauce.
Breaded chicken breast topped with baby arugula, tomato and aged Parmesan salad. Served with choice of side.
Topped with portobello mushrooms and port wine sauce. Served with choice of side.
6 oz, Topped with avocado and tomato salad. Served with your choice of side.
With Serrano ham, mozzarella cheese and baby spinach in a white wine garlic sauce. Served with your choice of side.
Layered coffee soaked lady fingers, mascarpone cream filling and cocoa powder.
Topped with homemade whipped cream and strawberries.
With dulce de leche and coconut flakes.
Served with French vanilla gelato.
Caramelized banana, graham cracker crumble, dulce de leche and salted caramel gelato.
Manchego cheese, membrillo, candied walnuts and honey and mango.
Over orange jam. Served with french vanilla gelato.
Menu for Uncle Peter's Restaurant provided by Allmenus.com
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